MidiCi Wood Fired Pizza

512 E Main St, Ventura
(805) 628-3903

Recent Reviews

Mikaela Fahrni

Stopped here on our way through town and it turned out to be an excellent choice! Food was amazing and the staff was so nice. The atmosphere is classy and relaxed, making it a great spot for dinner.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Double Pepperoni

Samad Ali

What a joy to eat wonderful Italian food. We ordered a salad the pizza and spaghetti. All awesome. Seems the secret to a great Italian restaurant is their Olive oil. I tried what the had available at the condiments table it it was one of the best I have ever tasted.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: The Margherita Pizza

Samuel Estes

Look, it's a little slow, but good things take time to make with care. This is not some cheep 800 degree/build-a-pizza where the food is assaulted and made quickly. This is made with care and quality ingredients. So if you are looking for cheap, quick pizza - go to Pizza Man Dan's, if you want to pay about the same and spend a little more time waiting for much higher quality, then go here. Gluten Free Crust is a winner along with the GF grenache cake, and my wife felt her gluten-full crust resembled what she used to have in NY. I liked the service, chef came to our table and made sure we were happy with what we had. They also had real traditional Italian sodas!Dietary restrictions: Great Gluten Free Crust, some of the best around! GF desserts too.Kid-friendliness: Staff were friendly with our 6 and 2 year old. We came earlier in the evening, Sat at a booth table, and it was fine. Not really a "family restaurant" but worked for us, and we felt like we had a date night with kids.

Atmosphere: 5

Food: 5

Service: 5

Emiliano D.

It’s a hidden gem on Main St. can’t go wrong with any of their pizzas, pasta dishes, or salads. They have a pretty wide variety to choose from and you will find something for almost anyone. The workers are so kind and friendly every time we go. Thank you guys so much for making every time better than the last.

Atmosphere: 4

Food: 4

Service: 4

Mark Austin

My wife and I were planning to take a ferry to Channel Islands National Park in the morning. Just got into town and decided on pizza. It was about 145 in the afternoon and the place was empty. Not even an employee was in site and took my wife going to the kitchen after a 10 minute wait.Food was very good and the atmosphere was good.

Atmosphere: 4

Food: 5

Service: 3

Spinz Inc.

It took me 4 years to try Midici but I finally found the right partner to join me for a lovely evening and we had the entire place to ourselves! The owner made us Almafi Coast cocktails to go along with our margherita pizza which brought me back to living near Northern Italy and popping in on a pizza place in Trieste or Milano. Bravo Midici Ventura!

Atmosphere: 5

Food: 5

Service: 5

Steve Vendt

Right off the bat, the waitress said groups of more than 6, we charge mandatory 20% tip. You have to wait at the register to order. It wasn't said very nicely. Food took a l o n g tme. I had some wings that were tasty. Pizza was slow to arrive, in fact we were almost done when the last 2 arrived.Place was nice and not crowded.I wasn't impressed....

Atmosphere: 4

Food: 3

Service: 1

Rameses Arias

Fantastic pizza! Fresh salads. This place is awesome!

Atmosphere: 5

Food: 5

Service: 5

Matt Hori

I used to love eating at the Houston locations until they closed. Couldn't be happier to have found one here and it's even better than I remember! Service was

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Four Cheese Pizza

Vivienne Parisi

It was an interesting experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: The Margherita Pizza

Nathan R.

This place exceeded my expectations. It's true Italian from scratch. The gluten free pizza crust was excellent. We loved the garlic bread we ordered seconds. We splurged for the Nutella calzone dessert and it was well worth it. This is my new favorite downtown spot.

Lauren M.

Pizza on close to the first day it opened was soggy and wet too wet for my taste have they improved I hope so, they get three stars

Eksi Sozluk

Place is well decorated and Pizza was good however all the left overs were all over there was no waiter only there was a guy who makes the pizza and another girl was acting like manager but was doing nothing. People kept canceling their orders since there was no good service. I suggest the owner either be in your restaurant to keep it up or find some loyal employees.

Atmosphere: 4

Food: 5

Service: 1

J O

The pizza is really good here, we found this place using maps, the idea of wood fire caught our attention. We rarely eat pizza but wood fire is the way to go. I hadma truffle pizza and it was ?. My husband had the double pepperoni and said it was equally delicious. We love the this crust! We added a tiramisu to our order and that did not disappoint.Vegetarian options: The Truffle has just cheese

Food: 4

Service: 4

Recommended dishes: Tiramisu, Truffle

Sarah Rodriguez

Went here for a work party. Great service and ambiance. The pizza is perfect!Vegetarian options: Vegan and vegetarian options.Dietary restrictions: Gluten free options.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Truffle & Prosciutto Pizza

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