Delicate food and excellent service. I go there from time to time and it's my favorite dim sum place. The chicken feet and deserts are the best. Shi Chao Niu He was okay. One time I spilled hot water on my hand and the waitress was so nice to prepare an ice bag for me.
Bonnie Y.
Hands down, my favorite dim sum spot in the area! Always bring friends and family that visit to sifu wong. We always order the custard buns!!!!
Therence J.
When it comes to Dim Sum this place DELIVERS! My fiancé and I thoroughly enjoyed every dish we ordered. What made our experience the best is the service, so warm and friendly. Dried scallop egg white fried rice: The perfect amount of saltiness and flavor, while not being to overpowering Siu Mai/XLB CHEF KISS Peking Duck/ half order Easily the star of the show, perfect crispness 10/10 comes with buns, vegetables and sauce. DIY Peking duck Buns Black charcoal salty egg buns 100/10, figured it would be savory, but it turn out to be sweet. I would say this is more of a dessert bun Overall, a perfect harmony of great food, tea, complimentary radish/cookies and love Can't wait to come back and bring more people to try this place out
Mike S.
Came here on a Saturday afternoon for my fiancé's mother's birthday. We thought we would get there at around 1130 and this place was so busy... had to wait about an hour for a table. They have a Yelp waitlist, but you could only sign up once you got there which was a little annoying. Parking can get tight as this location shares a parking lot with a Ramada Inn. We started off with the roasted duck which had good flavor, but it was cold... I expected maybe lukewarm, but the sauce was good. We then got the ribs which were good... I wish they weren't curt into such small pieces, but the flavor was there. We then had the sue mai and hargow which was outstanding! Service was fast, but not too much interaction, but what I could expected from an authentic dim sum restaurant. The ambiance of the location is modern and well kept.
Jason Liu
Food is ok. But the wait is way too long, and they don’t provide chair for waiting. Don’t come here if you have health issues and can’t stand for a long time.
Atmosphere: 2
Food: 5
Service: 2
Brenda D.
A few of my former coworkers and I got together for our monthly lunch. It was my first time here. Overall, the food was very good. Though the corn soup was a bit bland. You can order from their regular menu or from the Special Kitchen menu where you mark what you want. There were four of us and we ordered more than enough. I'd come back again.
Jerry Y.
Pros: - Food was amazing here! Classic Dim Sum including the shao long bao, shu mai, and BBQ pork bun to the newer flavors like the yolk filled charcoal bun. - Lots of table with great service. Never really have to wait a long wait unless i'm with a big party. Waiters are friendly and attentive. Very good at balancing what is on your table and not to bring all dishes at once - Parking was readily available since it is sharing w/ the Ramada hotel. Very close to the AMC mercado plaza for a good after meal activity Cons: - Pricer side for sure. Not too bad considering the quality is excellent. - Gets a bit loud so not a place you go for a quiet meal or environment - Bathrooms were old a dated. Definitely could use a refresh. Overall -I would come back here again and recommend others!
Marie Chan
Very kid friendly menu with many types of steamed buns. The chefs are creative & offer interesting variations on the dim sum theme. Very busy on weekends. Must go before 11am to avoid cue.
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Dim Sum
Andrew L.
Lived in Sunnyvale for 4 years and never knew about this place... shame on me. Only learned about it after I moved away. It's one of the more "advanced" dim sum joints just cuz you can join the waitlist and just wait for them to text you, no need to wait around during busy weekends. Enjoyed every dish we ordered, and they were very nice about giving us a more convenient seat for my friends' newborn. The place is very clean and well maintained, we all liked the vibe. Highly recommend for a not-so-crowded dim sum option.
Monica S.
While not actually inside The Ramada Inn, Sifu Wong Kitchen's entrance is an annex off to the side where there is parking. With that said, if you use the restroom, you have to go inside the hotel. Here's what my party of two had: Tea: Combo Chrysanthemum+Pu Erh BBQ Pork Bun - the meat was flavorful Taro Bun - fluffy bun has the cookie topping Chiu Chou Deep Fried Prawn Rolls - think fried prawn egg roll, sliced, and fried again Lychee Shrimp Ball - unique presentation and there's lychee inside Siu Mai - has fish eggs on top Truffle Scallop Dumpling - grated dried black truffle on top with a gold accent BBQ Pork Sandwich - instead of a white bun, the sandwich is black with a gold accent Stir-fried pea shoots - great texture and flavor Due to my friend's health, we ate outside under a canopy to avoid the rain. Because we were understandably the only customers outside, service was a bit sluggish at times. Otherwise, I truly enjoyed everything I ate and look forward to returning.
Came here on Sunday at 1130 for 5 people. Waited 15 minutes for table and got seated at a large table. Food is yummy especially that salty egg yolk custard buns, pineapple yam bun, and egg tarts
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Dim Sum
X Lin
Find a hair in the food. So I cannot trust its cleanness.Also the food is greasy and salty. Most dishes cost more than $20 while the hygiene and taste is so poor. Very disappointed.
Atmosphere: 4
Food: 1
Service: 3
Stephanie C.
Came here Saturday morning for dimsum. Arrived 10:15 without a reservation and was seated immediately. The food was great, but I especially appreciated the service. We were a slow moving large group with young kids. We took a long time to order and eat, and we never once felt rushed, which I really appreciated, especially since there were definitely people waiting. Also the food was great. Ordered all the classics for dim sum, and pretty much everything was solid. Really liked the desserts, especially the sponge cake and sesame balls. The chicken feet, turnip cake, taro dumplings, and chive dumplings were great too. Would definitely come back.
Eliza H.
Great dim sum place with some innovative dishes as well as traditional ones. All were very delicious. The wait on weekend would be long. Food served pretty quickly
Hanyue
Pretty good??Especially love the house special chow fun❤️But for the Braised pork knuckles with dried plum is hard to comment. First time to have this special taste?
Delicate food and excellent service. I go there from time to time and it's my favorite dim sum place. The chicken feet and deserts are the best. Shi Chao Niu He was okay. One time I spilled hot water on my hand and the waitress was so nice to prepare an ice bag for me.
Hands down, my favorite dim sum spot in the area! Always bring friends and family that visit to sifu wong. We always order the custard buns!!!!
When it comes to Dim Sum this place DELIVERS! My fiancé and I thoroughly enjoyed every dish we ordered. What made our experience the best is the service, so warm and friendly. Dried scallop egg white fried rice: The perfect amount of saltiness and flavor, while not being to overpowering Siu Mai/XLB CHEF KISS Peking Duck/ half order Easily the star of the show, perfect crispness 10/10 comes with buns, vegetables and sauce. DIY Peking duck Buns Black charcoal salty egg buns 100/10, figured it would be savory, but it turn out to be sweet. I would say this is more of a dessert bun Overall, a perfect harmony of great food, tea, complimentary radish/cookies and love Can't wait to come back and bring more people to try this place out
Came here on a Saturday afternoon for my fiancé's mother's birthday. We thought we would get there at around 1130 and this place was so busy... had to wait about an hour for a table. They have a Yelp waitlist, but you could only sign up once you got there which was a little annoying. Parking can get tight as this location shares a parking lot with a Ramada Inn. We started off with the roasted duck which had good flavor, but it was cold... I expected maybe lukewarm, but the sauce was good. We then got the ribs which were good... I wish they weren't curt into such small pieces, but the flavor was there. We then had the sue mai and hargow which was outstanding! Service was fast, but not too much interaction, but what I could expected from an authentic dim sum restaurant. The ambiance of the location is modern and well kept.
Food is ok. But the wait is way too long, and they don’t provide chair for waiting. Don’t come here if you have health issues and can’t stand for a long time.
Atmosphere: 2
Food: 5
Service: 2
A few of my former coworkers and I got together for our monthly lunch. It was my first time here. Overall, the food was very good. Though the corn soup was a bit bland. You can order from their regular menu or from the Special Kitchen menu where you mark what you want. There were four of us and we ordered more than enough. I'd come back again.
Pros: - Food was amazing here! Classic Dim Sum including the shao long bao, shu mai, and BBQ pork bun to the newer flavors like the yolk filled charcoal bun. - Lots of table with great service. Never really have to wait a long wait unless i'm with a big party. Waiters are friendly and attentive. Very good at balancing what is on your table and not to bring all dishes at once - Parking was readily available since it is sharing w/ the Ramada hotel. Very close to the AMC mercado plaza for a good after meal activity Cons: - Pricer side for sure. Not too bad considering the quality is excellent. - Gets a bit loud so not a place you go for a quiet meal or environment - Bathrooms were old a dated. Definitely could use a refresh. Overall -I would come back here again and recommend others!
Very kid friendly menu with many types of steamed buns. The chefs are creative & offer interesting variations on the dim sum theme. Very busy on weekends. Must go before 11am to avoid cue.
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Dim Sum
Lived in Sunnyvale for 4 years and never knew about this place... shame on me. Only learned about it after I moved away. It's one of the more "advanced" dim sum joints just cuz you can join the waitlist and just wait for them to text you, no need to wait around during busy weekends. Enjoyed every dish we ordered, and they were very nice about giving us a more convenient seat for my friends' newborn. The place is very clean and well maintained, we all liked the vibe. Highly recommend for a not-so-crowded dim sum option.
While not actually inside The Ramada Inn, Sifu Wong Kitchen's entrance is an annex off to the side where there is parking. With that said, if you use the restroom, you have to go inside the hotel. Here's what my party of two had: Tea: Combo Chrysanthemum+Pu Erh BBQ Pork Bun - the meat was flavorful Taro Bun - fluffy bun has the cookie topping Chiu Chou Deep Fried Prawn Rolls - think fried prawn egg roll, sliced, and fried again Lychee Shrimp Ball - unique presentation and there's lychee inside Siu Mai - has fish eggs on top Truffle Scallop Dumpling - grated dried black truffle on top with a gold accent BBQ Pork Sandwich - instead of a white bun, the sandwich is black with a gold accent Stir-fried pea shoots - great texture and flavor Due to my friend's health, we ate outside under a canopy to avoid the rain. Because we were understandably the only customers outside, service was a bit sluggish at times. Otherwise, I truly enjoyed everything I ate and look forward to returning.
Restaurantji Recommends
Came here on Sunday at 1130 for 5 people. Waited 15 minutes for table and got seated at a large table. Food is yummy especially that salty egg yolk custard buns, pineapple yam bun, and egg tarts
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Dim Sum
Find a hair in the food. So I cannot trust its cleanness.Also the food is greasy and salty. Most dishes cost more than $20 while the hygiene and taste is so poor. Very disappointed.
Atmosphere: 4
Food: 1
Service: 3
Came here Saturday morning for dimsum. Arrived 10:15 without a reservation and was seated immediately. The food was great, but I especially appreciated the service. We were a slow moving large group with young kids. We took a long time to order and eat, and we never once felt rushed, which I really appreciated, especially since there were definitely people waiting. Also the food was great. Ordered all the classics for dim sum, and pretty much everything was solid. Really liked the desserts, especially the sponge cake and sesame balls. The chicken feet, turnip cake, taro dumplings, and chive dumplings were great too. Would definitely come back.
Great dim sum place with some innovative dishes as well as traditional ones. All were very delicious. The wait on weekend would be long. Food served pretty quickly
Pretty good??Especially love the house special chow fun❤️But for the Braised pork knuckles with dried plum is hard to comment. First time to have this special taste?
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Dim Sum