Incredible atmosphere and decor! Felt like I went back in time to the roaring 20's. Great and friendly staff, the food was very good, a bit over-priced for what you got though. 4 of us had brunch, split 5 -6 small/tapas sized portions, had approximately 2 mimosas (with purées) a couple glasses of champagne and the Bill was close to $300. Although We left hungry, it was really quite good! fully sustainable and farm to table restaurant, which we love. But the experience and ambiance is worth checking out. Just know you're going to be splurging a bit.
Amie Siegenthaler
I want so bad to give this place 5 ?It could be a diamond in the rough...Lots of potential here, but also lots of room for improvement....I'll let you all give it a try and see for yourself....I'll be back again too.
Gaia Patience Veenis
Met up with a friend at 12:30pm on Sunday to try 4th Street Social Club for the first time (after checking here to see that the restaurant would be open), but found it closed with no explanation. Went somewhere in Railroad Square instead, which was very much open and fully staffed... With only being open 22 HOURS PER WEEK across 4 days, I don't understand how this place couldn't be open during the 3 hours they were supposed to be open on a Sunday. Probably not trying again unless someone drags me.
Thomas Chee
This astonishing achievement of vintage art, class, and culture combined with literature on an avenue known for selling great literature in downtown near the Old Courthouse makes the bistro bar Fourth Street Social Club the most sophisticated restaurant In Sonoma County Wine Country. No one will find a more enlightening engagement of the arts than what Santa Rosa now offers downtown with a combination of the luncheon tea experience of Fourth Street Social Club next to Treehor
Christine B.
Fantastic decor with fun vintage Pieces everywhere. The food is "tapas" size (according to the owners who I already gave feedback to in a private message). They explained the reason that a dish comprised of 1/4 of a parsnip and about 20 kernels of corn with a delicious spicy sauce and two super thin curls of nectarine was $20; she said it's "not fast food" and is all grown by the owners. Service was fast and great to me; attentive, friendly and professional. A 20% gratuity is automatically added to the check (I was dining alone, so it wasn't a group thing); to which I don't object, but would prefer a choice-or at least asking: "was my service satisfactory?" Prior to adding 20% (I typically tip 25% or more for good service-its a hard job). It would be a fun place to go for an event like a milestone birthday.
Laura H.
I have been waiting for a place like this. Walking in you are transported into a world of decadence and style. The menu is beautifully curated to highlight the incredible ingredients and let them shine through. Bespoke and glamorous. Can't wait to go back.
Jake A.
Whatever you're expecting when you come to 4th street social club, just forget it. It's different than what you're expecting. You're not going to be stuffed to the brim, because this meal is going to be a journey, not just a transaction with your gut. At first, I was a bit put off--the chairs and booth are a bit dainty and small, but after getting comfortable I can tell they're telling a story. Our server was very nice. Again, at first it was a bit too much involvement for me, as I'm used to a less personal and more transactional relationship between diner and server, but after the adjustment period it was fun to hear more about what goes into every dish and makes it unique. It's nice to see a restaurant making efforts to be responsible and ethical with every part of the dishes that it produces.
Maria L.
This spot was sublime! So well decorated with lovely plants and fun things to look at everywhere. The food was super fun and unique. Our Italian waiter was dynamic and brought a contagious enthusiasm for the place. This spot is a gem and you should go!
Carla I.
Supper yummy cocktails and lovely atmosphere, from the decor, to the flowers, music and the 'whatever' signs at the bathroom!
Sheila S.
Reservations for 3 please! This was the best brunch place I've seen and eaten at in many many years. It was such a beautiful eccentric artistic restaurant. I just loved the vibe of this place. We ordered the mimosa flight. It came with 3 types of pressed juices, blueberry, raspberry and dragon fruit. We ordered 2 other specialty drinks topped with golden flakes. The food was really fresh, light and delicious. We ordered the Blossom, Buttercup and Rose. Absolutely delicious! Bravo! Melissa the owner is super nice and Patrick at the bar sure can whip up a nice fancy pour. You definitely belong here. It's a beautiful place and it makes you feel special! Bon Appetite! There's so much about this place that just warms my heart. Thank you for an amazing experience 4Th Street Social Club!
DO NOT RECOMMEND THIS ESTABLISHMENT. WORST SERVICE IMAGINABLE. Unnecessary to make reservations or else they will charge a no-show fee. Be warned here's a math problem: there is a 5 person staff, 4 people dining, and it takes 2 hours for your meal to be prepared. If you have the patience for a cook to forage their backyard garden for your meal while you witness the waiters-in-training get yelled at by the chef this is the place for you. Seeing staff get treated like garbage and having a GM that doesn't even know what table out of the only freeging two there to approach and apologize to was the perfect recipe for the worst dining experience. It has potential but everything and everyone there is incredibly inexperienced. Appreciated the complimentary wine, but they're just a cute attempt of a restaurant. They scrambled pretty poorly throughout the night, definitely would wait until they've gained more respectful behavior for the dining experience before heading in. This is coming from the manager that WENT TO THE WRONG TABLE!!!!! Seriously next time I want to eat pickled items and strawberry's I'll do it at home with Pinterest up on my computer. We order our food and drinks all at once! Took 10+ minutes just to get our cocktails, only thing good about them was the alcohol that was in them, when we had to ASK FOR MORE WATER, the water we got was warm tape water, our appetizers took 30 minutes to get to our table and YOUR LITERALLY JUST HAD TO PLATE THEM! Then wait over an hour for our main courses, which surprise surprise you don't even know what the hell we ordered! We never order the beef option you offered, finally you excuse that you are short staffed is BS, my fiancé has worked as a chef for 15 years, restaurants are always short staffed! That's part of the industry! Here is a tip, the longest time ANY AND I MEAN ANY TICKET should take is 7 mins to get it to the table, 15 mins top! Seriously not surprised by the lack of customers in there, literally watch three potential customers walk in and walk right back out. All because you're too concerned with your decor and how fancy and specially unique dishes and cocktails and work on your customer service.
Emma Delong
I was really looking forward to eating here. Where do I begin. Tea before dinner? Um no. We sat and waited to order drinks. After waiting 15 minutes we ordered. Drinks, appetizers, and entrees. We got our drinks which were filled with edible glitter like a lot of glitter and they tasted like water with a Little alcohol and a lot of glitter. Our appetizers arrived in very small Small portions. As our waiter had to describe everything we ordered while almost touching our food. Then as we think about trying another cocktail while we wait for dinner. Our waiter brought us our Bill. He never asked if we wanted anything else and we never received our entrees we looked at each other confused And decided after everything we had already got it was time to just leave not even say anything cause it wouldn't have been worth the money or aggravation don't waste your time. This place won't last. What a weird and terrible experience. Not to mention the food comes from the owners garden. And then over priced?! No thanks social club. You're a joke. We left laughing and got food else where.
Wen N.
One of the things I really enjoyed here with the innovative cocktail ideas, and how relaxing the atmosphere was. Food was also very good, and the staff were working hard despite being busy. Great recommend!
Krista L.
My friend and I have been meaning to come try this place for a while now, and we are SO glad we did! This place is so cute and aesthetic. It is decorated very uniquely and has cool plants ALL over. They have such a unique and yummy menu, with plenty of vegan & gluten free options. The hostess (also the owner) and the server were both extremely kind, welcoming, and helpful. Before you order any food they also bring you a little cup of complimentary tea. The food was amazing, the experience was amazing, and the environment was amazing. We will definitely be back!!
Gretchen Kobus
Beautiful & unique atmosphere with top notch service, delicious food (amazing plating!) plus fantastic cocktails - loved it!
Incredible atmosphere and decor! Felt like I went back in time to the roaring 20's. Great and friendly staff, the food was very good, a bit over-priced for what you got though. 4 of us had brunch, split 5 -6 small/tapas sized portions, had approximately 2 mimosas (with purées) a couple glasses of champagne and the Bill was close to $300. Although We left hungry, it was really quite good! fully sustainable and farm to table restaurant, which we love. But the experience and ambiance is worth checking out. Just know you're going to be splurging a bit.
I want so bad to give this place 5 ?It could be a diamond in the rough...Lots of potential here, but also lots of room for improvement....I'll let you all give it a try and see for yourself....I'll be back again too.
Met up with a friend at 12:30pm on Sunday to try 4th Street Social Club for the first time (after checking here to see that the restaurant would be open), but found it closed with no explanation. Went somewhere in Railroad Square instead, which was very much open and fully staffed... With only being open 22 HOURS PER WEEK across 4 days, I don't understand how this place couldn't be open during the 3 hours they were supposed to be open on a Sunday. Probably not trying again unless someone drags me.
This astonishing achievement of vintage art, class, and culture combined with literature on an avenue known for selling great literature in downtown near the Old Courthouse makes the bistro bar Fourth Street Social Club the most sophisticated restaurant In Sonoma County Wine Country. No one will find a more enlightening engagement of the arts than what Santa Rosa now offers downtown with a combination of the luncheon tea experience of Fourth Street Social Club next to Treehor
Fantastic decor with fun vintage Pieces everywhere. The food is "tapas" size (according to the owners who I already gave feedback to in a private message). They explained the reason that a dish comprised of 1/4 of a parsnip and about 20 kernels of corn with a delicious spicy sauce and two super thin curls of nectarine was $20; she said it's "not fast food" and is all grown by the owners. Service was fast and great to me; attentive, friendly and professional. A 20% gratuity is automatically added to the check (I was dining alone, so it wasn't a group thing); to which I don't object, but would prefer a choice-or at least asking: "was my service satisfactory?" Prior to adding 20% (I typically tip 25% or more for good service-its a hard job). It would be a fun place to go for an event like a milestone birthday.
I have been waiting for a place like this. Walking in you are transported into a world of decadence and style. The menu is beautifully curated to highlight the incredible ingredients and let them shine through. Bespoke and glamorous. Can't wait to go back.
Whatever you're expecting when you come to 4th street social club, just forget it. It's different than what you're expecting. You're not going to be stuffed to the brim, because this meal is going to be a journey, not just a transaction with your gut. At first, I was a bit put off--the chairs and booth are a bit dainty and small, but after getting comfortable I can tell they're telling a story. Our server was very nice. Again, at first it was a bit too much involvement for me, as I'm used to a less personal and more transactional relationship between diner and server, but after the adjustment period it was fun to hear more about what goes into every dish and makes it unique. It's nice to see a restaurant making efforts to be responsible and ethical with every part of the dishes that it produces.
This spot was sublime! So well decorated with lovely plants and fun things to look at everywhere. The food was super fun and unique. Our Italian waiter was dynamic and brought a contagious enthusiasm for the place. This spot is a gem and you should go!
Supper yummy cocktails and lovely atmosphere, from the decor, to the flowers, music and the 'whatever' signs at the bathroom!
Reservations for 3 please! This was the best brunch place I've seen and eaten at in many many years. It was such a beautiful eccentric artistic restaurant. I just loved the vibe of this place. We ordered the mimosa flight. It came with 3 types of pressed juices, blueberry, raspberry and dragon fruit. We ordered 2 other specialty drinks topped with golden flakes. The food was really fresh, light and delicious. We ordered the Blossom, Buttercup and Rose. Absolutely delicious! Bravo! Melissa the owner is super nice and Patrick at the bar sure can whip up a nice fancy pour. You definitely belong here. It's a beautiful place and it makes you feel special! Bon Appetite! There's so much about this place that just warms my heart. Thank you for an amazing experience 4Th Street Social Club!
Restaurantji Recommends
DO NOT RECOMMEND THIS ESTABLISHMENT. WORST SERVICE IMAGINABLE. Unnecessary to make reservations or else they will charge a no-show fee. Be warned here's a math problem: there is a 5 person staff, 4 people dining, and it takes 2 hours for your meal to be prepared. If you have the patience for a cook to forage their backyard garden for your meal while you witness the waiters-in-training get yelled at by the chef this is the place for you. Seeing staff get treated like garbage and having a GM that doesn't even know what table out of the only freeging two there to approach and apologize to was the perfect recipe for the worst dining experience. It has potential but everything and everyone there is incredibly inexperienced. Appreciated the complimentary wine, but they're just a cute attempt of a restaurant. They scrambled pretty poorly throughout the night, definitely would wait until they've gained more respectful behavior for the dining experience before heading in. This is coming from the manager that WENT TO THE WRONG TABLE!!!!! Seriously next time I want to eat pickled items and strawberry's I'll do it at home with Pinterest up on my computer. We order our food and drinks all at once! Took 10+ minutes just to get our cocktails, only thing good about them was the alcohol that was in them, when we had to ASK FOR MORE WATER, the water we got was warm tape water, our appetizers took 30 minutes to get to our table and YOUR LITERALLY JUST HAD TO PLATE THEM! Then wait over an hour for our main courses, which surprise surprise you don't even know what the hell we ordered! We never order the beef option you offered, finally you excuse that you are short staffed is BS, my fiancé has worked as a chef for 15 years, restaurants are always short staffed! That's part of the industry! Here is a tip, the longest time ANY AND I MEAN ANY TICKET should take is 7 mins to get it to the table, 15 mins top! Seriously not surprised by the lack of customers in there, literally watch three potential customers walk in and walk right back out. All because you're too concerned with your decor and how fancy and specially unique dishes and cocktails and work on your customer service.
I was really looking forward to eating here. Where do I begin. Tea before dinner? Um no. We sat and waited to order drinks. After waiting 15 minutes we ordered. Drinks, appetizers, and entrees. We got our drinks which were filled with edible glitter like a lot of glitter and they tasted like water with a Little alcohol and a lot of glitter. Our appetizers arrived in very small Small portions. As our waiter had to describe everything we ordered while almost touching our food. Then as we think about trying another cocktail while we wait for dinner. Our waiter brought us our Bill. He never asked if we wanted anything else and we never received our entrees we looked at each other confused And decided after everything we had already got it was time to just leave not even say anything cause it wouldn't have been worth the money or aggravation don't waste your time. This place won't last. What a weird and terrible experience. Not to mention the food comes from the owners garden. And then over priced?! No thanks social club. You're a joke. We left laughing and got food else where.
One of the things I really enjoyed here with the innovative cocktail ideas, and how relaxing the atmosphere was. Food was also very good, and the staff were working hard despite being busy. Great recommend!
My friend and I have been meaning to come try this place for a while now, and we are SO glad we did! This place is so cute and aesthetic. It is decorated very uniquely and has cool plants ALL over. They have such a unique and yummy menu, with plenty of vegan & gluten free options. The hostess (also the owner) and the server were both extremely kind, welcoming, and helpful. Before you order any food they also bring you a little cup of complimentary tea. The food was amazing, the experience was amazing, and the environment was amazing. We will definitely be back!!
Beautiful & unique atmosphere with top notch service, delicious food (amazing plating!) plus fantastic cocktails - loved it!