Sure wish we could get the recipe for the Ving a Dosh spice mix ??♂️??♂️??♂️??♂️
Stephen Cox
Calabrese sausage is the best!
Del Armstrong
Best linguisa you can buy. Good customer service.
Jan C.
long time customer , perhaps 45 years, each year I would be so happy to hear Ed's voice.I order lots of linguisa for gifts around Christmas to give as gifts.This yr one ordered arrived around the 12th.I put in garage frig.when I took out Christmas two pkgs were open and a different color.I e mailed Neto, they replied they are ok to eat.I showed daughter in laws and they said no way were we going to cook that sausage.I emailed again they have not replied.I ordered this yr about 200.00 worth of linguisa, last yr a lot too is this they way they now treat their customers.I lost 2 pkgs plus one son , no linguisa this yr! it was a family tradition . Any idea who sells linguisa? I will not be back
Henry Pinheiro
Been going there since my family arrived in this country it has always been a holiday special for myself and my family
Chefs Daughter D.
This industrial place is a hidden gem tucked on a street along side the backside of Mineta San joseAirport, close to the Santa Clara/San Jose Costco area Came in looking for Spanish chorizo. I used in a paella and chorizo was seasoned just right. Each chorizo was a bit slim, but packed with flavor. While in the parking lot, I saw a restaurant van pull up. So I felt good that restaurants purchase products here. One can miss it as it's in an industrial location, but look for the tiny sign : I highly suggest this tiny warehouse storefront for your meat sausage, links, or other items looking like sausage.
Dave M.
It has been a number of years since I have had any Neto sausage. A lot of the problems are that the stories in our area only have other brands of Portuguese Sausage, and the factory that produces different Neto products is a distance to travel at my age (82). They offer shipping of the different items ,but I don't trust the mail service. Many years ago and don't remember how many owners, my dad would buy 100 lbs of sausage for the Portuguese Organization he belonged to. I can't say I'm an expert on the best brand to buy, just say I've eaten over the years as many as 10 different manufacturers of Portuguese Sausage. Neto has many memories to look back on, as eating and with my dad picking it up at the plant.
Kristen Van Kley
We recently ordered a shipment online. The minimum order was rather large but there's plenty to choose from so it was easy and it came fresh and refrigerated. Most of it can be frozen and it was all delicious after defrosting. We tried the sausage, ravioli and some sauces. The Gigli was a hit with the kids who are fussy eaters. The Linguica that I'd heard about previously is also superb. We cooked it in soups and stir fry dishes as well as on its own. Will definitely order again as the pasta/sauce combos make for an easy meal.
John McAfee
Absolutely the freshest and most delicious pasta around. The goat cheese ravioli are a family favorite and the pesto sauce is truly old school. My kids love the gnocchi and I’m a big fan of the andouille sausage.Whether you get it at the local farmers market or the local grocery the quality is always top notch. Go get some today!
Lezlie S.
I needed some Cajun Andouille sausage and they had it, It was so good. Even during the pandemic they took my phone order and i was able to pick it up.Really nice people.
The "Mexican chorizo" is the best anywhere. My grandparents told me about this place an I have never shopped anywhere else when it comes to chorizo, an sausages. They ship orders out quick as well if you can't stop by.
Robert F.
We have been buying sausage from Neto's for many of years, My mother used to buy Neto's Sausage chorizo and pass them out to all of us kids every year at Thanksgiving and Christmas. When we moved from San Jose to Redding California, I was happy to see that you could order online and have their products shipped to you. They have been very good at filling your order and getting it to you promptly.
Steve Pereira
I’ve been eating Neto’s Portuguese Linguica since I was about 4 years old that was 66 years agoI remember my Grandmother and I taking the one block walk to Neto’s, buying a stick of Sausage and she would make me Linguica and eggs Great Stuff!
Anita R.
This is a no frills warehouse location. The majority of the meats I saw were frozen. I would suggest you give them a call to insure they have exactly what you want. My favorite is the Old Style Linquica, they have different types. The taste is reminiscent of the one made by the closed Santos Linquica Factory of San Leandro, Ca.. It has a similar smoked taste. I asked the clerk if she had a listing of the sausages they sell. She did not have one, so I suggest you check their website to see what they carry. They also carry different items including Garlic Juice, beans, jellies, olives, and Canned Octopus. The warehouse is down the street from the Costco on Coleman Ave. in an Industrial Area. Free parking is available.
Fussball M.
No longer serve lunch which is a big bummer. But, you can still walk in and purchase sausage to go.
Sure wish we could get the recipe for the Ving a Dosh spice mix ??♂️??♂️??♂️??♂️
Calabrese sausage is the best!
Best linguisa you can buy. Good customer service.
long time customer , perhaps 45 years, each year I would be so happy to hear Ed's voice.I order lots of linguisa for gifts around Christmas to give as gifts.This yr one ordered arrived around the 12th.I put in garage frig.when I took out Christmas two pkgs were open and a different color.I e mailed Neto, they replied they are ok to eat.I showed daughter in laws and they said no way were we going to cook that sausage.I emailed again they have not replied.I ordered this yr about 200.00 worth of linguisa, last yr a lot too is this they way they now treat their customers.I lost 2 pkgs plus one son , no linguisa this yr! it was a family tradition . Any idea who sells linguisa? I will not be back
Been going there since my family arrived in this country it has always been a holiday special for myself and my family
This industrial place is a hidden gem tucked on a street along side the backside of Mineta San joseAirport, close to the Santa Clara/San Jose Costco area Came in looking for Spanish chorizo. I used in a paella and chorizo was seasoned just right. Each chorizo was a bit slim, but packed with flavor. While in the parking lot, I saw a restaurant van pull up. So I felt good that restaurants purchase products here. One can miss it as it's in an industrial location, but look for the tiny sign : I highly suggest this tiny warehouse storefront for your meat sausage, links, or other items looking like sausage.
It has been a number of years since I have had any Neto sausage. A lot of the problems are that the stories in our area only have other brands of Portuguese Sausage, and the factory that produces different Neto products is a distance to travel at my age (82). They offer shipping of the different items ,but I don't trust the mail service. Many years ago and don't remember how many owners, my dad would buy 100 lbs of sausage for the Portuguese Organization he belonged to. I can't say I'm an expert on the best brand to buy, just say I've eaten over the years as many as 10 different manufacturers of Portuguese Sausage. Neto has many memories to look back on, as eating and with my dad picking it up at the plant.
We recently ordered a shipment online. The minimum order was rather large but there's plenty to choose from so it was easy and it came fresh and refrigerated. Most of it can be frozen and it was all delicious after defrosting. We tried the sausage, ravioli and some sauces. The Gigli was a hit with the kids who are fussy eaters. The Linguica that I'd heard about previously is also superb. We cooked it in soups and stir fry dishes as well as on its own. Will definitely order again as the pasta/sauce combos make for an easy meal.
Absolutely the freshest and most delicious pasta around. The goat cheese ravioli are a family favorite and the pesto sauce is truly old school. My kids love the gnocchi and I’m a big fan of the andouille sausage.Whether you get it at the local farmers market or the local grocery the quality is always top notch. Go get some today!
I needed some Cajun Andouille sausage and they had it, It was so good. Even during the pandemic they took my phone order and i was able to pick it up.Really nice people.
Restaurantji Recommends
The "Mexican chorizo" is the best anywhere. My grandparents told me about this place an I have never shopped anywhere else when it comes to chorizo, an sausages. They ship orders out quick as well if you can't stop by.
We have been buying sausage from Neto's for many of years, My mother used to buy Neto's Sausage chorizo and pass them out to all of us kids every year at Thanksgiving and Christmas. When we moved from San Jose to Redding California, I was happy to see that you could order online and have their products shipped to you. They have been very good at filling your order and getting it to you promptly.
I’ve been eating Neto’s Portuguese Linguica since I was about 4 years old that was 66 years agoI remember my Grandmother and I taking the one block walk to Neto’s, buying a stick of Sausage and she would make me Linguica and eggs Great Stuff!
This is a no frills warehouse location. The majority of the meats I saw were frozen. I would suggest you give them a call to insure they have exactly what you want. My favorite is the Old Style Linquica, they have different types. The taste is reminiscent of the one made by the closed Santos Linquica Factory of San Leandro, Ca.. It has a similar smoked taste. I asked the clerk if she had a listing of the sausages they sell. She did not have one, so I suggest you check their website to see what they carry. They also carry different items including Garlic Juice, beans, jellies, olives, and Canned Octopus. The warehouse is down the street from the Costco on Coleman Ave. in an Industrial Area. Free parking is available.
No longer serve lunch which is a big bummer. But, you can still walk in and purchase sausage to go.