“Made a pit stop here, and we were pleasantly surprised by how good it was! We loved the aqus flat bread. We also got the aqus flatbread, Mediterranean flatbread, salmon nicoise salad, and smoked chicken flatbread. The aqus was my favorite. I thought it might be too rich, but the duck and gorgonzola were well balanced, and the duck was juicy. The menu was really well priced, which was unexpected considering all the fresh ingredients.“
“I’ve been here twice now, and can’t get enough! I tried the minty chocolate ice cream that they had, can’t remember the name and it was delicious. But my absolute favorite was the lavender ice cream with the gluten-free waffle cone. I do not have a gluten intolerance, but I ordered it because the waffle cone was cinnamon flavored and it was amazing.“
“Great service and a great tasting experience! Andrew was awesome to chat with about Hoocha’s growth and selection. The tasting room is soon to be opened, but they do intimate tastings by appointment via their website. This place is going places! We especially loved the Paloma and Pomegranate Mimosa flavors. We’re excited to come back the next time we’re in town and see how they’ve grown. Cheers!“
“Love this little place. The Alice in Wonderland art is so cute! We got potato cakes, eggs, and a quinoa bowl. All of it was good. It took a while but it's ok...I'd rather have food that someone put some time into rather than slopping it on a plate. Nice staff.“
“Get here early or you'll wait in line to get a table. Beautiful set up inside. You can sit to dine or just go to the pastry or bread line to purchase baked goods to take home. Love the French bistro vibe. We sat at the community table. Not too bad. Didn't like the cold air hitting me every time the door opened but, hey, I've got a seat. While my party sat down, I wandered to check out the pastries. Everything looked absolutely scrumptious! Difficult to decide but I ended up selecting these pastries to take home. You can also just order from here and bring it to your table. Blueberry Cloud Chocolate Croissant Apple Braid Jam & Cream When I returned to my table, my party had already ordered their coffees. Gorgeous gigantic lattes and I ordered a cappuccino. Took a minute for coffees to arrive. Dishes are large portions. Plated nicely and looked amazing. We ordered: A cup of Asparagus Soup - delicate but full of flavor. If you love asparagus, you'll enjoy this. Corned Beef Hash - generous portion of meat topped with 2 perfectly poached eggs. Hope you're hungry! Croque Madame Egg Breakfast Service was great. Our waitress was friendly and professional. She always checked on us. She had a great attitude.“
“Peets is one of the better coffee franchises out there and I love their coffee. For this visit, I tried their matcha green tea latte. The tea flavor was rather weak and I didn't quite enjoy it so much. There was a very subtle hint of matcha flavor. I will stick to coffee at Peets and not order this drink again. This not so great experience doesn't take away from the high quality coffee Peets has to offer.“
“Just the best place in town for a burger the way you want it. Great sides sweet potato tots oh my gosh!Parking: Some street parking and some parking lot parking. They shared their lot with goathead brewery. Which actually works out. Kind of nice because you can go have a beer and then deliver your food right to your table meow..“
“By far the best bagel I've ever had! We visited from the Midwest. This place was within walking distance to our Airbnb. We made multiple stops here.The staff were all very friendly! Service was a tiny bit slow but the bagels were hot and flavorful; we also weren't crunched for time. We sat around and people-watched while we waited.I got the onion bagel with vegan cashew cream cheese, pickled red onion, and avocado spread. The next time I'm in California, I will plan a visit around this place - mark it!The lemonade was also delicious!Can't wait to eat here again.“
“All of Straus Family Creamery’s certified organic milk products are Non-GMO Project Verified, certified kosher, and gluten free. We buy Straus Whole Milk NONE-HOMOGENISE for 13 years! Our son is milk intolerant and this is the only milk , that doesn’t upset his stomach! Thank you ??❤️❤️“
“Had to go over to the Gnu's Hog Ranch where Wilber Stimpickit breeds Wildebeest and Warthogs for a club in Texas, and drop off a Wigglypop Dowhopper that he'll be needing come spring when the Wildebeests drop their calves. He was so pleased to get the thing he bought me lunch! Only one place, he says is worth stopping at for a sandwich in Petaluma, and that's Lucchesi's Delicatessen. It's a 5 star joint, the best in Sonoma county, Petaluma for sure. ☆☆☆☆☆“
“I've become a regular at McNears. With good food and great selection of local brews, you will never have a bad time here. This storied tavern is one of the oldest and greatest in California. For my friends with sensitive ears; Like most taverns, it gets loud on game nights ?Dietary restrictions: They are good at accommodating dietary needs.“
“Great vibe reinforced by great staff. The Adult Grilled Cheese [I asked for a double order of caramelized onions] was one of the best sando's I've had. Next visit I'm checking out the Polenta Fries and the Belly Up braised pork belly bites!“
“Pizza is decent to really good... it all depends. 4 Stars because it's not consistent. Thin crust is great but the amount of cheese they put on a cheese pizza isn't enough. Last time I ordered it was covered in cheese and a thin layer of red sauce which is the best way. Each slice was covered with lots of cheese. This time each slice was halfway covered with cheese (very little) and the rest was just sauce. Acre you are good pizza but please don't cheap out and ruin the experience of your customers.“
“I ate dinner with three friends on New Years Eve at the restaurant (one of the few restaurants open that evening).We picked a winner! The menu was full of yummy-sounding choices. Our selections were very tasty and generous servings. Obviously, it will take additional visits to sample more of the menu items. I'm looking forward to it.“
“Dawn and her team make the MOST delicious treats. As someone with celiac’s disease who isn’t able to eat gluten, I am so thankful that I have found someone that makes baked goods that you can’t tell are gluten free! Love them!Dietary restrictions: Gluten free“