Misfits Bakehouse

2706 Middlefield Rd, Palo Alto
(650) 690-5073

Recent Reviews

Tejal Desai

I was looking for a keto friendly local bakery option and decided to give it Misfits a try.We loved the sandwich bread and dinner rolls. They are much better than store bought keto bread. The owner is very nice and friendly. Will give you tips on how to best enjoy the bread. Be prepared for long slow moving lines in case you walk in. It's worth the wait. At the end of it, you will be greeted by a passionate, hardworking baker and their tasty, healthy bakes.

Jolie Jacobs

Misfits is the BEST bakery around. Never mind that is gluten free, grain free, low glycemic, paleo and low carb. The bread consistency is SO good. The ooey gooey cookies are TOO good (I binge eat them every time! ) The best cinnamon rolls I e ever had. Give this bakery a try! They ship nation wide, too.

Eliz

I woke up craving these bagels, and I'm a New Yorker who can eat gluten. So, that's a first for me! The quality of bread and pastry products is consistently good. Truly a gem, so lucky I discovered Misfits Bakehouse!

Kali Lorenzetti

I’m pretty disappointed in how the quality of the food has changed over the last two years. I ordered cinnamon rolls throughout the pandemic, having them shipped to my house. This last order took 11 days to ship from when I placed and the cinnamon rolls are nothing like the photos or quality of the old recipe. I’m not even sure they have cinnamon in them anymore. They taste more like a grainy bread with zero sweetness. I spent over $100 and will sadly be throwing out.

Ariana Cao

We've been wanting to check out this bakery since it opened, but never got to it! Just visited it today (finally!), and will be visiting again! The owner was about to close, but was super friendly and amenable and first asked if I had any allergies or dietary restrictions. Ordered a half loaf of bread and a cookie. And the owner was awesome too, and included a sample of a sesame bagel. Everything tasted fantastic. The place is kind of hidden in midtown, but definitely worth checking out.

Erik Hernandez

This place is honestly amazing. First of all, the owner Mina is 100% awesome! And the treats are so dang good! I don't need to eat to eat gluten-free, but my girlfriend does. I've been looking for a place to get her some good gluten-free goodies, Jackpot!

Jon S.

I'm very confused, when I walked in the interior looked like someone's garage when they are gathering stuff for a dump run. There was absolutely no food on display besides 2 brown rolls. When I rang the bell for help the 1 employee seemed uninterested in telling me what they have since they were out of EVERYTHING except dark brown donuts that looked like empanadas. I got there early so it's not that they sold out, they simply don't carry products anymore. I'm not sure how you can stay open only selling a few rolls a day? Needless to say I walked out. Best of luck to them.

Xiao Z.

The flavor and the texture was really good. I like the gooey cookie dough, and the size was also pretty nice as a lovely treat. The price was just a bit too high for a cookie, I understand running a small business is not easy but 6bucks for a palm-size cookie is on a pricier side for me. Would recommend for ppl really need to go keto.

Beth K.

We have been ordering for years and love all the products Mina offers. However recently the quality has not been the same. Our last order was close to $200 and awful. The bagels were flat as pancakes, the cookies were oily and flat and tasted weird and the cinnamon rolls were very small, airy, and soggy and also tasted weird. I am sorry to say we will not be ordering anymore and wasting our money on this stuff.

Amber Sutton-Banna

Mina the owner lives, bakes and dreams gluten free. I just devoured a warm Easter bun straight from the oven. It was delicious.

Shelley Griffin

I come here often. I love their cheese rolls and chocolate chip gooey cookies. DELICIOUS and worth the drive. I stopped by today and the paper on the door said they were closed. Does anyone know if this is temporary or permanent??

Gabriela Armenta

I have to give them five stars because they sell delicious paleo baked goods and use better quality ingredients than regular bakeries. Great finding in Palo Alto. I wish they would extend their business hours.

Dan L.

Lovely little gluten-free, healthy bakery. We are visiting from out of town and got a sampling of the spanikopita (both the mushroom & feta), cookie, baklava, and a few other items. As we were waiting for our spanikopita to be prepared, the owner brought out a little sampler with a brownie and donut--such a lovely gesture. After we got in the car, my wife finished off both spanikopitas before I even got to taste them! So even though I can't attest personally to their quality, I have some solid evidence that they are Very Good. Even though we're only here for a few days we'll do our best to come back! And apparently they ship as well, so who knows, we might take advantage of that as well.

Mimi Gz

Absolutely recommend you try this place out. Everything is delicious and grain free. Customer service is on point. You wont be disappointed! Shout out to the owner Mina, friendly and down to earth .

Vandana Kulkarni

Had an amazing experience visiting the bakery. The pistachio baklava and the chocolate cookie were the best. Donuts and focaccia bread were very good too! Definitely recommend this place for a low carb dessert choices too.

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