Very mediocre rice rolls. We tried the marinated pork and chives roll and a Chinese donut roll. Nothing to rant over, and nothing spectacular here. You'll find a better plate for about the same price at a local dim sum spot. Service was quick. It was pretty quiet when we came in, not a very pleasant smell sittingDefinitely a pass for me.
Atmosphere: 2
Food: 1
Service: 3
Anna H.
Very mediocre rice rolls. We tried the marinated pork and chives roll and a Chinese donut roll. Nothing to rant over, and nothing spectacular here. You'll find a better plate for about the same price at a local dim sum spot. Service was quick. It was pretty quiet when we came in, not a very pleasant smell sitting Definitely a pass for me.
Michelle Reid
Food is so ?
Atmosphere: 5
Food: 5
Service: 5
Aaron Lai
The food is good. The one of dishes have weird smelling. I ate with my friend, we both diarrhea next day.
Letitia K.
Came here looking for yin ji but it looks like they rebranded. Everything is the same, the food, the workers, the weird sewage smell.... Their windows/dishes still say yin ji as well.Server mainly speaks mandarin but she brought out a menu and asked us to write the item number of what we wanted to order on a slip of paper which makes it easier for non-mandarin speaking customers.Food is fine (I mainly come here for the dough stick rice noodle roll and the congee). There were about 3 other parties here. Food came out pretty fast. Food is served on reusable dishes but disposable utensils.It's a solid place to go when you have a craving but don't want to fight for a table elsewhere.
Kris C
Fish ball taste weird….. congee and sticky rice wrap have no flavor….. definitely not hk style…….Not recommended.
chufeng ma
Features: Came to this restaurant yesterday，I lived in Guangzhou for 20 year，Finally find the best rice noodroll in LA，it taste very authentic as the original location in gz.Super delicious rice noodle roll and congee place ?Fresh rice noodle roll，terrific beef，and chili sauce with garlic is impressively fresh （Highly recommend try it with nice noodle if you like spicy）?The congee also quite good，love their preserved egg with pork congee?Definitely love this place and will come back.
wilson ha
Not a lot of place make liver n kidney rice noodle roll. They do. Congee is good too thick and cook by order, from the color you'll know its freshly boil.may try
Summer C.
Not the authentic one like the original one in Guangzhou China, the rice noodle here is too thick (the authentic one is very thin layer of noodle), the shrimp is not fresh, the beef tastes like lots of chemical, too oily overall. Restaurant is small and dirty, the service is not good. Disappointed and will not return.
Singyee C
Pretty disappointed! Going in, I thought I was getting Guangzhou style rice rolls but it’s not. The congee doesn’t even have any flavor! I order C5 pork blood congee, R11 Dough Stick rice roll, and R5 Pork& Beef rice roll. Out of my whole order, the only thing that taste good was the soy sauce. Extremely unsatisfied! The lady was nice tho.
This restaurant should be a franchisee of a famous Canton Cheung Fun (肠粉 or Chang Fen if you don't speak the language) restaurant. However, the taste is far worse than the ones you can get in Canton. I am always suspicious of the food authenticity if a restaurant is not run by people who speak this cuisine's native language. We have a Cheung Fun steamer (bought from Amazon) and can make better Cheung Fun at home than here. I really want to give this place a good rating because this is my hometown food. Thus, if you live in the area, don't have time to make Cheung Fun on your own, and crave the food. It's still worth a try.
Rachel T.
Came by for some lunch today. We ordered an assortment of things from the menu. We got two joks and two noodle and a few drinks. I heard about this place from friends because their noodles are made fresh in the back. One thing I do have to say is that when you arrive and you order you might have to wait a little while for the food to come. For us to talk about half an hour for all of the things to get to the table from ordering. However I would keep in mind that they are understaffed, so please be patient. Food was interesting they have different things that you might not get it other places. One of the jokes we got was pork liver and the other was pork kidney. Both were interesting. The drinks we ordered were all right, just be sure to check with them if it's iced or not depending on your preference. Dining here was an interesting experience, it was something to try.
Jiayu Shen
The worst food ever had. Give me the wrong item with bad attitude! Avoid this shop!
richard t.
We ordered the egg chang fen, it was cold, dry, flavorless and looked like someone's left over. how do you even name a store after your trash dish and in middle of Rowland?
Very mediocre rice rolls. We tried the marinated pork and chives roll and a Chinese donut roll. Nothing to rant over, and nothing spectacular here. You'll find a better plate for about the same price at a local dim sum spot. Service was quick. It was pretty quiet when we came in, not a very pleasant smell sittingDefinitely a pass for me.
Atmosphere: 2
Food: 1
Service: 3
Very mediocre rice rolls. We tried the marinated pork and chives roll and a Chinese donut roll. Nothing to rant over, and nothing spectacular here. You'll find a better plate for about the same price at a local dim sum spot. Service was quick. It was pretty quiet when we came in, not a very pleasant smell sitting Definitely a pass for me.
Food is so ?
Atmosphere: 5
Food: 5
Service: 5
The food is good. The one of dishes have weird smelling. I ate with my friend, we both diarrhea next day.
Came here looking for yin ji but it looks like they rebranded. Everything is the same, the food, the workers, the weird sewage smell.... Their windows/dishes still say yin ji as well.Server mainly speaks mandarin but she brought out a menu and asked us to write the item number of what we wanted to order on a slip of paper which makes it easier for non-mandarin speaking customers.Food is fine (I mainly come here for the dough stick rice noodle roll and the congee). There were about 3 other parties here. Food came out pretty fast. Food is served on reusable dishes but disposable utensils.It's a solid place to go when you have a craving but don't want to fight for a table elsewhere.
Fish ball taste weird….. congee and sticky rice wrap have no flavor….. definitely not hk style…….Not recommended.
Features: Came to this restaurant yesterday，I lived in Guangzhou for 20 year，Finally find the best rice noodroll in LA，it taste very authentic as the original location in gz.Super delicious rice noodle roll and congee place ?Fresh rice noodle roll，terrific beef，and chili sauce with garlic is impressively fresh （Highly recommend try it with nice noodle if you like spicy）?The congee also quite good，love their preserved egg with pork congee?Definitely love this place and will come back.
Not a lot of place make liver n kidney rice noodle roll. They do. Congee is good too thick and cook by order, from the color you'll know its freshly boil.may try
Not the authentic one like the original one in Guangzhou China, the rice noodle here is too thick (the authentic one is very thin layer of noodle), the shrimp is not fresh, the beef tastes like lots of chemical, too oily overall. Restaurant is small and dirty, the service is not good. Disappointed and will not return.
Pretty disappointed! Going in, I thought I was getting Guangzhou style rice rolls but it’s not. The congee doesn’t even have any flavor! I order C5 pork blood congee, R11 Dough Stick rice roll, and R5 Pork& Beef rice roll. Out of my whole order, the only thing that taste good was the soy sauce. Extremely unsatisfied! The lady was nice tho.
Restaurantji Recommends
Not very good. Below average, over priced.
This restaurant should be a franchisee of a famous Canton Cheung Fun (肠粉 or Chang Fen if you don't speak the language) restaurant. However, the taste is far worse than the ones you can get in Canton. I am always suspicious of the food authenticity if a restaurant is not run by people who speak this cuisine's native language. We have a Cheung Fun steamer (bought from Amazon) and can make better Cheung Fun at home than here. I really want to give this place a good rating because this is my hometown food. Thus, if you live in the area, don't have time to make Cheung Fun on your own, and crave the food. It's still worth a try.
Came by for some lunch today. We ordered an assortment of things from the menu. We got two joks and two noodle and a few drinks. I heard about this place from friends because their noodles are made fresh in the back. One thing I do have to say is that when you arrive and you order you might have to wait a little while for the food to come. For us to talk about half an hour for all of the things to get to the table from ordering. However I would keep in mind that they are understaffed, so please be patient. Food was interesting they have different things that you might not get it other places. One of the jokes we got was pork liver and the other was pork kidney. Both were interesting. The drinks we ordered were all right, just be sure to check with them if it's iced or not depending on your preference. Dining here was an interesting experience, it was something to try.
The worst food ever had. Give me the wrong item with bad attitude! Avoid this shop!
We ordered the egg chang fen, it was cold, dry, flavorless and looked like someone's left over. how do you even name a store after your trash dish and in middle of Rowland?