Red Lobster

THE VILLAGE AT, 8330 Mira Mesa Blvd, San Diego
(858) 549-3557

Recent Reviews

Jessica Kenniston

Great services

Food: 5

Service: 5

Recommended dishes: Seaside Shrimp Trio

Amarantine Yao

Tried unlimited shrimp again after multiple years. Awesome! Highly recommend to have broccoli as side since its taste is very fresh when pairing with fried shrimp. Coconut shrimp is very tasty too.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ultimate Feast

S Smash

Amazing experience... My group and I came out to eat at this location the food was delicious The service was awesome and pretty fast customer service was everything... Have the endless shrimp and oh my God the salt and vinegar was amazing...

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seaside Shrimp Trio

Henry Hernandez

I’m a trucker delivering for Dollar Tree and the manager Martin allowed me to spend the night in the parking lot. Real cool guy.

Service: 5

Robin Cagle

Try their biscuits. They are to die for. Yummmmy.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Endless Chowder Salad & Cheddar Bay Biscuits

Brandon Leuangpaseuth

I used to come here as a kid and wanted to try this place after all these years. We had the nicest lady seat us at our tables and we were pretty excited. We sat down…and no waiter or waitress came. For more than 13 mins we waited. No server came to us. As we were about to leave a server said they would get to us. Sitting inside looking at new places to go to. Then we decided somewhere else in Mira Mesa to go to. So we got up and left. We really wanted to try the unlimited shrimp :(

Atmosphere: 4

Food: 1

Service: 1

ian

Red Lobster was great .Service was amazingSorry they closed in Grosmont.Parking: Lots of space.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish

Sharon Frank

Glad to still have resturant to get seafood at a reasonable price.

Atmosphere: 5

Food: 5

Service: 5

Chris Simpson

Been eating here a few times a year for over a decade. The service and atmosphere is excellent but the food quality has dropped off. Perhaps the food quality fluctuates up and down based on the season, but 2 weeks ago I couldn't even bear to eat the seafood stuffed mushrooms.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Lobster

Ladi T

I must say since COVID a lot of the food places have gone completely down. Red Lobster used to be my favorite place to go too. I haven't been in a long time and decided to take my hubby for the first time. We went yesterday around 12pm and had to wait over 20mins just to be seated. The young lady said it was only 3 servers and that might be including the bar. I was already kind of annoyed by the wait on a Monday afternoon. The server was rushy I assumed because she had so many tables at one time to wait. My hubby ordered the Filet Mignon Medium Rare and wanted the sides but the server made him feel like he had to have sides, even though I insisted he didn't want any. I definitely didn't like the way she made him feel pressured to have sides. I ordered the Grilled Lobster, shrimp and salmon. I asked the server can I change the lobster tail to the Caribbean Rock lobster tail, she acted as if she didn't want to go ask for one I told her I didn't mind waiting for her to go ask to see what the price difference would be, again she was hesitant to go ask and again I asked can she go see. The difference was $8 which I said fine too again I didn't mind because I wanted the other lobster tail, but she made it seem like such a big deal. Anyway I ordered it and the lobster dip. The lobster dip was horrible, chips were wrong and it tasted weird like fishy more than it should be. I sent it back couldn't eat it. My sides were broccoli and the loaded lobster baked potato. Didn't eat the potato sent it back, it was so basic, no flavor and the lobster didn't taste right. My husband hated his food. He said it had no seasoning, it was worse than Outback and he even added his own salt n pepper and drown the steak in A1 sauce which he doesn't even use. He only ate it to not be rude and didn't want me to make a fuss about it. However the manger did come over extremely nice and understanding. Forgive me I forgot his name. I voiced my concerns with him about the quality in food and how it was my hubby first time here and he didn't like it at all. My meal was actually good and full of flavor minus the potato. Overall no good. His first time here was aweful and he didn't like it at all. We had Long Island and Mango Lemonade for drinks that was good. We usually eat at Morton's Steakhouse or Hell's Kitchen but I wanted to go to Red Lobster because I love seafood, I hought it was still good how it used to be and it was Lobster Fest which I always miss so finally caught it but it was definitely not worth over $100???‍♀️.

Atmosphere: 5

Food: 1

Service: 2

Donald B Hey Jr

Great ?

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Coleslaw

Diane Nivens

Food & service was amazing!!Cost was a bit to choke down but goes with the times we are in.Will not be able to eat there as often.Very sad! One of my favorites❣

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Live Maine Lobster, Shrimp Linguini Alfredo, Side House Salad, Mashed Potatoes

Deirdre Mateer

Anita, our server, was excellent and attentive. Food was great too! This Red Lobster is blessed to have such a wonderful model employee.Wheelchair accessibility: Avaliable and close to the entrance.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish

Greg Dum

Wednesday special is steak and lobster. I upgraded to the filet mignon and it was cooked exactly the way I wanted it. Strong cocktail too.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crispy Brussels Sprouts

Fady Nasrallah

Well done for a chain

Atmosphere: 4

Food: 5

Service: 5

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