Alfredo's Pizza

5450 W Pico Blvd # 101, Los Angeles
(323) 424-7600

Recent Reviews

Brijhe W.

I'm so glad we found this place on our way back from the beach. First of, the owner, Mr. Alfredo is absolutely amazing. His customer service is above and beyond. For example, when we came in it was just us so I had close the door because we were cold. I felt bad because I'm sure it was hot in the kitchen. Later on some customers came in and when they left the door was left open. Mr. Alfredo asked if I wanted it closed. That is one observant owner. He frequently checked in on us to see if we were alright. Most of all, you visibly saw him and his staff wash hands. For example, he handled a customer's money--he washed his hands. He came from the kitchen--he washed his hands. I can guarantee you everything is clean! As for the food, DELICIOUS! The pizza was cooked just right. Flavourful. The pasta cooked to perfection. Flavourful as well. To top it off, when the food got cold on our table; it remained delicious. Definitely recommend this place. Added to my favourite list. Thank you for your hospitality Mr. Alfredo.

Lexi B.

Absolutely amazing experience at this hidden gem of a restaurant! The chicken parm with spaghetti was the best I've ever had, it also came with two garlic balls. The portions are generous, the prices are reasonable, and the staff is incredibly friendly. The owner Alfredo was an absolute rockstar and his customer service can't be beat. If you're a fan of authentic Italian cuisine, this place is an absolute must-have! I can't wait to come back and try something new.

Rolando I.

Wow. My grilled Pesto Chicken Sandwich was so good I had to write review. The garlic fries were amazing too. Super tasty. I'm definitely coming back and so should you.

Elizabeth LaBrie

Better than Pizza by Alfredo’s. Kevin Malone was right. ??️

Rose T.

Best pizza I've had in LA!! Really reminds me of NYC pizza. Great prices too. One slice and a drink is only about five dollars and the full pies are properly priced as well! Highly recommend. Owner is super friendly and sweet!

Stephanie Frattini

I went to Alfredo’s for pizza while visiting California from New Jersey (outside of NY, NJ is the pizza capitol of the USA) and I can say the pizza was very good. It had a thin crust and was crispy and full of flavor. I talked to Alfredo while enjoying my pizza and he is a wonderful business owner. Alfredo is extremely sociable and a genuine guy. I would definitely recommend this place!

Atmosphere: 5

Food: 5

Service: 5

Wilfredo H.

Best thin crust in the area. Very Old School. Reminds me of old school pizza back east.

Da'Nyia J.

A Slice of Heaven at Alfredo's Pizza Alfredo's Pizza has stolen a pizza my heart! This cozy mom-and-pop spot boasts flavors that are simply to die for. Let me tell you, their sauce is like none other - bursting with authentic, mouthwatering goodness that keeps me coming back for more. Even as someone who isn't typically a crust enthusiast, I find myself devouring every last bite of their impeccable crust. It's crispy on the outside, yet perfectly soft on the inside, complementing the delectable toppings in the most divine way possible. I can't help but go out of my way just to indulge in a pie from Alfredo's. And let me tell you, it stands toe-to-toe with some of the best New York pizza joints out there - if not surpassing them! In short, if you're craving a pizza experience that transcends the ordinary, look no further than Alfredo's Pizza. With its unbeatable flavor, charming character, and warm hospitality, this place is a true gem. Highly, highly recommend!

Surekha Manohar

Best pizza ever!

Atmosphere: 5

Food: 5

Service: 5

Veronica Arciga

I had a bad experience in the parking lot, they hit the car and the pizza is delicious.

Jeff Evans

I’m not kidding, best cheese slices I’ve had since living in California the last 3 years. This is east coast style, nice, big thin crispy slices with a perfect ratio of sauce and cheese.Big fan. Keep it up guys!!-29 year old from New York / Connecticut

Atmosphere: 5

Food: 5

Service: 5

Hailey B

Everything was good, but I didn't like all the seeds on the pizza or the oregano on the pepperoni pizza but the owner was very nice. Prices were decent and the place looked very clean although I did take out. I would definitely come back, but I wouldn't ask for no oregano and the pepperoni pizza as a personal preference next time. Thanks again Alfredo.

Atmosphere: 5

Food: 4

Service: 5

Heidy Lopez-Delgado

Came to have a late work lunch and tried the Alfred's Burger Special and it did not disappoint. Ordered mine without Mushrooms and boy was it good.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Calzone

Taylor T.

Truly one of the worst pizzas and customer service I've ever had!! I'm from New York, I know good pizza. But it's not just that this pizza wasn't good, it was like chunky cardboard in texture and flavor. Sauce and cheese weren't good either. Not to mention it was kind of burnt too. I also got garlic knots, no garlic in sight, really dry and bland, and the sauce they included spilled all over and I hate tomato sauce with my knots so that ruined the experience too. I swear if I ate their food, I would get food poisoning how bad it looked. As far as their customer service goes, THEY ARE HORRIBLE. I can't believe this place has any good reviews. I ordered on their online ordering platform Slice for pickup, which the pickup window was 15-30 minutes. I got there exactly 34 minutes after I ordered almost expecting my order to have been sitting there so long it would be cold, right? NOPE. They didn't even put it in the oven yet. Mind you it was not even 5pm, so they weren't even busy. What we're they doing for 34 minutes before I walked in?? So I sat in my car and waiting an additional 20 minutes to receive my order. Needless to say, I gave my pizza to a homeless man outside as I found it inedible. I contacted Slice for a refund but they wouldn't help me. I will not be returning nor recommending anyone to ever eat here.

Anita B.

Typical California pizza with mediocre dough. The only saving grace were the chicken tenders (which we drenched with Franks hot sauce at home). The ranch was blah. Wouldn't eat this again.

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