4 out of the 5 times I’ve tried to go to this restaurant it’s been closed, despite being open according to google maps and yelp. I have heard good things about the food and the one time I was actually able to get food it was pretty good, but not worth the spotty
Atmosphere: 3
Food: 4
Service: 1
Luna Shchur
Went here with a couple friends while visiting the area. This is one of the best places I’ve eaten in California. The workers were kind and the steak sanguche I ordered was flavorful and delicious.
Highly recommend!
James Daverin
No restrooms none nearby, when asked there was no concern on the workers face.I understand it can be difficult to keep up with cleaning but I do see this as unacceptable.Awaiting the food but the experience has already been had.
Tyrone DAVIS JR
Can’t go wrong with the tacos
Atmosphere: 4
Food: 5
Service: 4
Dan O
The food is great but make sure to order chips/guac to share because the taco size is all over the place but with chips (theirs are good) you'll end up perfectly full. The whole thing is outside so dress accordingly. Ceviche tostada is standout, as are the churros (they come with 2 little ones to an order).
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Beet Taco Shrimp Tacos Carne Asada Taco, Churros, Chip WL Guac, Media Luna & Mushroom Tacos
Sol S.
I've been here a couple of times, definitely tastes good however it is on the pricier side, to the point you might wonder if is actually worth it, I mean it is seven dollars a taco, and then they give you a sauce size side of bean that is pretty much bean water with three beans inside.Then we get the churro flavor 9/10 however again you pay 9 dollars for two small pieces, I definitely was expecting at least 3 pieces for that price.Overall taste 8.5/10 good but a bit overpriced in my opinion.
Rickey K.
Ambiance is very relaxing, gives a farm picnic outing feel. Tacos are prepared beautiful in presentation. Portions are perfect. Friendly customer service, thoroughly enjoyed my conversation with the Owner/Chef. A great chill taco spot! I shall be back!
Esther S.
I love this spot, it is a vibe. All the tacos are good but the beet taco is excellent. I like that it is a low-key environment with excellent food and sometimes they have a band band playing.
Andrew Shook
Slightly expensive compared to street tacos but the tacos are large and good quality so overall I’d say it’s worth it. Media Luna taco and the mahi mahi tostada were my favorite dishes.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Media Luna
Ramon Ballesteros
Alex (the owner) has such a great vibe, the rolas (music) is on point, puro pinche rock en español de aquellas. The food is amazing, the tacos are so detailed that it hurts to eat them, but then you just go for it, and it's worth it. I really recommend this spot.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cochinita Pibil, Tinga Betabel, Arrachera Asada, Betabel Taco, Beet Taco Shrimp Tacos Carne Asada Taco, Churros, Cochinito, Media Luna, Media Luna
Food was excellent, main outdoor area is just ok, but the private rooms are
Atmosphere: 4
Food: 5
Service: 4
Tery L.
New taco spot in the West Adams district. Ample outdoor seating and onsite parking. Tacos are on point, salsa has just enough kick and their black beans are a tasty accompaniment - all courtesy of Michelin chef, Alex Carrasco.
Max J.
Simply one of the best taqueria in Los Angeles. Somewhat of more upscale and sophisticated street tacos, they resemble what you can find in Baja. The seafood taco is exquisite. The restaurant is on a converted parking lot and is a great vibe to eat some tacos with friends or family. It's BYOB so go crazy The staff was friendly
Laura Aguilar (Dreamzland)
Food was okay. When we went they didn't have all the churros only plain. The tacos had nice plating but they didn't taste that great. I think tic tok hyped it too
Atmosphere: 4
Food: 3
Service: 4
Victor Martin
Went here with a couple friends while visiting the area. This is one of the best places I’ve eaten in California. The workers were kind and the steak sanguche I ordered was flavorful and delicious.Highly recommend!
4 out of the 5 times I’ve tried to go to this restaurant it’s been closed, despite being open according to google maps and yelp. I have heard good things about the food and the one time I was actually able to get food it was pretty good, but not worth the spotty
Atmosphere: 3
Food: 4
Service: 1
Went here with a couple friends while visiting the area. This is one of the best places I’ve eaten in California. The workers were kind and the steak sanguche I ordered was flavorful and delicious. Highly recommend!
No restrooms none nearby, when asked there was no concern on the workers face.I understand it can be difficult to keep up with cleaning but I do see this as unacceptable.Awaiting the food but the experience has already been had.
Can’t go wrong with the tacos
Atmosphere: 4
Food: 5
Service: 4
The food is great but make sure to order chips/guac to share because the taco size is all over the place but with chips (theirs are good) you'll end up perfectly full. The whole thing is outside so dress accordingly. Ceviche tostada is standout, as are the churros (they come with 2 little ones to an order).
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Beet Taco Shrimp Tacos Carne Asada Taco, Churros, Chip WL Guac, Media Luna & Mushroom Tacos
I've been here a couple of times, definitely tastes good however it is on the pricier side, to the point you might wonder if is actually worth it, I mean it is seven dollars a taco, and then they give you a sauce size side of bean that is pretty much bean water with three beans inside.Then we get the churro flavor 9/10 however again you pay 9 dollars for two small pieces, I definitely was expecting at least 3 pieces for that price.Overall taste 8.5/10 good but a bit overpriced in my opinion.
Ambiance is very relaxing, gives a farm picnic outing feel. Tacos are prepared beautiful in presentation. Portions are perfect. Friendly customer service, thoroughly enjoyed my conversation with the Owner/Chef. A great chill taco spot! I shall be back!
I love this spot, it is a vibe. All the tacos are good but the beet taco is excellent. I like that it is a low-key environment with excellent food and sometimes they have a band band playing.
Slightly expensive compared to street tacos but the tacos are large and good quality so overall I’d say it’s worth it. Media Luna taco and the mahi mahi tostada were my favorite dishes.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Media Luna
Alex (the owner) has such a great vibe, the rolas (music) is on point, puro pinche rock en español de aquellas. The food is amazing, the tacos are so detailed that it hurts to eat them, but then you just go for it, and it's worth it. I really recommend this spot.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cochinita Pibil, Tinga Betabel, Arrachera Asada, Betabel Taco, Beet Taco Shrimp Tacos Carne Asada Taco, Churros, Cochinito, Media Luna, Media Luna
Restaurantji Recommends
Food was excellent, main outdoor area is just ok, but the private rooms are
Atmosphere: 4
Food: 5
Service: 4
New taco spot in the West Adams district. Ample outdoor seating and onsite parking. Tacos are on point, salsa has just enough kick and their black beans are a tasty accompaniment - all courtesy of Michelin chef, Alex Carrasco.
Simply one of the best taqueria in Los Angeles. Somewhat of more upscale and sophisticated street tacos, they resemble what you can find in Baja. The seafood taco is exquisite. The restaurant is on a converted parking lot and is a great vibe to eat some tacos with friends or family. It's BYOB so go crazy The staff was friendly
Food was okay. When we went they didn't have all the churros only plain. The tacos had nice plating but they didn't taste that great. I think tic tok hyped it too
Atmosphere: 4
Food: 3
Service: 4
Went here with a couple friends while visiting the area. This is one of the best places I’ve eaten in California. The workers were kind and the steak sanguche I ordered was flavorful and delicious.Highly recommend!
Atmosphere: 5
Food: 5
Service: 5