Original with 明太子 mentaiko and raw egg yolk is my fav
Atmosphere: 5
Food: 5
Service: 5
Arthika K
We got the veggie ramen and a couple appetizers. We were super lucky to get seated the moment we arrived and had no wait. Ramen worthy of the Michelin star :)
Atmosphere: 4
Food: 5
Service: 5
Kova Kao
The meal is overall good, the portions are too largeIf you want to try side dishes, it is recommended for 2-4 people to eatClean dining environmentThe service staff are very enthusiastic
Atmosphere: 4
Food: 4
Service: 5
Jason Chou
A very popular place for aburasoba; always a line outside
Atmosphere: 5
Food: 5
Service: 5
Bryce Ivey
This has to be one of, if not, thee best ramen spot on the peninsula. Honestly, probably one of the best in CA. The food is always delicious and very fresh. The service is snappy and on point. There can be a descent wait time(30-50min) on certain days but I really believe it’s worth the wait. My favorite is the most popular ramen dish they serve: Homura Aburasoba. It never seems to disappoint.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Raw Egg Yolk, Homura Aburasoba, Pan Fried Gyoza with Ponzu Sauce
Allen Calderwood
Like ramen, but better! Really good ?
Atmosphere: 5
Food: 5
Service: 5
Winnie Tsay
San Mateo’s famous oil noodles?Personally, I'm fine with mixed noodles and ramen, and I prefer dipping noodles~HOMURA ABURASOBA $17spicy minced pork, tokyo onions, bamboo shoots, seaweed, fish powder, chives, raw egg yolk (can sub poached egg or half ajitama)ROAST BEEF ABURASOBA $18roast beef, crispy onions, green onions, chaliapin sauce, yogurt sauce, and raw egg yolk (can sub poached egg or half ajitama)
Fast service but a line quickly forms.Their noodles are flavorful but nothing stood out.
Atmosphere: 4
Food: 4
Service: 4
Lily P
We arrived a little before they opened on Sunday and the wait was about 50 minutes. They were pretty efficient, took our order while we were in line! Overall it was really tasty and even leftovers tasted great the next day. I think next time I would order takeout instead. Definitely recommend ordering an Original as well to your order. I think I rather order all raw eggs for my noodles next time, definitely brings the dish next level. Service was really great and friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Raw Egg Yolk, Original Aburasoba
Michelle Wang
They gave a pretty good recommendation for an alcoholic drinkI did enjoy this different type of noodle dish. I also got the takoyaki which tasted great!
Came here on Sunday night, around 7pm, with a party of 5. We were seated pretty quickly, with less than 20 min of waiting.We ordered the homura aburasoba and the original, with takoyaki as an appetizer. Food came very quickly! The ramen was flavorful and filling, but we would’ve like more meat compared to the amount of noodles.Takoyaki was good, nothing too crazy, and the various toppings (chili powder, sesame, etc.) on the table was nice.Staff were very attentive and refilled our water many times! The space itself was clean and decorated very minimally.Overall, a nice place to try dry ramen for the first time.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Homura Aburasoba, Original Aburasoba
vivencio peralta
........damn good aburasoba........
Atmosphere: 5
Food: 5
Service: 5
Div Manickam
A fan of Arubasoba original... I tried takoyaki as well...Good portion n enjoyed the hot tea too..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Original Aburasoba
Tsub-Asawach Sora
Got recommended to try a Dry ramen and It was delicious!! Will be back to try other dishes.
Original with 明太子 mentaiko and raw egg yolk is my fav
Atmosphere: 5
Food: 5
Service: 5
We got the veggie ramen and a couple appetizers. We were super lucky to get seated the moment we arrived and had no wait. Ramen worthy of the Michelin star :)
Atmosphere: 4
Food: 5
Service: 5
The meal is overall good, the portions are too largeIf you want to try side dishes, it is recommended for 2-4 people to eatClean dining environmentThe service staff are very enthusiastic
Atmosphere: 4
Food: 4
Service: 5
A very popular place for aburasoba; always a line outside
Atmosphere: 5
Food: 5
Service: 5
This has to be one of, if not, thee best ramen spot on the peninsula. Honestly, probably one of the best in CA. The food is always delicious and very fresh. The service is snappy and on point. There can be a descent wait time(30-50min) on certain days but I really believe it’s worth the wait. My favorite is the most popular ramen dish they serve: Homura Aburasoba. It never seems to disappoint.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Raw Egg Yolk, Homura Aburasoba, Pan Fried Gyoza with Ponzu Sauce
Like ramen, but better! Really good ?
Atmosphere: 5
Food: 5
Service: 5
San Mateo’s famous oil noodles?Personally, I'm fine with mixed noodles and ramen, and I prefer dipping noodles~HOMURA ABURASOBA $17spicy minced pork, tokyo onions, bamboo shoots, seaweed, fish powder, chives, raw egg yolk (can sub poached egg or half ajitama)ROAST BEEF ABURASOBA $18roast beef, crispy onions, green onions, chaliapin sauce, yogurt sauce, and raw egg yolk (can sub poached egg or half ajitama)
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Homura Aburasoba, Roast Beef Aburasoba
Fast service but a line quickly forms.Their noodles are flavorful but nothing stood out.
Atmosphere: 4
Food: 4
Service: 4
We arrived a little before they opened on Sunday and the wait was about 50 minutes. They were pretty efficient, took our order while we were in line! Overall it was really tasty and even leftovers tasted great the next day. I think next time I would order takeout instead. Definitely recommend ordering an Original as well to your order. I think I rather order all raw eggs for my noodles next time, definitely brings the dish next level. Service was really great and friendly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Raw Egg Yolk, Original Aburasoba
They gave a pretty good recommendation for an alcoholic drinkI did enjoy this different type of noodle dish. I also got the takoyaki which tasted great!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Came here on Sunday night, around 7pm, with a party of 5. We were seated pretty quickly, with less than 20 min of waiting.We ordered the homura aburasoba and the original, with takoyaki as an appetizer. Food came very quickly! The ramen was flavorful and filling, but we would’ve like more meat compared to the amount of noodles.Takoyaki was good, nothing too crazy, and the various toppings (chili powder, sesame, etc.) on the table was nice.Staff were very attentive and refilled our water many times! The space itself was clean and decorated very minimally.Overall, a nice place to try dry ramen for the first time.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Homura Aburasoba, Original Aburasoba
........damn good aburasoba........
Atmosphere: 5
Food: 5
Service: 5
A fan of Arubasoba original... I tried takoyaki as well...Good portion n enjoyed the hot tea too..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Original Aburasoba
Got recommended to try a Dry ramen and It was delicious!! Will be back to try other dishes.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Karamen Spicy Aburasoba, Roast Beef Aburasoba
Food is fantastic. Come during lunch on a weekday if you don’t want to wait in a long line.
Atmosphere: 4
Food: 5
Service: 5