Corks

4342 California St, San Francisco
(415) 650-3002

Recent Reviews

Jessica M.

Love this place. It really reminds me of restaurants in Italy where you are not rushed and you don't get the check dropped until you ask for it. Drinks and food was pretty quick. I had a glass of the montepulciano di abruzzo. The server gave good recommendations for my friend that was not familiar with Italian wines. She had the gnocchi and I had the homemade fettuccine with vodka sauce and procuitto. They were both so good and perfect serving size, petite, filling but not stuffed. Small place, dark ambience, music playing but not too loud to hear your own conversation. Got a table at 7pm for 2 with no reservation on a Wednesday night. Highly recommend. Can't wait to go back!

Dorothy C.

The sweetest most romantic place! Extremely cozy a complete with candles and soft music. There's only about 5 tables and it's a very small space but homey. The food is authentic and homemade. I ordered the Vodka pasta. The pasta is homemade and so so noticeably so! The menu is essentially all pasta and appetizers, so if you're looking for pizza or other entrees this is not exactly that. The service was not fast, but it wasn't an issue. Honestly, it added to the authentic and homemade feel. Overall an amazing spot! I would recommend for couples and parties no bigger than 3 or 4.

Stacey I.

This is as close as I will get to eating authentic Italian food in Italy someday. Corks will do for now! This is now my go-to spot for a nice glass of wine, yummy al dente pasta, and cozy vibes. Summary for those who dislike long reviews: Food: 10/10 rating *Authentic al dente pasta, yummy fresh appetizers, simple menu Service: 10/10 rating *Kind staff ,the owner seems passionate about Corks and what they serve Ambiance: 8/10 rating *Very small and cozy, tables are small Parking: 3/10 rating *Parking is pretty bad. A mixture of people going out for nightlife and residents back home after work. Favorites to order: Prosciutto e Burrata Prosciutto e Vodka Gorgonzola Glera Prosecco I truly appreciate how simple the menu selection is. Appetizers primarily consist of salads and, a variety of cheeses to taste. There are probably 2 items within the apps that are not salad or cheese boards. The main course is solely pasta. So, if you are wanting to eat something aside from pasta, then Cork's may not be the place for that. I believe they prioritize reservations but do take walk in's.

Naomi W.

Really cute and cozy wine bar/restaurant. Stopped by here a few nights ago when it was pouring outside, and my friend and I were the first two people there for dinner. We were lucky to snag the cozy window nook seats. We ordered the prosciutto and burrata app, tagliatelle al cinghiale and prosciutto e vodka. Everything was delicious, and I think it's the best pasta I've had in the city so far. We also ordered desserts, the panna cotta and tiramisu. The tiramisu was a bit more frozen than expected and the panna cotta had a chocolate syrup instead of the advertised cherry sauce. But I prefer chocolate to cherry anyways, so that was fine with me. Would love to come back on a non rainy day to enjoy more pasta!

Patale M.

On New Year's Eve: We called at 7:35pm, asked if they had room for a party of two. The owner (or the person who's been waiting tables there for years) said yes. He added :" We close at 9pm. " I said we can be there by 8:15pm. He said that was fine. I asked if he wanted my name and number. He did not. We got there at 8:13pm precisely and he said : "we closed the kitchen. Sorry." Unbelievable.

Hasan A.

I don't wanna leave a review because then people will start coming haha but this place is so awesome that I have to the owner is really cool the food is phenomenal and the mood of the place is perfect for romantic date night

Azadeh Nematzadeh

I can't believe I have never heard of Corks and found it by walking by it one evening. The best past in SF and the best gnocchi I have ever had. And I have eaten in many good Italian restaurants. The wine collection is great as well. Beautiful ambiance, very cozy, and lovely owner.

Atmosphere: 5

Food: 5

Service: 5

Sylvia Hoang

My favorite Italian place in SF. The pasta is better than what I've gotten in Rome, and the wine pairing's incredible!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Homemade Squid Ink Pasta with Red Wine Blend

Katie H.

Great ambiance and service! The wine was incredible and the fried Zucchini was to die for! We love Giuseppe, and had a great evening chit chatting with him about all things Italy! Definitely recommend and will be coming back.

J A.

Intimate setting, absolutely delicious food. Excellent wine selections. A hidden gem in the neighborhood that should be a go to spot for anyone who loves Italian fare.

Sal P.

Giuseppe!!! Best host ever! Food is delicious and "THE BREAD IS BOMB" best pasta ever. Just go.... Had a great time -finished everything -no to go bag for me :)

Stephen Diebold

Fantastic handmade pasta dishes and delicious Italian wines. Very cute, slow, Italian dinners meant to cherish. They know what they are doing here.

Atmosphere: 5

Food: 5

Service: 5

Zach West

Frustrating experience. Meals came to the table 20 minutes apart after being there a full hour. Was very expensive relative to what we got in terms of food quality and hospitality.

Atmosphere: 1

Food: 3

Service: 1

Catherine Q.

very attentive service by the owner, food portions are generous and delicious . Good variety of wine, and provided tasting to find the right one for each of us.

Warsaw Piper

Highly recommend. Italian pasta and wine. Run by true Italians. You don't need more.

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