If you want watery pancakes uncooked or raw sausage for breakfast go here. Either this place has a lousy cook or they just know how to hate and choose who they serve. Never going back..
Caryl S.
This was the worst French dip I've ever had. The meat was complete mush like canned meat or way over cooked who knows. And way too salty. Horrible. We could not eat it
david frederick
It was like they were going out of business, didn't have a majority of food on the menu. We ended up leaving.
Atmosphere: 1
Food: 1
Service: 1
Jen H.
Gosh, I wish I took pictures but I was with my family and decided to just enjoy our time together rather than take photos. Upon entering, we were amazed at the ambiance!! There were 50s red sports cars with red seats/tables in them. It was your typical classic 50s diner, black and white checkered floors, 50s music and it was clean!! The service was okay. It took a while to get our food (maybe 20 minutes) but we didn't mind especially when we are living in a time when we want everything out right away so our family just enjoyed doing crosswords in a free ambassador newspaper that was at the entrance. We all ordered cold sandwiches with fries/tater tots. The food was not bad. You could tell they are trying to cut costs by only providing only one type of bread and they ran out of one of their side options so the food could have been slightly better had there been more options. It's definitely a great place to check out at least once!!
William Freeman
First time trying this place and will NOT be back. Long list of issues.First thing they did not have steak. Not a huge issue since I would not order a steak from a diner however many people do.Second My wife ordered the breakfast burrito, but no bell peppers and salsa. The waitress came back and told her that the bell peppers were already mixed in with the potatoes but she could have the hashbrowns instead. Having been a professional cook for the past 15 years I know That those potatoes are old. And then the server comes back and tells my wife that the salsa is not ready because the cook is just now starting it. You are a breakfast restaurant this is Sunday morning 9 o’clock how do you not have prep done?I ordered the hot mess with the over Easy eggs. My eggs were medium hard and my hashbrowns were undercooked. And my bacon tasted like it had been cooked the day before.Then the icing on the cake was when we were paying we noticed that the upside down cakes that they had in their pastry display had mold on them. I told the server that was cashing us out about it. He had a very nonchalant attitude towards it. we then waited outside to see how long it would take them to throw them away and after 10 minutes of them not throwing them away we decided to leave.And conclusion, the food was disappointing at best. The service was barely adequate, and after seeing the mold and their lack of concern over it, fill the food, safety and cleanliness of this restaurant is questionable at best. I highly advise people staying away from this establishment.
Atmosphere: 3
Food: 1
Service: 2
Michael Gabrielson
This place is a very cool 50's style diner. Good food, good people.Parking: Ample parkingKid-friendliness: Your kids love it
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger
Karen Liggett
Super great food, and service. But she doesn't treat her workers fairly. Which is sad. They're great.
Atmosphere: 1
Food: 5
Service: 5
H Hartley
We went to this diner once before and they were very busy and the wait was long, so we left. Decided to try this last weekend and was seated immediately with no wait. Staff was pleasant and by observation the two wait staff were very busy until the third came in. We ordered our breakfast. I got the hot mess and my husband got the eggs benedict. Food came out fairly quickly. My plate was good and the biscuit and gravy was good. The biscuit was moist and not dry. The eggs benedict was good and he said the English muffin was toasted well and the hollandaise sauce was good. The only complaint was that a true Benedict has a tomato on each muffin, but they may just alter the menu. Prices were reasonable and left satisfied. We would return.
Eaten here 3 times but on the fourth it was a nightmare. Had a vegetable omelette with added sausage. The omelette came out super oily and the sausage was burnt until blackened. We might give it another try but if food is the same , We Are Done ‼️
Atmosphere: 5
Food: 1
Service: 2
Bellena F.
Amazing diner. The ambience, the food, the service, the price - Wonderful waitress. The French dip & Au Jus was one of the best I've ever had.
Sissy Senn
Very cool place! Food was amazing and we loved the old cars that were made into booths.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger, Bacon Cheeseburger, Gravy, Tater Tots
Closed
Atmosphere: 1
Food: 1
Service: 1
If you want watery pancakes uncooked or raw sausage for breakfast go here. Either this place has a lousy cook or they just know how to hate and choose who they serve. Never going back..
This was the worst French dip I've ever had. The meat was complete mush like canned meat or way over cooked who knows. And way too salty. Horrible. We could not eat it
It was like they were going out of business, didn't have a majority of food on the menu. We ended up leaving.
Atmosphere: 1
Food: 1
Service: 1
Gosh, I wish I took pictures but I was with my family and decided to just enjoy our time together rather than take photos. Upon entering, we were amazed at the ambiance!! There were 50s red sports cars with red seats/tables in them. It was your typical classic 50s diner, black and white checkered floors, 50s music and it was clean!! The service was okay. It took a while to get our food (maybe 20 minutes) but we didn't mind especially when we are living in a time when we want everything out right away so our family just enjoyed doing crosswords in a free ambassador newspaper that was at the entrance. We all ordered cold sandwiches with fries/tater tots. The food was not bad. You could tell they are trying to cut costs by only providing only one type of bread and they ran out of one of their side options so the food could have been slightly better had there been more options. It's definitely a great place to check out at least once!!
First time trying this place and will NOT be back. Long list of issues.First thing they did not have steak. Not a huge issue since I would not order a steak from a diner however many people do.Second My wife ordered the breakfast burrito, but no bell peppers and salsa. The waitress came back and told her that the bell peppers were already mixed in with the potatoes but she could have the hashbrowns instead. Having been a professional cook for the past 15 years I know That those potatoes are old. And then the server comes back and tells my wife that the salsa is not ready because the cook is just now starting it. You are a breakfast restaurant this is Sunday morning 9 o’clock how do you not have prep done?I ordered the hot mess with the over Easy eggs. My eggs were medium hard and my hashbrowns were undercooked. And my bacon tasted like it had been cooked the day before.Then the icing on the cake was when we were paying we noticed that the upside down cakes that they had in their pastry display had mold on them. I told the server that was cashing us out about it. He had a very nonchalant attitude towards it. we then waited outside to see how long it would take them to throw them away and after 10 minutes of them not throwing them away we decided to leave.And conclusion, the food was disappointing at best. The service was barely adequate, and after seeing the mold and their lack of concern over it, fill the food, safety and cleanliness of this restaurant is questionable at best. I highly advise people staying away from this establishment.
Atmosphere: 3
Food: 1
Service: 2
This place is a very cool 50's style diner. Good food, good people.Parking: Ample parkingKid-friendliness: Your kids love it
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger
Super great food, and service. But she doesn't treat her workers fairly. Which is sad. They're great.
Atmosphere: 1
Food: 5
Service: 5
We went to this diner once before and they were very busy and the wait was long, so we left. Decided to try this last weekend and was seated immediately with no wait. Staff was pleasant and by observation the two wait staff were very busy until the third came in. We ordered our breakfast. I got the hot mess and my husband got the eggs benedict. Food came out fairly quickly. My plate was good and the biscuit and gravy was good. The biscuit was moist and not dry. The eggs benedict was good and he said the English muffin was toasted well and the hollandaise sauce was good. The only complaint was that a true Benedict has a tomato on each muffin, but they may just alter the menu. Prices were reasonable and left satisfied. We would return.
Atmosphere: 4
Food: 4
Service: 5
Out of a lot of things but good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Great Chicken Fried Steak
Restaurantji Recommends
Julia is wonderful..
Atmosphere: 4
Food: 5
Service: 5
American diner food.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Hash Browns
Eaten here 3 times but on the fourth it was a nightmare. Had a vegetable omelette with added sausage. The omelette came out super oily and the sausage was burnt until blackened. We might give it another try but if food is the same , We Are Done ‼️
Atmosphere: 5
Food: 1
Service: 2
Amazing diner. The ambience, the food, the service, the price - Wonderful waitress. The French dip & Au Jus was one of the best I've ever had.
Very cool place! Food was amazing and we loved the old cars that were made into booths.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger, Bacon Cheeseburger, Gravy, Tater Tots