Coni’Seafood

3544 W Imperial Hwy, Inglewood
(310) 672-2339

Recent Reviews

Lawrence S.

If it wasnt for the food that i was craving i would give this place a ZERO!!! 0 STARS !! The service here is horrible noone in sight noone answers phones if you want to do a togo order on the phone you best just come into the location because they will leave you on hold and not even have the courtesy to give you a call back the service is nonexistent in this place MICHELLIN STAR ??? thats a joke were are they paying ppl off for them to be a michellin graded restaurant!!!!!! Also there is never a MANAGER ON SITE NEVER !!! THE OWNER DOES NOT CARE ABOUT YOU OR YOUR CONCERNS !! Also each plate is roughly around $22 dollars and up you would expect to get exceptional service! WRONG !!! Ambiance is horrible as well outdated fish tanks tables are always dirty!! This is a real time REVIEW currently @4:03pm MONDAY ! Owner needs to be an OWNER an support your staff if your in the Hospitality industry this place gives a bad name too all of the restaurants that actually care about there guest !!! ONCE AGAIN STAY AWAY UNLESS YOUR READY TO WAIT FOR OVER AN HOUR FOR YOUR FOOD ! MANAGEMENT 0 STARS SERVICE 0 STARS AMBIANCE 0 STARS PLACE IS CLEAN? NEGATIVE 0 STARS. !!!!

S S.

WORST SERVICE EVER. Our waiter took our order and that was it. Never asked if we were good or needed anything else. We even had to ask for water. Asked for a second michelada and was told they didnt have anymore. Terrible. Food was okay.

Trevor D.

Food wasn't awful just horribly overpriced. The ceviche was served still too raw for consumption so we had to wait for a while for the shrimp to be finished cold cooking. The shrimp dish wasn't fully deveined either. We paid $60 for ceviche and a small shrimp dish that wasn't worth even really eating. Not bad overall just be aware it's pricy and not worth it.

Julio V.

Tried to really like this place but I was not impressed. Have to wonder how the Michelin people are rating these places. To start, when we walked in there was no one at the front desk. We waited for a while until we had to walk to the back to find someone to seat us. Once we were sat, service was more attentive until we ordered. Then it was like they forgot about us. We ordered aguachiles, ceviche, and a filet de tilapia. Although the flavors were good, they were nothing special and certainly not worth the price tag. Tilapia was like $20+ for a grilled fish with a small portion of rice. I know that place costs less than $8 to make. We had to waive the waiters down to get the check. once we got it, we waited for them to return but they never did so I had to get up and go to front counter for their attention. Will not be returning unless someone else invites.

Mario C.

Food is great and very tasty. Service was great and very attentive, thank you for that. Ambiance is good and the restaurant it's nice and clean! The only problem I have, it's the price! very costly

Claudia C.

Coni has my Heart. What a delicious place to eat some delicious seafood. Everything is authentic and fresh..their service is very good and plates are a nice size. Definitely recommend to anyone who wants fresh seafood that tastes delicious I also really like that it's a small restaurant and we try and support local Businesses .

Sky T.

Came here during lunch and it wasn't too busy. Pretty big portions for the price. They are known for their ceviche and style of cooking based on Nayarit. They have complementary chips and salsa. The salsa is very spicy which I liked. I got the Cevisushi which had shrimp and octopus with jicama. Really nice sour profile with a good ratio between the different items. The Mojarra Frita was simple with rice and some red onion and cucumber garnish. I pretty much used the salsa and ceviche as a dip for it as well. There is an indoor and outdoor space that is nice too.

Brenda V.

The food is amazing i live in Anaheim but I'll make the drive a few times per year. Ambiance is good nothing special typical Mex seafood restaurant. I recommend 100%

Santos Vazquez

Parking: Only 3 spots in front of the restaurant but some parking in nearby residential streets.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Aguachiles, Ceviche De Camaron, Ceviche Marinero

Evelyn M.

I was really craving this since the hype is all over social media. Had a bad experience with the restaurant located in Inglewood. We got greeted and sat down outside by a young lady since there was no room inside. The girl comes back and brings us chips and salsa and we ask politely can we sit inside even if we have to wait she quickly says yes but takes the chips, salsa and menu back ??? Idk but to me that is so rude and horrible service made us feel uncomfortable and left. To be honest that is not how to treat your customers. PLUS if you hate looking for parking don't come.

rickey neal

Great food.. excellent service.... Awesome atmosphere... please visit them... You'll love it

Robert Lopez

Love this place .

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Camarones Al Mojo De Ajo, Aguachiles, Mojarra Frita, Ceviche De Camaron

Sebastien Elkouby

Some of the best fish I've ever had! I'm definitely coming back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pescado Zarandeado Grilled Snook

Brian V.

A mariscos or seafood spot in Inglewood that specializes in Nayarit style food. I've been here twice now and each time, I have come in that sweet spot between lunch and dinner so it wasn't too crowded (around 4-5pm), so each time the vibe here was pretty relaxed and chill with some families and a couple or two. Not sure if it was just because it wasn't busy, but the folks have been friendly and helpful each time I was here as well. Just great Mexican seafood in a laid back atmosphere. One of the visits related to a Yelp event, so I will focus on the items I got on my other visit and/or the items I ended ordering myself: Camarones borrachos or drunken shrimp: delicious, garlicky sauteed shrimp that had a nice kick and served with rice. I loved this dish especially served with a Modelo to wash it down. Mojarra frita or whole fried tilapia: fried perfectly and this was a sub since I was dining solo vs their specialty (whole snook). Served with plenty of limes and rice for that zest. Reminds me of a whole fried fish dish in Vietnamese cuisine, actually. I really enjoyed this and there was enough for a second meal at home, haha. A dish that I have been wanting to order, but has evaded me each time is the pescado zarandeado. A dish that is comprised of an entire snook that is butterflied and grilled, which I think is their specialty. I haven't been able to order because the size and price looks like it would at least take a two person team and I've only come here solo. It's definitely a shareable plate. Parking - there's a tiny lot out front, but of the times I've been, there's plenty of street parking nearby. It is a high speed and somewhat busy stretch of road, so just be aware and take that into consideration when trying to parallel park.

Tony G.

For the record I'm giving them 4 1/2 . This spot is located near the new Sofi stadium but it's tucked so if you blink you might miss it. But damn when I tell you it's super on point. It's on point!!! Fresh off the plane. We ordered the shrimp and mango ceviche, the whole snook fish, and spicy diablo shrimp and two beers. They don't have drink drinks. Yoooooo this place is special. Everything was super fresh hot and full of flavor. I don't dish out 5 stars often and I want to too. But I'm going to 4 1/2. Service was good, food was great, salsa was spicy (watch out and I love spice), and the portions were perfect. Small spot but well worth it.

Load More