Wanted to go to Kaiser Grille for two reasons. One...it was Restaurant Week and two...KG is closing for remodeling for an unknown amount of time. The RW menu was a great value and both dinners were very tasty. I had the salmon and my husband had the ribeye. Both were seasoned nicely and cooked perfectly. Be sure to ask for bread...nice and warm focaccia-like...yum! The lava cake was one of the best I've had. The cake was moist and the lava was gooey. Our waitperson was Bryan and he was wonderful. Very attentive and friendly. Hope the remodel doesn't take too long as we look forward to eating there again soon!
TomM
great all the way round for our first time. Piano/singer during dinner was very appropriate, my ribeye delicious with green beans and fries and a Coachella date with bacon starter and creme brûlée desert part of the Restaurant Week price fix dinner for $64. My wife substituted a glass of wine in lieu of her desert in her the price fix with Salmon. Only down part was finding the place from parking lot. Tucked behind a staircase. Place has a Rat Pack vibe to it. Call during summer to make sure it is open during summer months. There is a brother owned Kaiser Grill in Palm Springs with a different menu.
Ponce P.
The bartender was amazing and accommodating. The lobster bisque was delicious and the drinks were good. Would come back.
Bailey
Love this place. Service was exceptional, as well as food quality and taste. The 3 course meal special was very much worth the price. Our server, Brandy, was very polite and helpful though having other tables to tend to. The live music was darling, even singing happy birthday to one of the guests. Had a great date here.
Chris T.
Passed by this place a million times but never eaten there until this weekend. My friend suggested it and so we went. Excellent service. Menu on the smaller side but something for everyone. They also have 3 course specials if you are so inclined. I would return. We dined on a Friday night and there was live music. It was upscale but still casual. Very desert like. Give it a try!
Janine D.
Great place but seems lost in time. The food was fine but not very creative. Overall experience was lacking and the vibe was a bit geriatric. You'll realize when you go in that it's more of a local scene. You sit at lower than street level so you see cars driving on the street and you're at eye level with the bottoms of the tires. Very strange. Needs a refresher. Nice live music though and clean place.
Ron M.
The staff is very attentive and friendly. The shrimp scampi was flavorful, the lobster ravioli tasty, spare ribs were melting of the bone and very flavorful. Unfortunately the ribeye was overcooked. However, this was immediately corrected by the staff. It happens. Ambiance with live music is laid back, not stuffy at all.
Valerie G.
Found this little gem while vacationing in Palm Springs. It's a bit hidden but well worth the trip. Food was excellent. We got filet mignon, potato casserole, asparagus, lobster ravioli and crème brûlée. Everything was delicious, perfectly prepared, seasoned well and tasted amazing. Great ambiance with the live music and open layout. Wasn't to noisy. Service staff was excellent, very quick, knowledgeable and friendly. Would highly recommend and will definitely return.
amy h.
Had a great meal here on memorial day weekend with a family of 6. Kids enjoyed food too. Kids choose pasta, filet and Cesar salads. Mahi mahi with coconut crust was really tasty as well as the rib eye special with crab. Kaiser Grille private label white zin was delicious and half off for the bottle. We all shared crème brûlée, chocolate Moulton lava cake & cheesecake & they were delicious. Great all around steak house with very friendly and welcoming staff, would love to come again.
Anita
100% 1st Class !!! So Yummy!!!! Best Dinner in Coachella Valley!! Martini's, Shrimp cocktail, Brussel sprouts, Chilean Seabass and a perfectly cooked porterhouse steak with potato casserole .... Followed by crème brûlée and cappuccinos. Seriously!! Best dinner I've had in six months. Coreena was an excellent server, the bussing staff was on it and the owner personally came by to ensure we were satisfied.
I ordered The Sea Bass which was sub par at best and priced at $50.00. There was more broccoli on my plate than Sea Bass. I ordered a glass of their HOUSE Chardonnay which was $10.00 and a extremely small pour I must say. My husband ordered chicken fettucine and he said the pasta was not completely cooked and almost hard with a very small amount of chicken. Overall too pricey for the quality and quantity of food. The service was great and was very attentive.
Went 2 nights in a row because it was THAT good!!! Our server Brandi was awesome. The vibe was very nice and the food was beyond excellent. I had the Mahi-mahi over risotto instead of the potatoes and it was cooked perfectly!!! I also tried my husband's sole stuffed with shrimp and crab and it was yummy too. Will definitely be back often even though I don't live in the area.
Always get a great meal at the Kaiser! Food is tasty & fresh served up quick! Service is very attentive! We will keep going back! Try the bacon wrapped stuffed dates, unbelievably good!
JoeSantry
Reception warm and casual. Friendly, attentive service. We both had the sole with crab and shrimp. Very good. Done right. The lady at the piano was a really nice touch. Thank you all for a wonderful evening!
KrisR
What a great find! We had a delicious anniversary dinner at Kaiser Grille. We had been referred by some friends we met golfing and decided to give it a try. The ambience was lovely, with cozy booths and tables, a big bar and live singer. We had the Brussel sprouts appetizer and a wedge salad to start. For dinner I had the chicken piccata and my husband had the filet. Everyone was well seasoned and cooked to perfection. For dessert we had a complimentary cheese cake. We'll definitely go back next time we're in the desert!
Wanted to go to Kaiser Grille for two reasons. One...it was Restaurant Week and two...KG is closing for remodeling for an unknown amount of time. The RW menu was a great value and both dinners were very tasty. I had the salmon and my husband had the ribeye. Both were seasoned nicely and cooked perfectly. Be sure to ask for bread...nice and warm focaccia-like...yum! The lava cake was one of the best I've had. The cake was moist and the lava was gooey. Our waitperson was Bryan and he was wonderful. Very attentive and friendly. Hope the remodel doesn't take too long as we look forward to eating there again soon!
great all the way round for our first time. Piano/singer during dinner was very appropriate, my ribeye delicious with green beans and fries and a Coachella date with bacon starter and creme brûlée desert part of the Restaurant Week price fix dinner for $64. My wife substituted a glass of wine in lieu of her desert in her the price fix with Salmon. Only down part was finding the place from parking lot. Tucked behind a staircase. Place has a Rat Pack vibe to it. Call during summer to make sure it is open during summer months. There is a brother owned Kaiser Grill in Palm Springs with a different menu.
The bartender was amazing and accommodating. The lobster bisque was delicious and the drinks were good. Would come back.
Love this place. Service was exceptional, as well as food quality and taste. The 3 course meal special was very much worth the price. Our server, Brandy, was very polite and helpful though having other tables to tend to. The live music was darling, even singing happy birthday to one of the guests. Had a great date here.
Passed by this place a million times but never eaten there until this weekend. My friend suggested it and so we went. Excellent service. Menu on the smaller side but something for everyone. They also have 3 course specials if you are so inclined. I would return. We dined on a Friday night and there was live music. It was upscale but still casual. Very desert like. Give it a try!
Great place but seems lost in time. The food was fine but not very creative. Overall experience was lacking and the vibe was a bit geriatric. You'll realize when you go in that it's more of a local scene. You sit at lower than street level so you see cars driving on the street and you're at eye level with the bottoms of the tires. Very strange. Needs a refresher. Nice live music though and clean place.
The staff is very attentive and friendly. The shrimp scampi was flavorful, the lobster ravioli tasty, spare ribs were melting of the bone and very flavorful. Unfortunately the ribeye was overcooked. However, this was immediately corrected by the staff. It happens. Ambiance with live music is laid back, not stuffy at all.
Found this little gem while vacationing in Palm Springs. It's a bit hidden but well worth the trip. Food was excellent. We got filet mignon, potato casserole, asparagus, lobster ravioli and crème brûlée. Everything was delicious, perfectly prepared, seasoned well and tasted amazing. Great ambiance with the live music and open layout. Wasn't to noisy. Service staff was excellent, very quick, knowledgeable and friendly. Would highly recommend and will definitely return.
Had a great meal here on memorial day weekend with a family of 6. Kids enjoyed food too. Kids choose pasta, filet and Cesar salads. Mahi mahi with coconut crust was really tasty as well as the rib eye special with crab. Kaiser Grille private label white zin was delicious and half off for the bottle. We all shared crème brûlée, chocolate Moulton lava cake & cheesecake & they were delicious. Great all around steak house with very friendly and welcoming staff, would love to come again.
100% 1st Class !!! So Yummy!!!! Best Dinner in Coachella Valley!! Martini's, Shrimp cocktail, Brussel sprouts, Chilean Seabass and a perfectly cooked porterhouse steak with potato casserole .... Followed by crème brûlée and cappuccinos. Seriously!! Best dinner I've had in six months. Coreena was an excellent server, the bussing staff was on it and the owner personally came by to ensure we were satisfied.
Restaurantji Recommends
I ordered The Sea Bass which was sub par at best and priced at $50.00. There was more broccoli on my plate than Sea Bass. I ordered a glass of their HOUSE Chardonnay which was $10.00 and a extremely small pour I must say. My husband ordered chicken fettucine and he said the pasta was not completely cooked and almost hard with a very small amount of chicken. Overall too pricey for the quality and quantity of food. The service was great and was very attentive.
Went 2 nights in a row because it was THAT good!!! Our server Brandi was awesome. The vibe was very nice and the food was beyond excellent. I had the Mahi-mahi over risotto instead of the potatoes and it was cooked perfectly!!! I also tried my husband's sole stuffed with shrimp and crab and it was yummy too. Will definitely be back often even though I don't live in the area.
Always get a great meal at the Kaiser! Food is tasty & fresh served up quick! Service is very attentive! We will keep going back! Try the bacon wrapped stuffed dates, unbelievably good!
Reception warm and casual. Friendly, attentive service. We both had the sole with crab and shrimp. Very good. Done right. The lady at the piano was a really nice touch. Thank you all for a wonderful evening!
What a great find! We had a delicious anniversary dinner at Kaiser Grille. We had been referred by some friends we met golfing and decided to give it a try. The ambience was lovely, with cozy booths and tables, a big bar and live singer. We had the Brussel sprouts appetizer and a wedge salad to start. For dinner I had the chicken piccata and my husband had the filet. Everyone was well seasoned and cooked to perfection. For dessert we had a complimentary cheese cake. We'll definitely go back next time we're in the desert!