Noodle Plus Mongolian BBQ

1653 Hollenbeck Ave, Sunnyvale
(669) 246-5060

Recent Reviews

w foodie

We came here for dinner and had a great meal! The all you can eat style is definitely a good deal that allows each person to eat as much or as little as they’d like, and the ingredients were all very fresh. It was very cool to watch the food being made in front of you, and the wide variety of ingredients allowed for endless flavor combinations. The build your own bowl style allows for everyone to choose exactly what they want so that everyone can enjoy a dish they like. The spring rolls and home made tea eggs are also excellent! We would definitely come back again to try out more flavor combinations!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tea Egg, Noodles, Choices of Meat, Mongolian BBQ, Create Your Own Dish

Dylan

All you can eat!5-

Atmosphere: 5

Food: 5

Service: 5

N F

This is my kids' favorite place. They love that you prep your own dish and love the noodles and the meat options.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Chowmein Spring Roll, Mongolian BBQ

Liz #

I've been coming here since 2016. My favorite restaurant! The staff are helpful and friendly.When I first started going there, they had shrimp and ice cream, but not anymore. The price, which used to be $9.99, has now doubled.Although I am disappointed, I like this restaurant and will continue to go there!

Atmosphere: 3

Food: 5

Service: 4

Chih-Chieh Chou

Vegetarian options: Broccoli, spinach, mushrooms, potatoes, jalapenos, cilantro, bell peppers, mung bean sprouts, tofu, ...

Atmosphere: 3

Food: 3

Service: 2

Laura B.

Love the food line setup. They have the best selection of add-ins I've seen in the area. Friendly staff and clean restaurant. Will definitely visit again. Thank you!

Silverwolfstar

If you want cheerful customer service from friendly staff in a bustling restaurant, this is not your place.But, if you want fresh meat, tasty noodles, and crispy spring rolls, then it’s worth coming here.Since there might be a bit of a language barrier here (staff speaks Chinese, and only a bit of English as far as I can tell), let me give you a rundown on what to expect:You get two bowls at a time, to get your own ingredients at the bar. One is for the meat, and one is for the noodles/anything else you want. At the end of the bar is a sauce selection- put at least a full scoop or two of whatever you want into each of the bowls.I see other reviews that say the noodles are watered down- if you don’t put enough liquid to cook your food in, they will add liquid to make sure it cooks properly. Don’t skip the sauce.Leave the two bowls on the counter, and someone will grab it and cook it for you. They’ll leave the finished plate on the counter again for you to grab.If you’re not full yet, you can go back for more food. Same deal- a bowl of meat, a bowl of not-meat, sauce. Just be sure to finish your food, or you’ll get charged the takeout price for whatever’s left over.There’s a cart on the side with rice, spring rolls, egg drop soup, and tea egg. That’s included in the price, so grab all you’d like. Oh, and their old ice cream machine is long gone, so no soft serve, unfortunately.Personally, I like this place very much and will continue to come here. I’d recommend it as long as you tailor your customer service expectations. :)

Atmosphere: 4

Food: 5

Service: 2

Recommended dishes: Mongolian BBQ

niefbd

Noodles Plus Crazy LadyThis place should change their name to "Noodles Plus Crazy Lady". I am stunned that this place can stay in business. Here are 5 things that happened to me just today. (And #4 is a shocker.):1. When I entered there was nobody at the door, only said woman at the BBQ. I approached her and said, "Hello. Do I pay now or do I pay later?" She responded, "Only 2 bowls." I said, "Ughhh, do I pay now or do I pay later?" She repeated that I can have only 2 bowls. I asked again. She finally told me that I pay afterward. (I mention this to say that even at the outset, her demeanor was testy and unprofessional.);2. She watched me put food in the bowls. The lamb container contained lamb, but it was running low. I told her that the lamb is running low. She tells me lamb is only for dinner. I said, "Ewww, so has this lamb been here since last night?" She repeats over and over that it was only for dinner. It was like she was losing it; just frantically reiterating, "Only dinner. Only dinner. Only dinner." It was like she was a scratched record album skipping endlessly. Finally, I pulled out my phone and took a pic. She then goes back and replenishes the lamb. "OK, here is the lamb for you.";3. While serving myself, I asked her if it was a limit of two bowls or if it is all-you-can-eat. She said, "One person is two bowls limit." So I asked her why does she have a sign just behind her that says "all you can eat"? She looked at the sign, pondered a moment, turned back to me, and said that she does not understand English;4. Here's the kicker. I handed her a bowl of only meat, and another bowl of veggies and noodles. When she thought I was not looking, she scooped some of the meat off! Why would she do that? I was thinking that maybe some of the meat was bad, or that maybe it had fat on it. But, as long as we are speculating here, I also thought that she was trying to re-use the meat for someone else. I don't know. But what I do, in fact, know is that I had very little meat on my plate!; &5. As if that were not enough, she tried to charge me dinner price. She rang me up at $21. Pointing to a sign behind her, I said that it should only be $17 for lunch. She told me that because I had lamb, she would charge me for dinner. I told her that she never mentioned that to me. She insisted. Because it was only 1:00PM, I told her that I will gladly pay lunch price, but if she wants me to pay dinner price, I will wait while she calls the police or whatever she wants to do, but that I will not pay the dinner price. She ended up charging me the lunch price.I will end this with Roy P.'s words: "This place has a rude, greedy, and selfish staff and no one should ever support such scummy people."

Atmosphere: 1

Food: 1

Service: 1

Steven S.

A solid place for Mongolian bbq. The egg rolls, tea egg and soup is not bad either. I like that you can make your own sauces. The owners are friendly to.

Kevin M.

Food was good especially the egg soup. The spacious dining area is a plus, but eating inside comes with a surprise - they charge for 'food waste', a policy that was unexpected. Additionally, they don't provide 'to-go' containers for leftovers, which seems odd for food already paid for. You're likely better off ordering takeout, as they generously give large containers for it. A mixed bag overall, with the takeaway option being the more appealing choice.

J J.

Noodles Plus Crazy LadyThis place should change their name to "Noodles Plus Crazy Lady". I am stunned that this place can stay in business. Here are 5 things that happened to me just today. (And #4 is a shocker.):1. When I entered there was nobody at the door, only said woman at the BBQ. I approached her and said, "Hello. Do I pay now or do I pay later?" She responded, "Only 2 bowls." I said, "Ughhh, do I pay now or do I pay later?" She repeated that I can have only 2 bowls. I asked again. She finally told me that I pay afterward. (I mention this to say that even at the outset, her demeanor was testy and unprofessional.);2. She watched me put food in the bowls. The lamb container contained lamb, but it was running low. I told her that the lamb is running low. She tells me lamb is only for dinner. I said, "Ewww, so has this lamb been here since last night?" She repeats over and over that it was only for dinner. It was like she was losing it; just frantically reiterating, "Only dinner. Only dinner. Only dinner." It was like she was a scratched record album skipping endlessly. Finally, I pulled out my phone and took a pic. She then goes back and replenishes the lamb. "OK, here is the lamb for you.";3. While serving myself, I asked her if it was a limit of two bowls or if it is all-you-can-eat. She said, "One person is two bowls limit." So I asked her why does she have a sign just behind her that says "all you can eat"? She looked at the sign, pondered a moment, turned back to me, and said that she does not understand English;4. Here's the kicker. I handed her a bowl of only meat, and another bowl of veggies and noodles. When she thought I was not looking, she scooped some of the meat off! Why would she do that? I was thinking that maybe some of the meat was bad, or that maybe it had fat on it. But, as long as we are speculating here, I also thought that she was trying to re-use the meat for someone else. I don't know. But what I do, in fact, know is that I had very little meat on my plate!; &5. As if that were not enough, she tried to charge me dinner price. She rang me up at $21. Pointing to a sign behind her, I said that it should only be $17 for lunch. She told me that because I had lamb, she would charge me for dinner. I told her that she never mentioned that to me. She insisted. Because it was only 1:00PM, I told her that I will gladly pay lunch price, but if she wants me to pay dinner price, I will wait while she calls the police or whatever she wants to do, but that I will not pay the dinner price. She ended up charging me the lunch price.I will end this with Roy P.'s words: "This place has a rude, greedy, and selfish staff and no one should ever support such scummy people."

Zack Martin

You will not regret eating here, fresh ingredients extra friendly staff. 10 out of 10

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Choices of Meat, Chicken Mongolian, Mongolian BBQ

Navin Tiwary

No online update and when I showed up to the place says closed until 5 PM.

Atmosphere: 1

Food: 1

Service: 1

Stefan Manea

Everything was ok, except for the food. This was probably the worst Chow Mein I had in my life. Safeway across the street does it better. Every ingredient was more boiled than anything else. I will not come back and I regret wasting almost $30 per person with taxes and tips.

Food: 1

Service: 5

Danial Zuckswert

Horrible cook doesn’t know what he’s doing added a ton of water to my food made it taste just like water… ordered 1 Togo plate and charged me 35$ for the one plate that didn’t taste good, when I complained the lady just laughed… no wonder there was no one else there!

Atmosphere: 1

Food: 1

Service: 1

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