Denis' Country Kitchen

1327 W Lockeford St, Lodi
(209) 368-6350

Recent Reviews

Carrie Powell

Great service and the food was excellent.

Atmosphere: 5

Food: 5

Service: 5

Frank Amdur

Denis' Country Kitchen in NOW!!!!!!!RANDY'S BOSTROThis was an outstanding experience places been painted to look more modern the menu has been upgraded and is gorgeous and I truly loved trying out the biscuits and gravy for breakfast.On the senior menu the eggs benedict was about $15.The Greek scramble was quite a different taste give it a five out of five and again about $15.They have fresh squeezed orange juice and a outstanding flavored coffee we had about five cups each it was so good.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Biscuits & Gravy, Chicken Fried Steak & Eggs

RJ Ehlers

Great little breakfast restaurant. I highly recommend this place. They have changed names but the food hasn't changed. They are adding evening service with beer and wine ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Toast, Country Scramble

Rosie Gipson

Very cold inside.

Atmosphere: 3

Food: 4

Service: 4

Mac bammit Berini

Not even the same place and it was closed ??

Atmosphere: 1

Food: 1

Service: 1

Amy Portugal

My family of 4 made reservations for their seafood cuisine night. Our reservation was for 430pm, they opened at 4 pm. This was our first time here since new ownership took over. There was a hand full of people there when we arrived. Waitress were great & did what they could with what they had. Crab cake appetizer was delicious. Two of us ordered the ribeye steak with lobster tail. Ribeye was extremely thin! They both came out barely warm. Lobster tails were big which was nice but mine wasn't cooked properly. Coming out raw on the inside. Had to send back which did not come back out until we were all done eating. My husband ordered the whole Dungeness crab. Came out with no tools. He did say it tasted good. My son ordered the lobster Mac-n-cheese again large lobster tail. A little pricey but good over all. Several people with reservations stood at the door with no tables available & ended up walking out do to no service & long waits. The kitchen need lots of help. Wait time is way too long. Half of the guest had not been served when we left. Our visit there was almost 2 hrs long & it wasn't due to visiting but just waiting. We won't be back. I was really hoping for a good visit & to come back & try their Filipino cuisine night. As a local business I hope they can turn this around & make some changes. Also the restroom situation definitely needs to be addressed. Restroom is not located inside the restaurant. There is no way my elder family member could make it the restroom & back without being exhausted.

Atmosphere: 1

Food: 2

Service: 3

Jessica Mueller-Aguil

This place got very expensive. My omelette was good, CFS small but tasty. Offering special dinners Monday nights. We might go back, it's the cost that holds me back unfortunately.

Atmosphere: 4

Food: 4

Service: 5

Peggy Baumbach

Luscious lunch, a visit with the owner, Randy, and great service. His Monday evening special menu varies each week - Italian, French, Comfort, etc. Make a reservation!

Atmosphere: 5

Food: 5

Service: 5

Mark Costa

Now it’s called Randy’s Bistro. Clean place. Great restaurant for breakfast. I had the country scramble with a pancake. My wife an omelette. Large portions. Well priced. And the staff is very friendly and attentive. Would definitely recommend.

Harry Souders (10x)

Amazing breakfast! Coming back soon. Had the Chile Relleno

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hash Browns

Lexi Hilaman

Did not have a good experience. Place needed a good dusting , table was sticky even after the cleaned it. They give lemon water out without telling you ( which is horrible since I have gerd/ acid reflux pretty bad) during our wait the server and the cook were arguing. They still pretend that it is Denis' country kitchen but it is different owners they just haven’t changed the name on the building or the menus. They will give you a takeout menu the the new name. They charge you 18% gratuity on party’s of 6 and more which was not told to us until we received the bill. The prices on the menu don’t match what they charge you.0 out of 10 don’t recommend.

Atmosphere: 1

Food: 1

Service: 1

A. Rainwater

Very easily the best chicken fried steak I've had at a restaurant, and service was quite good! Definitely the choice if you're sifting through locations for breakfast.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Fried Steak

Kim Robinson

I absolutely love everything about this place! The decor is cozy, and the seating is comfy and inviting. The service is wonderful. Attentive without being invasive. I went for breakfast with a friend, and we were served complimentary fresh squeezed orange juice shots with a palmier cookie while we perused the menu. Nice touch! There were lots of delectable sounding choices. I chose scrambled eggs, crisp bacon (which was excellent!), along with a short stack of pancakes. The pancakes were HUGE, plate sized and fluffy, and tasted so delicious. They didn't even need syrup, but I poured it on, and it was love at first bite. I will definitely be going back for more. They even serve dinner one night each week, and I plan to try that. Definitely go. You won't be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Tim Hulsey

First time here under the newest management/ownership. My wife and I had breakfast. I ordered off the Senior Menu and had an Egg Benedict which I enjoyed. Good service. Casual comfortable atmosphere. Prices were affordable. We will be back and we look forward to trying lunch and their Monday night dinner special.

Atmosphere: 5

Food: 5

Service: 5

Jowett Legaspi

Delicious! The owner and staff provided my family and I with a wonderful experience. I’d happily go back anytime I’m in Lodi.

Atmosphere: 5

Food: 5

Service: 5

Load More