This place is decent. I use to come here a lot for late night dessert. I wouldn't say it is amazing but the still here is solid. There a type of dessert for everyone. The desserts here are asian style so they are not overly sweet or decadent. Besides desserts they have a bunch of HK snacks, like curry fishballs, french toast, fries, chicken wings, instant noodles. Its too bad they closed down during the pandemic.
Yuki Cheung
Are they permanently closed? I came by for couple times but they never open.
Ana ..
I was honestly so excited to be here with all the yellow pictures that there is and we been trying to come here for like the past three days and it's always either closed or not open so we finally decided to get it and the crêpe cake was so soggy it made no crunch when you took your spoon to it it tasted so buttery of how old it tasted very disappointed this is the main reason why I came out here for it but I guess they're just serving old pieces also be aware that you need to call over the phone before arriving because you will be asked to wait over 30 minutes or 40 minutes for anything to be made or cut .
John S.
Came here on a sat night. The only spot that was open late. We tried thier desserts and it was honestly very good. We got the matcha cheesecake and mango egg puffs. Something to try and it was very delicious. Will be coming back one this whole thing is over to try out different stuff on the menu
Susana T.
Super chill dessert place. They have an extensive menu but I cannot read the original language, so it is helpful to have the English translation. They have some beautiful pastries with rotating selection of seasonal varieties. I've tried their creme brûlée, passion fruit mille crepe cake, pomelo and mango sago pudding, and the eggette waffle with ice cream and strawberries. My least favorite was the pomelo pudding because it was a tad bitter and now sweet enough... I should have just got it with mango which came in like a frozen purée to mix at the bottom of the cup. The best was the mille crepe cake! The layers were super rich and the filling was really tasty . The times I've gone hasn't been too busy. The girl at the front has been there both times I've gone and she doesn't seem very welcoming. She is attentive enough and didn't try to rush us but her expression is not with a smile. Other than that it is a quiet, small, clean establishment with a lot of traditional desserts.
chanchoy p.
Service is super slow 5/10. If you can't find street parking they have a big lot in the back. Matcha ice cream and toast 6/10 the toast didn't taste like matcha and the toast ratio to the ice cream was funny. More ice cream then toast. Mango crepe 7.5/10 fluffy and crispy, but needed more mangos. We were the only customers here on a weekday around 7PM and had to wait almost 30 mins. Not worth it.
Doug Timoney
It's amazing all of the dessert choices that this place has available! The chocolate crepe was delicious!
Elizabeth L.
The first few visits when I came here were decent, but I feel like the last couple of visits recently makes me not want to visit again. As time goes by, I feel like the customer service goes down, especially from a certain younger lady who has been working there recently. The second to last time, I've been here, I bought a mille crepe cake and a scoop of ice cream which should cost under $10 but I didn't noticed that they charged me almost $20 until I got the receipt back and looked at it to put the tip/sign it. Of course they fixed it after I noticed and said something, but c'mon are you really going to try to pull something like this? I want to give them the benefit of the doubt and assume it's a mistake but there were other reviews that I read about the staff doing some shady things regarding tip. But the last time that I came here was probably my worst customer service experience that I came across from here. Like I mention above, a younger lady was the waitress and when we came in to the half empty cafe, the lady already look unwelcoming. She wanted to sit us in the middle but I made a request to sit by the wall (since I came here to study and needed an outlet) and the look and body language she gave off was like I asked her for something so difficult to comprehend, I decided to just look past it but it just got worse as the night goes by. As we sat down, she impatiently waited for our drink orders and for us to order, I almost felt bad/scared asking her questions about certain items on the menu because she looked so annoyed and her answers to my questions didn't really even answer my questions. I ended up getting the sweet potato and taro balls with herbal jelly and cream/milk (similar to Meet Fresh so I thought) because in the picture, it looks so good. When I got it, it was literally a bowl of already brownish looking milk with a few lumps of herbal jelly, some sweet potato balls, and some taro balls submerged underneath the brownish milk. When you eat it, it tasted like lukewarm old milk with slimy grass jelly, soggy sweet potato balls and soggy taro balls, overall it was unappetizing and gross so I just picked at it. My bf ordered a green tea egg puff which looked burnt and he said it was somewhat hard when you eat it and not soft like it's supposed to be. The only reason why this is a 2 stars review instead of 1 star is because during the last visit, the guy who was working with the rude young girl was nice and checked up on us when the rude young girl disappeared to the counter to use her phone.
Billy Mak
Very small restaurant with a lot of HK/TW style desserts and snacks. It's good and average but they're priced well. Small portion but I liked that since I could get a variety of items without costing me a lot.
Connie T.
Cute little Hong Kong style dessert spot. If you like mango you gotta get the mango box. It's a puff pastry with fresh mango fruits. I order this every time I come here. Their fries and wings are also really yummy. I love that their dessert is more of a mild sweet, because I can enjoy a variety of dessert items without feeling guilty. I absolutely love supporting small businesses and this is one of them that I will continue to come.
I'd say this place is pretty decent for a Hong Kong dessert store. We ordered mango sago (YUMMY), green tea milli crepe, mango cherng fun, and I've had their mixed sauce rice noodles. Mango Sago: this is a win here. I love how they make it kinda a frozen mango base (slushy) vs the soupy consistency it usually comes in. I mean, mangos were good, but keep in mind, it's not always mango season. millie crepe green tea: pretty good for the price, I appreciate this because it's not too sweet and the matcha taste was there!!!!!! I've tried some much more pricier ones and they were just overly sweet. Mango cherng fun: Totally not what I expected, not bad though. but just like the sago, it's not always mango season. Mixed sauce rice noodles. Pretty good. I feel it's hard to mess up on this dish because it's just basically steamed rice rolls with peanut butter sauce, hoisin, soy sauce, and siracha.
Christina Z.
The desserts are very unique well designed, in color, flavors and taste. Multiple layers of the crepe, not only in shape but also melted in mouth. The brûlée tastes just right and milky, with glass like layer of brown. The environment is nice decorated, but kinda cold during the winter.
Michael W.
Pretty good asian style dessert place. Nothing really special but it does the job if you want to fix that sweet tooth after you eat. I ordered the matcha Mille crepe and mango rice roll. The Mille crepe wasn't that big of a deal. Not that sweet tasted like batter and matcha but was still good enough for me the finish it. The mango roll however was really good. Not to over powering with the sweet and the rice roll was a very nice texture it was like gelatinous and crunchy/chewy at the same time and the fresh mango pieces inside is always a plus. They run out of the pancakes pretty fast so got to come in earlier next time to try it. All in all a decent place I wouldn't mind coming back to once in a while.
Angel L.
Currently my number 1 place to go place for asian desserts... tops my list because the mango sago is the fresh & distinct. You can taste the REAL mango flavor and coconutness cream. Tofu fa & black sesame dessert also the BEST because it's made in house. Tofu is soft/silky and there is a GREAT real taste of black sesame unlike many dessert places that use packages.
Stephy H.
I recommend getting the mango sago with creme and grapefruit. It is so goood!!!! Fresh sweet mangos paired perfectly with the sourness of the slushee and grapefruit bits. It's so refreshing on a hot day. I also got to try their eggettes and crepes but I personally didn't care for them too much. Their crepes is made differently, not your typical crepe batter folded up in a cone shape. It's kinda like an omelette shape and had only a very thin layer. The mango sago definitely shines over the batter-type desserts. Also warning: their toilet does not flush.
This place is decent. I use to come here a lot for late night dessert. I wouldn't say it is amazing but the still here is solid. There a type of dessert for everyone. The desserts here are asian style so they are not overly sweet or decadent. Besides desserts they have a bunch of HK snacks, like curry fishballs, french toast, fries, chicken wings, instant noodles. Its too bad they closed down during the pandemic.
Are they permanently closed? I came by for couple times but they never open.
I was honestly so excited to be here with all the yellow pictures that there is and we been trying to come here for like the past three days and it's always either closed or not open so we finally decided to get it and the crêpe cake was so soggy it made no crunch when you took your spoon to it it tasted so buttery of how old it tasted very disappointed this is the main reason why I came out here for it but I guess they're just serving old pieces also be aware that you need to call over the phone before arriving because you will be asked to wait over 30 minutes or 40 minutes for anything to be made or cut .
Came here on a sat night. The only spot that was open late. We tried thier desserts and it was honestly very good. We got the matcha cheesecake and mango egg puffs. Something to try and it was very delicious. Will be coming back one this whole thing is over to try out different stuff on the menu
Super chill dessert place. They have an extensive menu but I cannot read the original language, so it is helpful to have the English translation. They have some beautiful pastries with rotating selection of seasonal varieties. I've tried their creme brûlée, passion fruit mille crepe cake, pomelo and mango sago pudding, and the eggette waffle with ice cream and strawberries. My least favorite was the pomelo pudding because it was a tad bitter and now sweet enough... I should have just got it with mango which came in like a frozen purée to mix at the bottom of the cup. The best was the mille crepe cake! The layers were super rich and the filling was really tasty . The times I've gone hasn't been too busy. The girl at the front has been there both times I've gone and she doesn't seem very welcoming. She is attentive enough and didn't try to rush us but her expression is not with a smile. Other than that it is a quiet, small, clean establishment with a lot of traditional desserts.
Service is super slow 5/10. If you can't find street parking they have a big lot in the back. Matcha ice cream and toast 6/10 the toast didn't taste like matcha and the toast ratio to the ice cream was funny. More ice cream then toast. Mango crepe 7.5/10 fluffy and crispy, but needed more mangos. We were the only customers here on a weekday around 7PM and had to wait almost 30 mins. Not worth it.
It's amazing all of the dessert choices that this place has available! The chocolate crepe was delicious!
The first few visits when I came here were decent, but I feel like the last couple of visits recently makes me not want to visit again. As time goes by, I feel like the customer service goes down, especially from a certain younger lady who has been working there recently. The second to last time, I've been here, I bought a mille crepe cake and a scoop of ice cream which should cost under $10 but I didn't noticed that they charged me almost $20 until I got the receipt back and looked at it to put the tip/sign it. Of course they fixed it after I noticed and said something, but c'mon are you really going to try to pull something like this? I want to give them the benefit of the doubt and assume it's a mistake but there were other reviews that I read about the staff doing some shady things regarding tip. But the last time that I came here was probably my worst customer service experience that I came across from here. Like I mention above, a younger lady was the waitress and when we came in to the half empty cafe, the lady already look unwelcoming. She wanted to sit us in the middle but I made a request to sit by the wall (since I came here to study and needed an outlet) and the look and body language she gave off was like I asked her for something so difficult to comprehend, I decided to just look past it but it just got worse as the night goes by. As we sat down, she impatiently waited for our drink orders and for us to order, I almost felt bad/scared asking her questions about certain items on the menu because she looked so annoyed and her answers to my questions didn't really even answer my questions. I ended up getting the sweet potato and taro balls with herbal jelly and cream/milk (similar to Meet Fresh so I thought) because in the picture, it looks so good. When I got it, it was literally a bowl of already brownish looking milk with a few lumps of herbal jelly, some sweet potato balls, and some taro balls submerged underneath the brownish milk. When you eat it, it tasted like lukewarm old milk with slimy grass jelly, soggy sweet potato balls and soggy taro balls, overall it was unappetizing and gross so I just picked at it. My bf ordered a green tea egg puff which looked burnt and he said it was somewhat hard when you eat it and not soft like it's supposed to be. The only reason why this is a 2 stars review instead of 1 star is because during the last visit, the guy who was working with the rude young girl was nice and checked up on us when the rude young girl disappeared to the counter to use her phone.
Very small restaurant with a lot of HK/TW style desserts and snacks. It's good and average but they're priced well. Small portion but I liked that since I could get a variety of items without costing me a lot.
Cute little Hong Kong style dessert spot. If you like mango you gotta get the mango box. It's a puff pastry with fresh mango fruits. I order this every time I come here. Their fries and wings are also really yummy. I love that their dessert is more of a mild sweet, because I can enjoy a variety of dessert items without feeling guilty. I absolutely love supporting small businesses and this is one of them that I will continue to come.
Restaurantji Recommends
I'd say this place is pretty decent for a Hong Kong dessert store. We ordered mango sago (YUMMY), green tea milli crepe, mango cherng fun, and I've had their mixed sauce rice noodles. Mango Sago: this is a win here. I love how they make it kinda a frozen mango base (slushy) vs the soupy consistency it usually comes in. I mean, mangos were good, but keep in mind, it's not always mango season. millie crepe green tea: pretty good for the price, I appreciate this because it's not too sweet and the matcha taste was there!!!!!! I've tried some much more pricier ones and they were just overly sweet. Mango cherng fun: Totally not what I expected, not bad though. but just like the sago, it's not always mango season. Mixed sauce rice noodles. Pretty good. I feel it's hard to mess up on this dish because it's just basically steamed rice rolls with peanut butter sauce, hoisin, soy sauce, and siracha.
The desserts are very unique well designed, in color, flavors and taste. Multiple layers of the crepe, not only in shape but also melted in mouth. The brûlée tastes just right and milky, with glass like layer of brown. The environment is nice decorated, but kinda cold during the winter.
Pretty good asian style dessert place. Nothing really special but it does the job if you want to fix that sweet tooth after you eat. I ordered the matcha Mille crepe and mango rice roll. The Mille crepe wasn't that big of a deal. Not that sweet tasted like batter and matcha but was still good enough for me the finish it. The mango roll however was really good. Not to over powering with the sweet and the rice roll was a very nice texture it was like gelatinous and crunchy/chewy at the same time and the fresh mango pieces inside is always a plus. They run out of the pancakes pretty fast so got to come in earlier next time to try it. All in all a decent place I wouldn't mind coming back to once in a while.
Currently my number 1 place to go place for asian desserts... tops my list because the mango sago is the fresh & distinct. You can taste the REAL mango flavor and coconutness cream. Tofu fa & black sesame dessert also the BEST because it's made in house. Tofu is soft/silky and there is a GREAT real taste of black sesame unlike many dessert places that use packages.
I recommend getting the mango sago with creme and grapefruit. It is so goood!!!! Fresh sweet mangos paired perfectly with the sourness of the slushee and grapefruit bits. It's so refreshing on a hot day. I also got to try their eggettes and crepes but I personally didn't care for them too much. Their crepes is made differently, not your typical crepe batter folded up in a cone shape. It's kinda like an omelette shape and had only a very thin layer. The mango sago definitely shines over the batter-type desserts. Also warning: their toilet does not flush.