Mangia Tutti Ristorante

635 Clay St, San Francisco
(415) 788-2088

Recent Reviews

Caroline Chapman

lovely eveningHugo was top notch very attentive without hovering, enjoyed his humor and his serviceall the food was cooked to perfection, especially scallops

Atmosphere: 5

Food: 5

Service: 5

Qiyamah Muhammad

Terrible customer service and the food is

Food: 1

Service: 1

Khyati M.

Food was just okay. The meatballs were very dry. A little overrated. They also seem to be short staffed, only 1 person was attending to all the tables in the restaurant.

Kate F.

Stopped in for a quick lunch between meetings. Service was friendly, food was delicious. I had a caesar salad and pasta carbonara. Nice decor.

Jay G.

Ate here a few weeks ago and it was a fantastic meal. The setting/ ambiance was upscale but the prices were very reasonable. Would definitely dine here again when in town.

Lieanne M.

We went around 7:50 on New Years Day when everything was closing/closed. There was 3 parties so we were seated right away. The ambience is great, and we were provided clean and clear menus with descriptions of the entrees. A very polite server and amazing service, especially on a holiday. I had a bite of the Orecchiette and the sausage was sooo well seasoned. Really good! The salmon was really good as well and the pesto's chicken was a bit tough. The star of the show, I had the Saltimbocca, amazing. 1 flaw and it was the chicken, really tough. BUT! the gravy and vegetables, prosciutto and cheese? Divine! The vegetables were tender and well seasoned. The roasted potatoes were cooked so so well!! The outside was crispy and the inside was soft, I had to savor it for the whole meal. The gravy was the star of it all, even dipped the bread in it. 4/5 due to the tough chicken :( but would come again when im in town!

Griffin “Finn” Brockus

Had the best date night. The waiter was exceptional and the food was beyond belief. Definitely want to go back

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Bruschetta, Gnocchi Al Gorgonzola Pasta, Caprese

Mattie C

Reminded me of old little Italy in NYC. Small front placard but once you went in like walking back in time. Great menu for all tastes - simple wine list and great list of cocktails. Service was excellent but not hovering. Would definitely recommend and easy walk from the Hilton Financial District.

Atmosphere: 4

Food: 4

Service: 5

Candace E.

Would definitely recommend this place. The Sal.on Picatta was cooked to perfection and the mango Gelato was to die for!!

Jared S.

Really great place with friendly service. Very well done food. Perfectly balanced Caesar salad, tasty homemade lasagna, and very good dessert. Highly recommend!

Nima Nikuie

Horrible bread and olive oil. At or below average food. Untrained staff, boring place. Not worth the traffic and chance of car bipping. Skip it. You're welcome.

Atmosphere: 3

Food: 3

Service: 1

Aaron F.

The server was great! He made sure we were well taken care of and consistently checked on us. The Gnocchi was amazing, the black truffle cream sauce was really good!

Edwin S.

Went solo and tried their Salmone, bread for appetizer, and pinot grigio. Warm welcome and speedy service. Food tasted really good. Salmon is perfectly cooked. Wine is a bit too acidic for a pinot grigio. The restaurant looked cosy, but at that time there was a huge group with standing event, so it was rather noisy.

Will Stoney

Watch your bill!They made two mistakes. Overcharged me $6 when they ran my card. Bought it up, they suggested it could just be the tip - so I left the tip blank on the receipt. I just noticed they added on another $6 tip. Annoying they'd do it, but not worth the battle for me.Food was decent, service was slow.

Atmosphere: 4

Food: 4

Service: 2

JUAN PABLO AGUILAR NOBLE

We made a reservation at 8:30 pm and then I modified it for 09:15 pm, which allowed me to apply.We arrived at the restaurant at 09:16 pm and the manager was very rude saying that our reservation was 08:30 and that he had not received the change notification.Later we asked for a sparkling wine and they brought us something else that we did not ask for, so we requested the change and the manager got upset and ran us out of the restaurant, which by the way was completely empty.It really isn't worth going to a place where the staff are rude and overbearing

Atmosphere: 1

Food: 1

Service: 1

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