Convenient parking. We were seated on time. Friendly staff . Loved Jack the server . Food was great . Favorite was the shrimp and grits. 5 of us loved the atmosphere on the patio. Great Vibe for brunch.
emilyG
We enjoyed everything we ate during our dinner at The Front Yard. Be prepared to spend some $$$, but the quality of the food supports the rate (especially in LA). I had the brussel sprouts, 12-minute cheese biscuit, the filet (with tasty mushroom sauce), and smashed fingerlings. I wasn't wild about the fingerlings, but everything else was SUPER yummy. I also enjoyed the blackberry cocktail, and one of the cabs they had on their wine-by-the-glass menu. My fellow diners enjoyed the deviled eggs (not my thing), the bacon-cheese biscuits, the tagliatelle, short rib, and mushroom flatbread. They also had the strawberry cocktail and the Garland 1972. Everyone really enjoyed their meals, and it was a nice place to catch up with old friends while we ate. I would highly recommend getting a reservation, as it looked like there were quite a few folks waiting for tables when we arrived.
SusanM
The food is good here, but the service staff needs more training. Our server couldn't have been nicer or warmer -- but didn't seem to be around when she was needed. A plate was set in front of me with a very large chip out of the rim -- and while I had a friendly conversation with the manager about it later, that really shouldn't be allowed. The soup bowl seemed as small as the cup - just served in a larger vessel. I strongly recommend the flatbreads -- very, very tasty.
Tania Valdivia
Excellent food and beautiful place ?
Ruth
The food and drinks are good but their service is exceptional! Ryan, our waiter, is attentive and cordial. The staff made sure my friend's birthday dinner celebration was extra special. Overall, we had a great time!
Kate D.
The outdoor area is a vibe! Lots of heaters. The food is to die for, recommend the Deviled Eggs with Candied Bacon, Caramelized Brussels, Tagliatelle Bolognese. I will be dreaming about this pasta! Super friendly staff and a great atmosphere. Extra points for free parking validation!
Emilia
We went for the Easter Buffet. Our server Josh was INCREDIBLE! Great service and very attentive. The food was amazing! I had the Build Your Own Hash(I did a Short Rib Hash), Chili Crusted Prime Rib, Ham, Chicken Sausage. The Waffles were delicious and extra vanilla flavored. Everything was amazing. Would highly recommend. Parking was free with validation.
Eyeland
Went there for Easter Brunch Buffett. The food was good the choices weren't overwhelming. Although we were surprised at the 18% Holiday Service charge that was added on the bill. We've seen 3% for service charge not 18%.
Dan M.
So you've got a kids menu. And I've got a kid... With a dairy allergy. You have pasta Bolognese on your kids menu, but your pasta sauce has parmesan cheese. Now if that were the end of the story, that would be one thing. But it's not. You actually have plain red sauce that you use on your pizza. With no cheese in the sauce. But you refuse to put the effing plain red sauce from the pizza station on the pasta... For the kid with the dairy allergy. You'll literally identify the problem and flip the bird at solving the problem. In fact, you are indeed the problem. From the stupid and arrogant woman who answered the phone, to the unmitigated unwillingness to put plain effing red sauce on a kids pasta, you need to go back to hospitality 101.
Atmosphere: 2
Food: 2
Service: 1
Luke van der Beeke
An outstanding restaurant. A little pricey, but a great vibe and first class service.
$250 for continental buffet breakfast at best. The buffet had all but 5 options to choose from (40 mins left of breakfast time). They wouldn’t serve lunch for another 40 minutes and weren’t talking breakfast orders off the menu either. Then the server included a tip on the bill “for our convenience” for serving ourselves at the buffet. +$13.50 for parking haha another convenience fee for using the restaurant. Complete joke and an awful experience. Wish I researched this place better before coming.
Atmosphere: 1
Food: 1
Service: 1
jffinn
Front Yard has good energy and a good vibe. Patio is very comfortable. The food was very good overall, however our service across the board came across as annoyed. Everyone except the bus staff was distracted and generally seemed to be counting the minutes til they could leave.
Rocky
The Front yard is one of our family favorites! Celebrations, birthdays, business meetings, we always pick this place because it's always good. Always good service, always beautiful ambience, and delicious food! Thank you Front Yard!
Geoff Pezon
Manager was very disrespectful. I will never go back.
Atmosphere: 3
Food: 5
Service: 1
John Sanders
You know what’s cooler than droll, empty looks from people trying to convince you you’re in a trendy spot? Kindness and welcoming energy.And we usually get it eventually, because the people there are actually good people! But the culture vibe there seems to be to appear miserable so the clientele is impressed. Set them free!Dietary restrictions: They were responsive to our celiac and gluten free needs
Convenient parking. We were seated on time. Friendly staff . Loved Jack the server . Food was great . Favorite was the shrimp and grits. 5 of us loved the atmosphere on the patio. Great Vibe for brunch.
We enjoyed everything we ate during our dinner at The Front Yard. Be prepared to spend some $$$, but the quality of the food supports the rate (especially in LA). I had the brussel sprouts, 12-minute cheese biscuit, the filet (with tasty mushroom sauce), and smashed fingerlings. I wasn't wild about the fingerlings, but everything else was SUPER yummy. I also enjoyed the blackberry cocktail, and one of the cabs they had on their wine-by-the-glass menu. My fellow diners enjoyed the deviled eggs (not my thing), the bacon-cheese biscuits, the tagliatelle, short rib, and mushroom flatbread. They also had the strawberry cocktail and the Garland 1972. Everyone really enjoyed their meals, and it was a nice place to catch up with old friends while we ate. I would highly recommend getting a reservation, as it looked like there were quite a few folks waiting for tables when we arrived.
The food is good here, but the service staff needs more training. Our server couldn't have been nicer or warmer -- but didn't seem to be around when she was needed. A plate was set in front of me with a very large chip out of the rim -- and while I had a friendly conversation with the manager about it later, that really shouldn't be allowed. The soup bowl seemed as small as the cup - just served in a larger vessel. I strongly recommend the flatbreads -- very, very tasty.
Excellent food and beautiful place ?
The food and drinks are good but their service is exceptional! Ryan, our waiter, is attentive and cordial. The staff made sure my friend's birthday dinner celebration was extra special. Overall, we had a great time!
The outdoor area is a vibe! Lots of heaters. The food is to die for, recommend the Deviled Eggs with Candied Bacon, Caramelized Brussels, Tagliatelle Bolognese. I will be dreaming about this pasta! Super friendly staff and a great atmosphere. Extra points for free parking validation!
We went for the Easter Buffet. Our server Josh was INCREDIBLE! Great service and very attentive. The food was amazing! I had the Build Your Own Hash(I did a Short Rib Hash), Chili Crusted Prime Rib, Ham, Chicken Sausage. The Waffles were delicious and extra vanilla flavored. Everything was amazing. Would highly recommend. Parking was free with validation.
Went there for Easter Brunch Buffett. The food was good the choices weren't overwhelming. Although we were surprised at the 18% Holiday Service charge that was added on the bill. We've seen 3% for service charge not 18%.
So you've got a kids menu. And I've got a kid... With a dairy allergy. You have pasta Bolognese on your kids menu, but your pasta sauce has parmesan cheese. Now if that were the end of the story, that would be one thing. But it's not. You actually have plain red sauce that you use on your pizza. With no cheese in the sauce. But you refuse to put the effing plain red sauce from the pizza station on the pasta... For the kid with the dairy allergy. You'll literally identify the problem and flip the bird at solving the problem. In fact, you are indeed the problem. From the stupid and arrogant woman who answered the phone, to the unmitigated unwillingness to put plain effing red sauce on a kids pasta, you need to go back to hospitality 101.
Atmosphere: 2
Food: 2
Service: 1
An outstanding restaurant. A little pricey, but a great vibe and first class service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
Restaurantji Recommends
$250 for continental buffet breakfast at best. The buffet had all but 5 options to choose from (40 mins left of breakfast time). They wouldn’t serve lunch for another 40 minutes and weren’t talking breakfast orders off the menu either. Then the server included a tip on the bill “for our convenience” for serving ourselves at the buffet. +$13.50 for parking haha another convenience fee for using the restaurant. Complete joke and an awful experience. Wish I researched this place better before coming.
Atmosphere: 1
Food: 1
Service: 1
Front Yard has good energy and a good vibe. Patio is very comfortable. The food was very good overall, however our service across the board came across as annoyed. Everyone except the bus staff was distracted and generally seemed to be counting the minutes til they could leave.
The Front yard is one of our family favorites! Celebrations, birthdays, business meetings, we always pick this place because it's always good. Always good service, always beautiful ambience, and delicious food! Thank you Front Yard!
Manager was very disrespectful. I will never go back.
Atmosphere: 3
Food: 5
Service: 1
You know what’s cooler than droll, empty looks from people trying to convince you you’re in a trendy spot? Kindness and welcoming energy.And we usually get it eventually, because the people there are actually good people! But the culture vibe there seems to be to appear miserable so the clientele is impressed. Set them free!Dietary restrictions: They were responsive to our celiac and gluten free needs
Atmosphere: 4
Food: 4
Service: 2
Recommended dishes: Burger