Found myself here for lunch on a weekday at noon. This pizza parlor serves pizza by the slice if you don't want a whole one. There were probably ten choices for a slice and I chose two: Hawaiian and Pepperoni & Sausage. I also got a fountain drink and was given a lunch deal price. I sipped on a cherry Coke while they heated my slices and delivered them to the table I sat at. The slices were enormous! The Hawaiian had wall-to-wall pineapple and plenty of ham while the Pepperoni & Sausage had meat-o-plenty. The thin crust was a bit droopy while hot but firmed up a bit as it cooled. The cheese had excellent stretch to it. Great pizza, great price, great service...what more can you ask for?
Justin Weis
The Staff was friendly and the ingredients were good but this place is a pass for us. Unfortunately this is nothing like NY style pizza. The two pies we ordered looked flat bread with sauce and cheese. The dough was burnt and had the consistency of a saltine cracker. To add insult, we were charged for a larger size than we received on one of the pies.
Atmosphere: 3
Food: 2
Service: 3
K A.
First time here and found out new pizza spot! Love the crispy crust. My pickie eating son gives it 2 thumbs up. We will be back.
Hyung Sup Choi
2/5/24I ordered the family feast and lasagna and for some reason food was very salty. I tasted one bite and I realized the pizza was something wrong so I called the pizza house and ask what happen about your pizza. However, they just said we don't use salt on our pizza. I tasted other food spaghetti and lasagna all of their food was way too salty than normal. I don't know what happened. I've been used that pizza longer than 10 years but I will stop using this pizza restaurant from today. I hope the manager figured out what happen their food. Just don't say we don't use salty our pizza.
Atmosphere: 2
Food: 1
Service: 1
Debby Lambert
Love the clientele and customer
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Works Pizza, Cheese Pizza, Pizza Slice
Stephani Rose, Au.D.
The pizza was full of grease and the cheese to topping ratio was not good. The garlic knots were so oily they lost the resemblance of dough, could not eat them at all. Paid $40 for a two topping large pizza and three knots. Won't be back. Would rather go to Upper Crust.**Edited to add the photos, the pizza pic was taken after soaking up grease with several paper towels.
Atmosphere: 3
Food: 2
Service: 3
Kendra McCoy
Super yummy food , and super friendly staff. I love getting some pizza from here after a long day at work ! Thank
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza
Jennifer Velez
Place is super friendly n food is always fresh and ? hot. Seasoned well. My friends here recommended this place ...they have been eating here since late 70's ..
Legit meatballs great marinara. Gourmet slices are great and very good stuffed pizza slices. They also have really good cannoli
Simon Vazquez
I live in the IE and have no problem driving Ortega or the tolls to come have this pizza! These guys know how to make great pizza and keep it at a reasonable price. I personally really like there Cesar salad and stuffed spinach pizza. Otherwise the pesto tomato sauce or the BBQ chicken are my go to's. Do t pass up on this place but don't blow up the spot either this is our lunch spot some Fridays ??✌️
I had the pasta salad. It was fine but nothing to write home about. How about a whole wheat option?
Atmosphere: 4
Food: 4
Service: 4
Abigail Lopez
Had the Sicilian pizza and garlic knots. Pizza was good the knots were a little to oily. I would like to visit again and try other items on the menu :)
Food: 3
Service: 3
Recommended dishes: Garlic Knots
Sebastian Bachman
Attention all PA, NJ, NY transplants!!!! This place has got the best NY style pizza I’ve had out in cali. Reminded me so much of the pizza joints back home. Highly recommend and will be returning!!! ?
Joana Nichols
Best Marguerita pizza I ever had in Laguna Niguel! I ordered to go but it looked so good and I was hungry so I ate the whole medium pie drinking coca- cola at the restaurantParking: Easy parking!
Matthew Williams
First time here, definitely not the last. You can absolutely taste the love that, went Into making the barbecue chicken pizza.
Found myself here for lunch on a weekday at noon. This pizza parlor serves pizza by the slice if you don't want a whole one. There were probably ten choices for a slice and I chose two: Hawaiian and Pepperoni & Sausage. I also got a fountain drink and was given a lunch deal price. I sipped on a cherry Coke while they heated my slices and delivered them to the table I sat at. The slices were enormous! The Hawaiian had wall-to-wall pineapple and plenty of ham while the Pepperoni & Sausage had meat-o-plenty. The thin crust was a bit droopy while hot but firmed up a bit as it cooled. The cheese had excellent stretch to it. Great pizza, great price, great service...what more can you ask for?
The Staff was friendly and the ingredients were good but this place is a pass for us. Unfortunately this is nothing like NY style pizza. The two pies we ordered looked flat bread with sauce and cheese. The dough was burnt and had the consistency of a saltine cracker. To add insult, we were charged for a larger size than we received on one of the pies.
Atmosphere: 3
Food: 2
Service: 3
First time here and found out new pizza spot! Love the crispy crust. My pickie eating son gives it 2 thumbs up. We will be back.
2/5/24I ordered the family feast and lasagna and for some reason food was very salty. I tasted one bite and I realized the pizza was something wrong so I called the pizza house and ask what happen about your pizza. However, they just said we don't use salt on our pizza. I tasted other food spaghetti and lasagna all of their food was way too salty than normal. I don't know what happened. I've been used that pizza longer than 10 years but I will stop using this pizza restaurant from today. I hope the manager figured out what happen their food. Just don't say we don't use salty our pizza.
Atmosphere: 2
Food: 1
Service: 1
Love the clientele and customer
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Works Pizza, Cheese Pizza, Pizza Slice
The pizza was full of grease and the cheese to topping ratio was not good. The garlic knots were so oily they lost the resemblance of dough, could not eat them at all. Paid $40 for a two topping large pizza and three knots. Won't be back. Would rather go to Upper Crust.**Edited to add the photos, the pizza pic was taken after soaking up grease with several paper towels.
Atmosphere: 3
Food: 2
Service: 3
Super yummy food , and super friendly staff. I love getting some pizza from here after a long day at work ! Thank
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheese Pizza
Place is super friendly n food is always fresh and ? hot. Seasoned well. My friends here recommended this place ...they have been eating here since late 70's ..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Knots, Pizza Slice, Antipasto Salad, Greek Pizza, Garlic Bread, Pepperoni Pizza, Lasagna, Garden Salad
Legit meatballs great marinara. Gourmet slices are great and very good stuffed pizza slices. They also have really good cannoli
I live in the IE and have no problem driving Ortega or the tolls to come have this pizza! These guys know how to make great pizza and keep it at a reasonable price. I personally really like there Cesar salad and stuffed spinach pizza. Otherwise the pesto tomato sauce or the BBQ chicken are my go to's. Do t pass up on this place but don't blow up the spot either this is our lunch spot some Fridays ??✌️
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Barbecue Chicken Pizza
Restaurantji Recommends
I had the pasta salad. It was fine but nothing to write home about. How about a whole wheat option?
Atmosphere: 4
Food: 4
Service: 4
Had the Sicilian pizza and garlic knots. Pizza was good the knots were a little to oily. I would like to visit again and try other items on the menu :)
Food: 3
Service: 3
Recommended dishes: Garlic Knots
Attention all PA, NJ, NY transplants!!!! This place has got the best NY style pizza I’ve had out in cali. Reminded me so much of the pizza joints back home. Highly recommend and will be returning!!! ?
Best Marguerita pizza I ever had in Laguna Niguel! I ordered to go but it looked so good and I was hungry so I ate the whole medium pie drinking coca- cola at the restaurantParking: Easy parking!
First time here, definitely not the last. You can absolutely taste the love that, went Into making the barbecue chicken pizza.