Customers` Favorites
“This place is AMAZING, definitely better than It's Boba Time. The staff/owner is very nice and helpful and the atmosphere is very well designed and comfortable. The drinks were on point ! The Jasmine Milk Tea I had was extravagant. Thank you, Boba Trap!“
Customers` Favorites
“This was amazing great nice and chill atmosphere my daughters ordered the chicken and waffles the chicken crispy outside juicy well done chicken also ordered the raspberries strawberries and waffles crispy outside and moist soft flavored whipped cream was delicious homemade…the water was pleasant too…I would definitely come back…“
Customers` Favorites
“We came here when it was first opened and there was not much of a selection from what I recall and that was probably the reason we did not go back.That being said, four years later and YUM! The woman who helped me (I think it was the owner) was telling me how good everything was. I thought she was just putting on a hard sale.No, was being 100% honest. Everything was great. The cookies were phenomenal, fresh and tasty.I will not be waiting four years to go back. It will be hard to wait four days.“
Customers` Favorites
“The place needs ambience. It has no vibe. But the guy working the counter is really nice and helpful. The bubble cones are warm and good enough to eat on their own. But you get to fill them with as much soft serve as you can get in there plus toppings.Taiyakis are warm and soft too. Not too sweet with just the right amount of filling. I could probably eat a dozen!Good place to take care of that sweet tooth.Parking: Limited number of spots. Kind of hidden between a dojo and adult store and behind the gas station.“
Customers` Favorites
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“After months of everything being closed due to COVID19 it was so nice to have The Oaks open back up. The views, the service and the food were outstanding! All 3 of us decided to have the 3 course special! A summer salad, surf and turf (steak and crab cake) and an apple strudel. The food was ON POINT! The only issue I had was there wasn't tartar sauce or anything to put with the crab cake. The steak was cooked to perfection and the vegetables were so delicious. The new GM, Tyson, came over and spoke with us (from a perfect 6 feet distance, with his mask on!) and so did the chef. I highly recommend if you want to have a lovely dinner with gorgeous views and exceptional service to come here!“