PHỞ HÀ NỘI SAN JOSE

969 Story Rd #6048, San Jose
(408) 239-0888

Recent Reviews

Kaitlyn Kong

It was fun to go to and was definitely a good place for a birthday dinner.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sautéed Flank Steak Pho

Jamari Ducre

Delicious pho, I cannot recommend enough, especially on a chilly day.

Atmosphere: 4

Food: 5

Service: 5

Thanh

This location is in the heart of Vietnam town. They have an extensive menu so you are sure to find something you like. So far everything I’ve ordered here is a hit!

Paul Tran

Order pho dac biet with beef bone.

Atmosphere: 5

Food: 5

Service: 5

steve tabuchi

My combination pho ha a strong soy sause taste . It had a lot of meat. My friend had a vegetable pho which he really enjoyed. The phos cost $17+ each.

Atmosphere: 3

Food: 4

Service: 4

Raghav Singh

Asked for pork, confirmed with the waiter twice and got beef. When asked he said he couldn’t do anything about it and had to order another dish. Waste of money.Food was okay, could be better.

Atmosphere: 4

Food: 3

Service: 1

pham hoang Duong

I'm from Hanoi and came to San Jose to visit and try the restaurant. Compared to pho in Hanoi, it lacks a little bit of flavor, but it's still very delicious, the beef is better than pho in Hanoi.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Phở Tái Đập

cravesinthebay

Loved their pho!

Atmosphere: 3

Food: 5

Service: 4

Irma Garcia

A special

Atmosphere: 4

Food: 4

Service: 4

David Chen

Excellent Pho! The beef has real beef flavor which is actually hard to find on most pho places. Will come back again for sure.

Atmosphere: 4

Food: 5

Service: 5

Stephy H.

Did this place live up to the hype? YESSSS. I am pretty picky with my pho... in order to impress me, a good bowl of pho must include:- clear, beefy and hearty broth but not too salty- broth not overpowered by spices esp cloves- fresh noodles- good ratio of meat, noodles, and herbs- piping hot so it burns my mouthAnd yes, this place had it all. I think this may be the best bowl of pho I've had in a long time.

Don L.

10. Special Combination Pho. I heard good things about Pho Ha Noi, but I honestly thought the pho đặc biệt was OK. I've had better tasting phở broths in San Jose and the fact the broth wasn't boiling hot when the bowl came out did not give me a good first impression. However, the meat was very tender and the fresh, flat noodles were great.

Jana C.

I came early--- before the dinner onslaught.One of my favorite Viet haunts to patronize. Fast, clean, responsive servers ' and the menu is so vast. Always something for everyone at the table!

Andrew N.

I know this is the go-to pho restaurant in San Jose, but recently it hasn't been satisfying. I got the special with fresh noodle and it tasted very plain. I've been feeling this way for a while now. I also don't like that they mix the siracha and housing sauce in a dip together. The meat and noodles were not very filling as well.

Raymond S.

I think that this place is a great spot, with great selection. I think what makes this place popular is the menu and the bog piece of steak in the pho. The pho for me isn't that extraordinary, it wasn't super flavorful. I wish there were condiments on the table so i could tweak it to my liking.The service was nice though. They were attentive but i feel like they expect you to know what you want because we barely got 5mins with the menu before they came to or table to take the order. Since there was a lot of people waiting they try to have a fast turn around. We were seated pretty quickly i have to admit and i think it's because as soon as someone gets up they are already cleaning. I think the ambience is the typical busy pho shop. Very chaotic for the staff. People speeding past your table and fast food deliverance. I dont feel like this would be a good spot to sit and relax while eating pho. Im a person who gets anxiety seeing people rush so the atmosphere for me wasn't pleasant, i just wanted to finish and run out. Also you have to go up and pay because i think they want you to get from the table so they could clean it rather than bring you the check and go process it because your time at the table would be longer and it cuts into cleaning time.

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