“The sliders are amazing! Drive almost 2 hours just for chilis. This is based off of 2 different visits but the food for the most part is amazing! I would NOT recommend the tenders though and that's from someone who loves fried chicken. The waitress the 1st time threw my lemonade down like I was at a bar and she was the 1 drunk. Young and spacey as she would forget literally 3 seconds later what she asked. Felt like it was a lot on her, the food the 1st time was off like the oil was really old but those sliders and the bacon quesadillas are very good. Went back with my parents and the food was so amazing the oil was changed and the service was much better even though the server got my mom's order completely wrong and we had to eat in front of her unfortunately. But the 2nd visit was almost perfect, I do love the atmosphere!!“
“Might be the yummiest carnitas torta I've ever had. Super soft bread, stacked with carnitas, tomato, avocado, a little lettuce, and Salvadoran pickled veggies (curtido), then smothered in chili relleno sauce. Soo good. Food coma lasted two hours afterward.“