Jitters Espresso

1411 Morena Blvd, San Diego
(619) 276-2040

Recent Reviews

Q.B.

Using Nesquik for mocha and spelling "espresso" as "expresso" on the literal front of the building doesn't give me much confidence that these people know anything about coffee.

Lauren S.

Good place for fast coffee drinks. More of a to-go spot not many places to sit. Simple and clean, friendly baristas, but the place closes early in the day and if you come 20 minutes before they close all they can serve you is an iced coffee, which is fine anyways in the SD sun.

L V.

This is an average mom and pop coffee shop. The location is convenient and everything is decent. Coffee is better than any of the teas, blended drinks or food. Service is super friendly so that's a big plus for me. It's small and there's only 1 table inside with a couple additional ones in or outside if you wanted to stay and get some work done but I wouldn't say the ideal place to do so. I come here when I'm in a pinch.

Rebecca Clements

Fast service (was empty when I stopped by). Americano seems expensive $4.25 for 12oz but tasted great.

Rebecca C.

Fast service (was empty when I stopped by). Americano seems expensive $4.25 for 12oz but tasted great.

Carolina Reaper

Gone downhill over the years, espresso not good like I remembered. The shop is kind of dirty and messed up but I remember hearing they’re down to one employee so hopefully they get help from new staff and turn the place around.

Andrew Bennett

Good coffee and some unique drinks you might not find at other places.

Atmosphere: 3

Food: 2

Service: 4

Sebastian M.

I came in here by accident and couldn't be more pleased. The pastries are on point and I'm pretty sure this is the best Matcha latte I've ever had. Shaken espresso is actual fire, too.

Emmy Hernandez

Ham n cheese croissant burnt...

Stevie C.

I used to get great acai bowls from this place, but now they're always watery and soupy whenever I or one of my family members goes to get one. I went back this morning for three, i dont know why i came back honestly. all three were soup, the place is 5 minutes from my house so they didn't melt that quick and no strawberries ? done coming here and wouldn't recommend to anyone honestly pretty annoying.

belle chocolate

I applied here for a job he told me I started on Saturday then after working he tells me im done and he will call me in 2 weeks.... he didn't compensate me for training... and yes they use nesquick for their mocha. Barista was untrained on the espresso machine burning the milk. (They don't use a thermometer) You wont be able to get a cappuccino here.

Cam Gregg

I usually get an iced americano and you’d be surprised by how many places don’t get this right. Maybe due to no milk or sugar to cover up the espresso.They are great here!

Anjana T.

Went to this coffee shop and got the brown sugar shaken espresso with oat milk and it was delightful! It wasn't too sweet and the taste of brown sugar was only a hint and added a good touch! The barista was very nice and was engaging throughout the process as she was making the drink.

Julio Zamora

Awesome coffee shop, owner Phil and Maha are awesome

Sadie Smiley

A+ for a BUZZ of caffeine but they flavor their mocha with nesquik... So you basically get chocolate milk with a shot of espresso. ?

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