Bread Los Angeles

1527 Beach St, Montebello
(323) 201-3953

Recent Reviews

Alliance gruop american

Very good place to work, improving every day to offer the best quality and service to customers...

Josué Andino

Very good place to work, improving every day to offer the best quality and service to customers...

Juan

(Translated by Google) Terrible workplace, they treat the workers very badly, Francisco spends his time abusing his authority with the employees and his wife alike, apart from the terrible working conditions, that is why no one can stand working there, just as they come out.(Original)Pesimo Lugar de trabajo tratan muy mal a los trabajadores, Francisco se la pasa abusando de su autoridad con los empleados y su esposa por igual aparte de las condiciones pesimas de trabajo,por ESO nadie soporta trabajar ahi,asi como entran salen.

Billy Lopez

Los mejores begos muy ricos y naturales

Nina P.

Okay, just like all the other NY transplants out here, I have a hot take on this. I've passed this place many times before actually going in. It's a no-frills looking storefront, which personally irks me. I just looks completely unappealing from the front. It's street parking, which wasn't difficult on the day I went but I imagine that difficulty varies with the time of day. I went in the early afternoon and they were already out of everything bagels (they also don't offer whole wheat everything). If this is a popular item and it's just approaching lunch time, you should have more of this. That's a given. The bagel tasted good overall, no problem with flavor. But I will say the bagel was insanely small. Definitely the smallest bagel I have ever had (omitting those tiny tiny bagels some places serve because those are INTENTIONALLY small). I could have easily eaten five of those bagels. And any New Yorker you bring here would immediately notice how small this regular bagel is. I assume there is a cost reason for it because it's LA. But I will say I grew up in NY and the bagels were the same price (if not cheaper) and double the size.

Danielle W.

Probably the best bagel I've ever had. There's always too fat and flavorless. This was on the thinner side, seasoning on both sides. Bottom was as good as the top got the everything with plain cream cheese. Bf got everything with herb. Both delicious. Can't wait to come back and try a new flavor. There's was About 20 to choose from. After 1pm they're only $1. Go, go, go!

Mia R.

Brooklyn Bagel Bakery is definitely the cutest little bagel shop I have ever been in, and the service is great! There is such a large variety of bagels here! I got the cheese bagel with shmear and an iced coffee with vanilla. The cheese bagel tasted like heaven in bread form and the shmear was so creamy. The coffee was also nice and strong. I can't wait to come back here for another cheese bagel!

Monica Satyajeet A.

Terrible service. Cold bagels. And the worst part is they charged me $1 for a ridiculously tiny tab of butter. I'm never going back here again. What a waste of time and money. Whack!

Amelia E.

This place is very chill. I like to come here to work on my computer and get bagel. Their bagel is super tasty, and the staff here is friendly. The place tends to get busy sometimes though, and it can take a while to receive your order

Starr C.

I used to go to the old Brooklyn Bagels before they closed and remodeled. I'm not sure if my memory is failing me but I don't remember tiny, hard bagels. Also, sure inflation can account for price increases but for what you get, it seems like their pricing is rather high. I took a couple dozen to work and was embarrassed by what I brought. I will not be returning to Brooklyn Bagels. Also, they put the sweet bagels, like raisin and blueberry, together with the onion bagels. I didn't specify that I wanted them separated but I didn't think I had to. It seems like common sense that if you want a blueberry bagel (which for the record, I never want but some people do), you wouldn't want it to taste like onion. Two stars for my order being ready when I came to pick it up and the spreads being good, which I think saved the hardness of the bagels.

Alex H.

Had to come out and try Brooklyn Bagel Bakery today, and I mean drive from Hollywood to see what the fuss was about, I've been hearing about it for awhile now. The place is a hole in the wall style of bagel place, old school signs, some welcoming chalk board, and a fashionable touch inside as well. Feels like the whole place was just renovated, and you can tell it's trendy from the lighting/lightbulb fixtures, and the super vintage bagel sign on the wall (which is absolutely awesome to see) Came in for a bagel and coffee. Sadly they didn't have flavored coffee like Vanilla or Hazelnut, which is a big miss for me, the lady said she could put in flavoring to the coffee. Tried it, not the same, actually pretty bad: Then the bagel itself comes, and when I look at it, it really is noticeably smaller then other bagels I've had at say Sams or Bagel Broker. So this makes sense regarding the price being the vintage 1.50 In two bites that bagel was gone, and I still had so much coffee left, all for 7 bucks, so sadly, I have to hit Brooklyn Bagel with a 3 because there is much improvement that could be done. Also, they told me they can't do a bagel and lox, which is usually my go to at a bagel place. Look/ Design- 5 Service- 5 Coffee- 2 No Lox- Sad for a Brooklyn Spot.

Justin M.

This bagel place is a little hole in the wall and at first I thought it was closed down because the building next to it is abandoned looking. The place is really cute and they only do bagels with cream cheese + some coffees. No hot food served here. I got a poppy bagel toasted with herbed creamer cheese. The bagel was OK, but the cream cheese really brought this to a solid 4 star for me. Service was pretty bad, but the staff was kind. It took almost 10-15 minutes to get my food and it wasn't even really busy. So they need to figure that out. Aesthetic inside is cute. Nothing special, but it has a very local vibe feel to it.

Drew B.

This is a great little bagel shop near downtown. I heard great things about it (before it temporarily closed), anticipated it's reopening and dreamed for 8 weeks about getting " across town" just for a bagel. Bagel Fanatic review, proceed. Nice store front. Clean new. Modern yet everyday. Bagel racks were great. Good display, huge. Pronounced oooge. Selection. Must have been a couple dozen. Standards but then slight variations reconstructions like salt & poopy seed. Two nice young ladies working did a fine friendly job. And yet we're just slightly less enthusiastic as I was. Efficient. The Order. 2 for here. Dozen for the Family. Everything with (Chive?) Herb cream cheese. Salt Poopy with lox cream cheese Lady's choice dozen. Sesame. Everything. Poppy. Jalapeí±o. Choc chip. Plain. Cranberry? Etc. 2 CC to go. $40. Bagels are Small. Smaller. My wife said the same thing. The texture is 100% CHEW. An important component but I like crisp crust to play off soft interior. There's A unique type and it's quality. The toppings, seasonings I have a feeling are what gets people liking BBBagels. They are fun, fresh abundant and fall in your lap in a heap if you aren't looking . Garlic onion seeds, cool. The creme cheese was a meager spread. I don't need or prefer a lot, but this was a not much cream cheese on a small bagel. Last thing in size. I usually eat two bagels, BBB required a third. Lox cream cheese contained exactly 3 tiny bits of salmon. Otherwise unincorporated into otherwise plain cc. Ok 3.5. 4.5 pieces tops. Underwhelming. I practically ate the rest of the dozen myself. The highlight cuz u see the Bs not in my bagel best but that Herb Cream cheese surprised and pleased my taste buds for like six try's. It's really good. So good I would pick it up, rather. So I was disappointed but acknowledge some craftsmanship and genuine things worthy of high marks. If I was in this neighborhood (used to work near) it's probably a much bigger nod.

Kimberly B.

It's alright, the bagel is a little small. Cream cheese 8oz is $7++ very expensive!!! Went last January 15 around 6:25AM. The lady in the front wasn't very welcoming, no smile, no Hi. She looks like she's either not a morning person or she just hates her job? Got a dozen bagel plus one 8oz chives cream cheese $28+ too pricey.

Anita B.

We picked up bagels on the 31st for the Rose Parade. I know, I know. Day old bagels on New Year's day is anathema, but they were actually good. Yes, I miss the old place and the new location is too small, but the ladies behind the counter were really nice, and the bagels are still the best in LA. I'm glad they've reopened.

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