We’ve been here many times and unfortunately, each time is getting worse and worse. Went there tonight for my wife’s 50th birthday and the food was cold, the waitress never brought our drinks out and the whole experience pretty much sucked. Doubt we will be coming back here when there are so many other quality restaurants to go in the Riviera Village for better service and hot food.
Atmosphere: 5
Food: 3
Service: 1
Ignacia Nandy Rojas
Raining day and no to much people at the place, they should be at there top of their game with the service.
Atmosphere: 3
Food: 4
Service: 1
Michelle Crouse
Their drinks are really good. I liked the skinny Cucumber. I don't recommend their food. The Lobster Mac and Cheese didn't have a really good cheese sauce. It did have tasty crumbles. I got the Habanero wings which were not spicy. I got a side of Nashville Hot sauce, which had zero spice or flavor, it just tasted like oil. The black garlic sauce was very helpful to finish the wings.
Atmosphere: 5
Food: 3
Service: 5
Adam Sandford
Updated: 2 years in, the menu redesign is a welcome addition. Need to have higher tier on the wine selection, and an additional dark beer.Old: Great newish eatery in the South Redondo village. They offer quick and easy service, good quality drinks, and a great happy hour.
Atmosphere: 4
Food: 4
Service: 5
gary
Table Manners is where the famous restaurant used to be ..Unfortunately that new kitchen is not up to the challenge..Expensive for an average meal..You can tell they don't have a real chef there but Just a lonely cook from Monday to Thursday and the dishwasher is helping ..Staff told me and i saw it ..Unreal..
Daniel Sullivan
Table manners is my favorite happy hour place in redondo beach. I go here a lot for some after work drinks. It’s location is unmatched because it’s near the beach and the happy hour prices are excellent. Service is attentive and the food quality is always on point. I love their oysters. This is the best casual upscale dining in the area.
Chuck Ruby
InMenu and atmosphere greatly improved especially the menu. Needs more work on drafts but getting thereWheelchair accessibility: I now have to use a 3-wheel scooter to move about the village to get my daily lunch. Table Manners is one of the restaurants that allows me to bring the scooter inside to safety park it.
Atmosphere: 4
Food: 5
Service: 5
Paul Graven
Love their happy hour!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chicken Sandwich, Social Nachos
regis kwong
This is a popular restaurant in the trendy Riviera area in Redondo Beach. Since this restaurant is right next to the Redondo Beach bike path, it’s a best place to either have a meal before bike ride or after for lunch.Outdoor patio dining was very pleasant with the ocean breeze and the Southern California sun. The waitresses here are very friendly and helpful. Although the food was slow coming out of the kitchen, they were delicious.You got to try their chicken sandwich with black garlic. I was so surprised on how good it was. With the black garlic, the chicken sandwich had that extraordinary flavor.Another chicken dish to try is their roasted half chicken. My daughter just loved it’s flavor and the tender and juicy meat. She ate the whole thing.My wife ordered their steak and egg breakfast and turned out to be one of the best American breakfasts she had had for awhile. The steak was cooked right and the egg was perfect.It’s a hearty meal for us after a long bike ride. The ice tea and the cold beers were very refreshing for us thirsty amateur bike riders. You can park you bike in the patio area.
I loved this place. The oysters were fresh and had a wonderful mignonette with a touch of tarragon. I paired it with the house Chardonnay-dry and crisp. My friend and I split a ceasar salad. The ceaser was slightly above average. I enjoyed the quick service. The host was exceptional and informative
Ruben Espinosa
Went for Perfect Storm Wednesday special, all you can eat lobster. The service was excellent with very attentive waitresses and it was a positive experience with the lobster coming non-stop. My only issue came from my friends who got over cooked lobster in some of the rounds 5(total).Parking: Underground parking for customers.
Heather Jones
My new favorite spot in the Village. I can’t believe it took me this long to finally dine here. The food, staff, decor/ambiance are all 5 stars. I will surly be here several times per week:-)Picture of my lunch: BLACK GARLIC HONEY HABANERO CHICKEN SANDWICHCrispy double brined chicken, brushed with black garlic honey habanero sauce, house made pickles, ranch aioli, topped with apple coleslaw. Served with fries.
Poochie Gibson
The Old Fashion and Martinis are outstanding!
Lauren Rinke
Upon arrival, there was no hostess and a distracted bartender flirting with young waitresses as tables were unattended.Waited about 5 minutes before even being approached on even giving us a menu.The cocktail and beer list was outdated and didn’t reflect what was out.I haven’t even gotten my food yet but hoping it’s not a $17 disappointment.
We’ve been here many times and unfortunately, each time is getting worse and worse. Went there tonight for my wife’s 50th birthday and the food was cold, the waitress never brought our drinks out and the whole experience pretty much sucked. Doubt we will be coming back here when there are so many other quality restaurants to go in the Riviera Village for better service and hot food.
Atmosphere: 5
Food: 3
Service: 1
Raining day and no to much people at the place, they should be at there top of their game with the service.
Atmosphere: 3
Food: 4
Service: 1
Their drinks are really good. I liked the skinny Cucumber. I don't recommend their food. The Lobster Mac and Cheese didn't have a really good cheese sauce. It did have tasty crumbles. I got the Habanero wings which were not spicy. I got a side of Nashville Hot sauce, which had zero spice or flavor, it just tasted like oil. The black garlic sauce was very helpful to finish the wings.
Atmosphere: 5
Food: 3
Service: 5
Updated: 2 years in, the menu redesign is a welcome addition. Need to have higher tier on the wine selection, and an additional dark beer.Old: Great newish eatery in the South Redondo village. They offer quick and easy service, good quality drinks, and a great happy hour.
Atmosphere: 4
Food: 4
Service: 5
Table Manners is where the famous restaurant used to be ..Unfortunately that new kitchen is not up to the challenge..Expensive for an average meal..You can tell they don't have a real chef there but Just a lonely cook from Monday to Thursday and the dishwasher is helping ..Staff told me and i saw it ..Unreal..
Table manners is my favorite happy hour place in redondo beach. I go here a lot for some after work drinks. It’s location is unmatched because it’s near the beach and the happy hour prices are excellent. Service is attentive and the food quality is always on point. I love their oysters. This is the best casual upscale dining in the area.
InMenu and atmosphere greatly improved especially the menu. Needs more work on drafts but getting thereWheelchair accessibility: I now have to use a 3-wheel scooter to move about the village to get my daily lunch. Table Manners is one of the restaurants that allows me to bring the scooter inside to safety park it.
Atmosphere: 4
Food: 5
Service: 5
Love their happy hour!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chicken Sandwich, Social Nachos
This is a popular restaurant in the trendy Riviera area in Redondo Beach. Since this restaurant is right next to the Redondo Beach bike path, it’s a best place to either have a meal before bike ride or after for lunch.Outdoor patio dining was very pleasant with the ocean breeze and the Southern California sun. The waitresses here are very friendly and helpful. Although the food was slow coming out of the kitchen, they were delicious.You got to try their chicken sandwich with black garlic. I was so surprised on how good it was. With the black garlic, the chicken sandwich had that extraordinary flavor.Another chicken dish to try is their roasted half chicken. My daughter just loved it’s flavor and the tender and juicy meat. She ate the whole thing.My wife ordered their steak and egg breakfast and turned out to be one of the best American breakfasts she had had for awhile. The steak was cooked right and the egg was perfect.It’s a hearty meal for us after a long bike ride. The ice tea and the cold beers were very refreshing for us thirsty amateur bike riders. You can park you bike in the patio area.
Great food. Tara is the best..
Restaurantji Recommends
I loved this place. The oysters were fresh and had a wonderful mignonette with a touch of tarragon. I paired it with the house Chardonnay-dry and crisp. My friend and I split a ceasar salad. The ceaser was slightly above average. I enjoyed the quick service. The host was exceptional and informative
Went for Perfect Storm Wednesday special, all you can eat lobster. The service was excellent with very attentive waitresses and it was a positive experience with the lobster coming non-stop. My only issue came from my friends who got over cooked lobster in some of the rounds 5(total).Parking: Underground parking for customers.
My new favorite spot in the Village. I can’t believe it took me this long to finally dine here. The food, staff, decor/ambiance are all 5 stars. I will surly be here several times per week:-)Picture of my lunch: BLACK GARLIC HONEY HABANERO CHICKEN SANDWICHCrispy double brined chicken, brushed with black garlic honey habanero sauce, house made pickles, ranch aioli, topped with apple coleslaw. Served with fries.
The Old Fashion and Martinis are outstanding!
Upon arrival, there was no hostess and a distracted bartender flirting with young waitresses as tables were unattended.Waited about 5 minutes before even being approached on even giving us a menu.The cocktail and beer list was outdated and didn’t reflect what was out.I haven’t even gotten my food yet but hoping it’s not a $17 disappointment.