Mixed review on my experience here. My dine in order was a Rueben, onion rings, soup that were all delicious. The service was prompt and friendly. I also ordered a jubano sandwich with potato salad to go. When I got home a few hours later I opened the potato salad and found it was moldy and had furry mold growing in it! There were two dates written on the bottom of the container; 4/20/24 and 4/25/24. First of all I don’t think they should be serving 6 day old food to go ! Secondly, they did not know how quickly that potato salad was going to be eaten. The primary concern is how often are they checking the food in the container before sending it out in a to go order? Or if there is something terribly wrong with the refrigerator? I hope there wasn’t anybody out there who went to the hospital after eating the contaminated food from this place!I’m going to take the time to go back and show the ownership the moldy potato salad today (as they were closed yesterday after 2:00) just so they are aware that they are sending out bad food ! And also to make them aware that you can not sell food that is 6 days old and not risk making somebody deathly sick!I will follow up my review with what ever transpired with the ownership today after we meet.Until then Be WARNED!
Atmosphere: 4
Food: 3
Service: 5
Robin Prober
Loved every aspect of this place! The food was delicious!
Atmosphere: 5
Food: 5
Service: 5
Joel Goldstein
Unique restaurant with many Jewish foods. Large portions. Very tasty.
Atmosphere: 4
Food: 5
Service: 4
Patrick Mundy
I wanted a breakfast sandwich before getting back on the road. Ryes and Grind was close by so I ordered Lox Bagel. (Only my second time ever). The service was prompt and friendly. The food was very tasty. I give this 5 stars with the hope to comeback the next time I’m in town. I should have taken time to take a picture of the meal but I got greedy and didn’t pace myself.
Atmosphere: 5
Food: 5
Service: 5
Jessica Mae Romero
Cool spot. Great staff. The breakfast potatoes never fail. I like that they have a well curated list of non alcoholic beers. I think they had 3 on rotation. All cans. I don't day drink any more unless it is a special special occasion, so it's nice to have a refreshing chella with some breakfast/lunch. They had a salt and lime lager this last time that was real good. It's becoming the go-to spot for us after attending Sunday service at the Sanctuary church.
Atmosphere: 5
Food: 4
Service: 5
Elizabeth Ehrlich
Everything we ate was excellent though the service was a bit slow. Wait staff made an error on my order so then I had to wait again, but in the end it was so delicious it was worth it.
Atmosphere: 5
Food: 5
Service: 4
David Shapiro
After reading reviews and a friend’s recommendation we decided to visit the restaurant. I like to try the Reuben when possible. This sandwich did not even crack the top ten, disappointing. Dry, tasteless. My dining partner had a Corned beef and managed to only a quarter of hers. Service was spot on. Sadly I can’t recommend.
Atmosphere: 4
Food: 2
Service: 5
Roosevelt Lyons
Not what I hoped for; Ruben sandwich lacked flavor, meat is tender with a dab of dressing. Spicy Tater tots are fine; Latke is bland. French toast sandwich ( Monte Cristo) is ok. Corn Beef sandwich on Rye is ok. Wait staff is friendly but “ is unsure about order taking “. Nice atmosphere, great flow through ventilation.Parking: Off street parking a few doors down from restaurant. Some street parking also.
Atmosphere: 4
Food: 3
Service: 3
Daniel Rashkin
Some of the comments on the lower reviews are kind of ridiculous in my opinion. Scoring a restaurant low because of proximity to the street & street noise, or the bill total when you saw the prices on the menu and still ordered those items seems pretty silly. This place is amazing, and reasonably priced, especially considering regular chain sandwich shops are like $12-14 now, and similar deli restaurants are charging $24-27 per sandwich. Great staff, great ambiance, & amazing food. What more could you ask for? (Bonus- probably the best pickles I’ve ever had come with the sandwich too)
Atmosphere: 5
Food: 5
Service: 5
Kylie Clark
I was really excited to try this place as I had heard great things about it. The staff were so friendly. I loved the little free mini muffins they served to us before our meals. I wish they had a kids menu as there wasn’t really much my toddlers were interested in. Overall the food was good.
Food was great worth a try for sure reasonably pricedParking: Own private parking next to it
Atmosphere: 5
Food: 4
Service: 3
Nick G.
Awesome open air spot, lots of windows, and space between seating made this place very comfortable. Hostess was super tentative and friendly. They sat our group of 7 at the high-top table, which was perfect for us. Our server was great with orders and tending to us. I ordered Bacon,egg and cheese on a fresh English muffin. The sandwich had a good amount of egg and lots of tasty bacon. The wife had Berry Wild French Toast, which was sweet and savory. Very big order, so make sure you're hungry. They also served fresh orange juice and bomb house Coffee. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Kevin K.
Too long a line at the restaurant across the street. Go here! The food and drinks are all very good. Had a great lunch. I'll be back.
My wife and I spent a week in Oceanside. Ryes and Grind was our most memorable dining experience. The service was spot on and the people friendly. The coffee was great! The house hash was killer! Not what I expected but much better than what I had envisioned. I had the pastrami hash, the wife had the corned beef hash. These are not just your typical scrambled and chopped up ingredients heated on a flat top. This breakfast was built in the bowl and remarkably delicious.
Mixed review on my experience here. My dine in order was a Rueben, onion rings, soup that were all delicious. The service was prompt and friendly. I also ordered a jubano sandwich with potato salad to go. When I got home a few hours later I opened the potato salad and found it was moldy and had furry mold growing in it! There were two dates written on the bottom of the container; 4/20/24 and 4/25/24. First of all I don’t think they should be serving 6 day old food to go ! Secondly, they did not know how quickly that potato salad was going to be eaten. The primary concern is how often are they checking the food in the container before sending it out in a to go order? Or if there is something terribly wrong with the refrigerator? I hope there wasn’t anybody out there who went to the hospital after eating the contaminated food from this place!I’m going to take the time to go back and show the ownership the moldy potato salad today (as they were closed yesterday after 2:00) just so they are aware that they are sending out bad food ! And also to make them aware that you can not sell food that is 6 days old and not risk making somebody deathly sick!I will follow up my review with what ever transpired with the ownership today after we meet.Until then Be WARNED!
Atmosphere: 4
Food: 3
Service: 5
Loved every aspect of this place! The food was delicious!
Atmosphere: 5
Food: 5
Service: 5
Unique restaurant with many Jewish foods. Large portions. Very tasty.
Atmosphere: 4
Food: 5
Service: 4
I wanted a breakfast sandwich before getting back on the road. Ryes and Grind was close by so I ordered Lox Bagel. (Only my second time ever). The service was prompt and friendly. The food was very tasty. I give this 5 stars with the hope to comeback the next time I’m in town. I should have taken time to take a picture of the meal but I got greedy and didn’t pace myself.
Atmosphere: 5
Food: 5
Service: 5
Cool spot. Great staff. The breakfast potatoes never fail. I like that they have a well curated list of non alcoholic beers. I think they had 3 on rotation. All cans. I don't day drink any more unless it is a special special occasion, so it's nice to have a refreshing chella with some breakfast/lunch. They had a salt and lime lager this last time that was real good. It's becoming the go-to spot for us after attending Sunday service at the Sanctuary church.
Atmosphere: 5
Food: 4
Service: 5
Everything we ate was excellent though the service was a bit slow. Wait staff made an error on my order so then I had to wait again, but in the end it was so delicious it was worth it.
Atmosphere: 5
Food: 5
Service: 4
After reading reviews and a friend’s recommendation we decided to visit the restaurant. I like to try the Reuben when possible. This sandwich did not even crack the top ten, disappointing. Dry, tasteless. My dining partner had a Corned beef and managed to only a quarter of hers. Service was spot on. Sadly I can’t recommend.
Atmosphere: 4
Food: 2
Service: 5
Not what I hoped for; Ruben sandwich lacked flavor, meat is tender with a dab of dressing. Spicy Tater tots are fine; Latke is bland. French toast sandwich ( Monte Cristo) is ok. Corn Beef sandwich on Rye is ok. Wait staff is friendly but “ is unsure about order taking “. Nice atmosphere, great flow through ventilation.Parking: Off street parking a few doors down from restaurant. Some street parking also.
Atmosphere: 4
Food: 3
Service: 3
Some of the comments on the lower reviews are kind of ridiculous in my opinion. Scoring a restaurant low because of proximity to the street & street noise, or the bill total when you saw the prices on the menu and still ordered those items seems pretty silly. This place is amazing, and reasonably priced, especially considering regular chain sandwich shops are like $12-14 now, and similar deli restaurants are charging $24-27 per sandwich. Great staff, great ambiance, & amazing food. What more could you ask for? (Bonus- probably the best pickles I’ve ever had come with the sandwich too)
Atmosphere: 5
Food: 5
Service: 5
I was really excited to try this place as I had heard great things about it. The staff were so friendly. I loved the little free mini muffins they served to us before our meals. I wish they had a kids menu as there wasn’t really much my toddlers were interested in. Overall the food was good.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Cinnamon Roll Latte
Restaurantji Recommends
Food was great worth a try for sure reasonably pricedParking: Own private parking next to it
Atmosphere: 5
Food: 4
Service: 3
Awesome open air spot, lots of windows, and space between seating made this place very comfortable. Hostess was super tentative and friendly. They sat our group of 7 at the high-top table, which was perfect for us. Our server was great with orders and tending to us. I ordered Bacon,egg and cheese on a fresh English muffin. The sandwich had a good amount of egg and lots of tasty bacon. The wife had Berry Wild French Toast, which was sweet and savory. Very big order, so make sure you're hungry. They also served fresh orange juice and bomb house Coffee. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Too long a line at the restaurant across the street. Go here! The food and drinks are all very good. Had a great lunch. I'll be back.
The food was a little pricey, but it was decent
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Brisket, Bakery, Hollandaise, Pastrami Eggs Benedict
My wife and I spent a week in Oceanside. Ryes and Grind was our most memorable dining experience. The service was spot on and the people friendly. The coffee was great! The house hash was killer! Not what I expected but much better than what I had envisioned. I had the pastrami hash, the wife had the corned beef hash. These are not just your typical scrambled and chopped up ingredients heated on a flat top. This breakfast was built in the bowl and remarkably delicious.