Ordered a super burrito, it was super small. It was incredibly dry and lacked flavor. The chicken seemed to be very similar to rotisserie chicken and not shredded chicken. It wasn't appetizing and frankly a waste of money.
Robin R.
I always pass this place & finally stopped in today & grabbed a Steak Taco Salad. I have to say, it was freaking amazing. Balanced ingredients, a plethora of sauces on the side, made to order and not soaked in sour cream. After 20 years in the Concord area, this is the best Mexican food I've come across. Highly recommend.
John Scholl
Great foodWhen I am in the neighborhood, I go.
Atmosphere: 3
Food: 5
Service: 4
Ignacio Padilla
Best in town food,
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chips and Salsa
Silva Harr
We were hungry, saw the restaurant, and stopped by for a burrito takeaway order. I didn't enter, my husband did. They were very expensive burritos, but even hungry, the quality was mediocre. My husband is from Mexico, so we know what Mexican food is about. The salsas were delicious! Maybe it's entirely different dining in, and burritos just aren't a specialty, we don't know, but it's unlikely that we would go back.
Food: 3
pinto design
Terrible service, the floors are super bloody and even more so one who has a tattoo on her arm, I don't know what she thinks the place is expensive and bad.
Atmosphere: 1
Food: 1
Service: 1
Kim Adkins
They have great food. I usually get there street tacos and there good.Parking: Parking can sometimes be difficult if it's at lunch or dinner time. It's a small parking lot.
Atmosphere: 5
Food: 5
Service: 5
Jon M.
Went there Wednesday morning. Felt so disrespected by counter person. I walked in and was just look at like I was a inconveinance. She did not say a word to me like maybe may I help you. I told her what I wanted and asked for some chips and salsa. She was so happy to inform me they would cost extra. So cheap. Anyhow when my order came up she was to busy to bring it to table. I went to counter and told her it was for here. She just rolled her eyes and ignored me. The breakfast was good as usual, would have been better with some chips and salsa, but the sevice was so bad it left a bad taste in my mouth. Shame that establishments allow this to happen.
Ramona Wadsworth
I would give it zero stars but that's not possible it's one of those restaurants that thinks all Mexican food has to be hot if I wanted it hot I would order it hot they shorted us two tacos and there was a toothpick found in our chili relleno the chile rellenos weren't that good the staff was not very friendly
Michael Diaz
Best local mex food , clean, always good and the owner and employees are top notch ! This is a true and honest assessment from over 20 years of eating here !
I've been here a few times and have always enjoyed their service. The staff is friendly and the food is without question really appeasing. As I don't reside far away, I'll be back. Thanks for a great job!
Adrian Ispas
Really good food, nice atmosphere, unique. Limited parking. Nice staff, really clean place, has sanitizer on the table.
Atmosphere: 5
Food: 5
Service: 5
Beth P.
I ordered 3 plates a few days ago, take out. One order of enchiladas verdes & one order enchiladas rojas and 3 carne asada tacos. The enchilada chicken meat was so dry and hard to chew and to top it off very salty. Looking at their menu and having ordered many dishes past I realized that they don't use chicken breast but use chicken thigh meat. I know that for the price they charge they should be using chicken breast as opposed to chicken thigh meat. I can see that they want to profit more by using chicken thigh meat because it's cheaper. I rather go to other Mexican restaurants. They lost a customer but I guess it won't matter. Anyway just wanted to share my experience with the public. The carne asada always has a lot of chunky fat pieces minced up with the good meat. This happens ALWAYS with their beef and carnitas. I guess their "profit" margin is more important than serving good meat. They add allot of white onions to disguise the fatty meat pieces just grossed me out. My new favorite place is "Los Ponchos" in Pleasant Hill, Ca. The restaurant is clean, employees are friendly and you get great quality service and good food. They don't rip people off by serving "chicken thigh" meat and are generous with their chicken plates adding plenty of chicken breast. This is the right way of serving people good food and charging a reasonable price.
Steven
This place kinda sucks but isn't the worst place ever I
Ordered a super burrito, it was super small. It was incredibly dry and lacked flavor. The chicken seemed to be very similar to rotisserie chicken and not shredded chicken. It wasn't appetizing and frankly a waste of money.
I always pass this place & finally stopped in today & grabbed a Steak Taco Salad. I have to say, it was freaking amazing. Balanced ingredients, a plethora of sauces on the side, made to order and not soaked in sour cream. After 20 years in the Concord area, this is the best Mexican food I've come across. Highly recommend.
Great foodWhen I am in the neighborhood, I go.
Atmosphere: 3
Food: 5
Service: 4
Best in town food,
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chips and Salsa
We were hungry, saw the restaurant, and stopped by for a burrito takeaway order. I didn't enter, my husband did. They were very expensive burritos, but even hungry, the quality was mediocre. My husband is from Mexico, so we know what Mexican food is about. The salsas were delicious! Maybe it's entirely different dining in, and burritos just aren't a specialty, we don't know, but it's unlikely that we would go back.
Food: 3
Terrible service, the floors are super bloody and even more so one who has a tattoo on her arm, I don't know what she thinks the place is expensive and bad.
Atmosphere: 1
Food: 1
Service: 1
They have great food. I usually get there street tacos and there good.Parking: Parking can sometimes be difficult if it's at lunch or dinner time. It's a small parking lot.
Atmosphere: 5
Food: 5
Service: 5
Went there Wednesday morning. Felt so disrespected by counter person. I walked in and was just look at like I was a inconveinance. She did not say a word to me like maybe may I help you. I told her what I wanted and asked for some chips and salsa. She was so happy to inform me they would cost extra. So cheap. Anyhow when my order came up she was to busy to bring it to table. I went to counter and told her it was for here. She just rolled her eyes and ignored me. The breakfast was good as usual, would have been better with some chips and salsa, but the sevice was so bad it left a bad taste in my mouth. Shame that establishments allow this to happen.
I would give it zero stars but that's not possible it's one of those restaurants that thinks all Mexican food has to be hot if I wanted it hot I would order it hot they shorted us two tacos and there was a toothpick found in our chili relleno the chile rellenos weren't that good the staff was not very friendly
Best local mex food , clean, always good and the owner and employees are top notch ! This is a true and honest assessment from over 20 years of eating here !
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tacos
I've been here a few times and have always enjoyed their service. The staff is friendly and the food is without question really appeasing. As I don't reside far away, I'll be back. Thanks for a great job!
Really good food, nice atmosphere, unique. Limited parking. Nice staff, really clean place, has sanitizer on the table.
Atmosphere: 5
Food: 5
Service: 5
I ordered 3 plates a few days ago, take out. One order of enchiladas verdes & one order enchiladas rojas and 3 carne asada tacos. The enchilada chicken meat was so dry and hard to chew and to top it off very salty. Looking at their menu and having ordered many dishes past I realized that they don't use chicken breast but use chicken thigh meat. I know that for the price they charge they should be using chicken breast as opposed to chicken thigh meat. I can see that they want to profit more by using chicken thigh meat because it's cheaper. I rather go to other Mexican restaurants. They lost a customer but I guess it won't matter. Anyway just wanted to share my experience with the public. The carne asada always has a lot of chunky fat pieces minced up with the good meat. This happens ALWAYS with their beef and carnitas. I guess their "profit" margin is more important than serving good meat. They add allot of white onions to disguise the fatty meat pieces just grossed me out. My new favorite place is "Los Ponchos" in Pleasant Hill, Ca. The restaurant is clean, employees are friendly and you get great quality service and good food. They don't rip people off by serving "chicken thigh" meat and are generous with their chicken plates adding plenty of chicken breast. This is the right way of serving people good food and charging a reasonable price.
This place kinda sucks but isn't the worst place ever I
Atmosphere: 2
Food: 3
Service: 3