Great service the waiters were very nice to me and my friends. The food was delicious we all got their famous burrito and it was amazing. The vibe of the restaurant was very authentic and felt like someone's house. Overall it was an amazing experience and I would for sure recommend.
Jose Y.
On 4/20/24 Saturday afternoon I went to tiendaan night market and I got some horchata. I asked the guy if the horchata was made from powder or rice. He said rice so I got a cup which ended up being a lie. The horchata was made out of powder and it was watered down -_-
Mr. A.
Service is horrible...I've been here twice ..gave it a second chance ..1 hour wait for food both times...pozole and the menudo have no taste...15 min wait for drinks and the place was empty.
Maegan La Mamita M.
Came here on a Sunday morning and was surprised by the brunch buffet. Lots of different options from sopes to ceviche, pan dulce to pancakes and it all was pretty good. 25/person and I ate three or four plate fulls and so did my boyfriend. The brunch also comes with a mimosa which always hits the spot. It did get busy after 10:30 so if you want to avoid the lines get there early. i took a star off for two reasons : my boyfriend asked two or three different servers for flour tortillas which never arrived and the cafe de olla from the buffet was way too sweet - I noticed a few other patrons ordered it a la carte which may be the way to go. I'd come back for sure though.
Richard Chacon
Unfortunately this place is very average. I’ve eaten here before so I knew what to expect but if you can’t seat me in the first three minutes, I’m not hopeful for the remainder of the service. After getting seated for one, I waited for another three minutes and had to walk out. It wasn’t that busy, waitresses were slowly milling about but I had to walk. No coffee no water nothing
Atmosphere: 3
Food: 3
Service: 1
Rolando Alvear
Very poor facilities. Low quality seating.
Atmosphere: 1
Food: 3
Service: 3
La Oc Law Group F.
We have been coming here since 1995, foods are good , service excelent. Today, we had chicken Tortas and Buritto machaca, just perfect!
Cesar Trex
Very welcoming and great Food . Cold beer ?
Atmosphere: 5
Food: 5
Service: 5
Ceci C.
Favorite local Mexican food spot. The food is great and their service never disappoints.
Angela B.
This place is great. The service was amazing and the salsa is some of the best I have had, great kick! Had the Chile rellenos with just beans, they were just like my Tia used to make( just a little smaller but great taste. I absolutely love their beans, that is my go to for a restaurant, and let me tell you, there's are amazing! My family ordered the beef enchiladas and they did not disappoint. My mother did say that the rice was a little undercooked, but other wise flavorful (the only reason they got 4 stars.) I really appreciate the helpfulness of the staff when my parents did drop in, and they moved us to larger table. They really went out of their way to accommodate. We were attending the "Tiendaan Night" and came here first, and after an hour came back for their "Mexican Hot Chocolate". It was freshly made so it took a little time, and it was so worth the wait! Thank you so much for an amazing night, we will be back
Highly recommended !Food, ambiance and service.Martha gave us a very serviceParking: A lot of places
Atmosphere: 5
Food: 5
Service: 5
Lucy Gonzalez
Berrian is terrific ?
Atmosphere: 5
Food: 5
Service: 5
Ro
I really don’t understand the tipping culture today.I had to tip the total amount of food + tax + credit card processing fee, and I had no choice.I must choose a tip of more than 18%, because the lowest level of tip set on the credit card machine is more than 18%, and there are also 20% and 25%.I just went for lunch and I just wanted to leave a 15% tip. But I was forced to tip more than 18%. Because I paid with a credit card.I don’t understand why I have to tip the tax and the processing fee.Really weird.Why does this happen? Tipping has become part of the mandatory consumption amount.It's not that I don't want to tip, it's just that I'm not happy about being forced to make a choice by the credit card machine.
Atmosphere: 3
Food: 3
Service: 3
Answer House
I really don’t understand the tipping culture today.I had to tip the total amount of food + tax + credit card processing fee, and I had no choice.I must choose a tip of more than 18%, because the lowest level of tip set on the credit card machine is more than 18%, and there are also 20% and 25%.I just went for lunch and I just wanted to leave a 15% tip. But I was forced to tip more than 18%. Because I paid with a credit card.I don’t understand why I have to tip the tax and the processing fee.Really weird.Why does this happen? Tipping has become part of the mandatory consumption amount.It's not that I don't want to tip, it's just that I'm not happy about being forced to make a choice by the credit card machine.
Atmosphere: 3
Food: 3
Service: 3
Fred Alvarado
Chile verde special was tasty. Service was good also.
Great service the waiters were very nice to me and my friends. The food was delicious we all got their famous burrito and it was amazing. The vibe of the restaurant was very authentic and felt like someone's house. Overall it was an amazing experience and I would for sure recommend.
On 4/20/24 Saturday afternoon I went to tiendaan night market and I got some horchata. I asked the guy if the horchata was made from powder or rice. He said rice so I got a cup which ended up being a lie. The horchata was made out of powder and it was watered down -_-
Service is horrible...I've been here twice ..gave it a second chance ..1 hour wait for food both times...pozole and the menudo have no taste...15 min wait for drinks and the place was empty.
Came here on a Sunday morning and was surprised by the brunch buffet. Lots of different options from sopes to ceviche, pan dulce to pancakes and it all was pretty good. 25/person and I ate three or four plate fulls and so did my boyfriend. The brunch also comes with a mimosa which always hits the spot. It did get busy after 10:30 so if you want to avoid the lines get there early. i took a star off for two reasons : my boyfriend asked two or three different servers for flour tortillas which never arrived and the cafe de olla from the buffet was way too sweet - I noticed a few other patrons ordered it a la carte which may be the way to go. I'd come back for sure though.
Unfortunately this place is very average. I’ve eaten here before so I knew what to expect but if you can’t seat me in the first three minutes, I’m not hopeful for the remainder of the service. After getting seated for one, I waited for another three minutes and had to walk out. It wasn’t that busy, waitresses were slowly milling about but I had to walk. No coffee no water nothing
Atmosphere: 3
Food: 3
Service: 1
Very poor facilities. Low quality seating.
Atmosphere: 1
Food: 3
Service: 3
We have been coming here since 1995, foods are good , service excelent. Today, we had chicken Tortas and Buritto machaca, just perfect!
Very welcoming and great Food . Cold beer ?
Atmosphere: 5
Food: 5
Service: 5
Favorite local Mexican food spot. The food is great and their service never disappoints.
This place is great. The service was amazing and the salsa is some of the best I have had, great kick! Had the Chile rellenos with just beans, they were just like my Tia used to make( just a little smaller but great taste. I absolutely love their beans, that is my go to for a restaurant, and let me tell you, there's are amazing! My family ordered the beef enchiladas and they did not disappoint. My mother did say that the rice was a little undercooked, but other wise flavorful (the only reason they got 4 stars.) I really appreciate the helpfulness of the staff when my parents did drop in, and they moved us to larger table. They really went out of their way to accommodate. We were attending the "Tiendaan Night" and came here first, and after an hour came back for their "Mexican Hot Chocolate". It was freshly made so it took a little time, and it was so worth the wait! Thank you so much for an amazing night, we will be back
Restaurantji Recommends
Highly recommended !Food, ambiance and service.Martha gave us a very serviceParking: A lot of places
Atmosphere: 5
Food: 5
Service: 5
Berrian is terrific ?
Atmosphere: 5
Food: 5
Service: 5
I really don’t understand the tipping culture today.I had to tip the total amount of food + tax + credit card processing fee, and I had no choice.I must choose a tip of more than 18%, because the lowest level of tip set on the credit card machine is more than 18%, and there are also 20% and 25%.I just went for lunch and I just wanted to leave a 15% tip. But I was forced to tip more than 18%. Because I paid with a credit card.I don’t understand why I have to tip the tax and the processing fee.Really weird.Why does this happen? Tipping has become part of the mandatory consumption amount.It's not that I don't want to tip, it's just that I'm not happy about being forced to make a choice by the credit card machine.
Atmosphere: 3
Food: 3
Service: 3
I really don’t understand the tipping culture today.I had to tip the total amount of food + tax + credit card processing fee, and I had no choice.I must choose a tip of more than 18%, because the lowest level of tip set on the credit card machine is more than 18%, and there are also 20% and 25%.I just went for lunch and I just wanted to leave a 15% tip. But I was forced to tip more than 18%. Because I paid with a credit card.I don’t understand why I have to tip the tax and the processing fee.Really weird.Why does this happen? Tipping has become part of the mandatory consumption amount.It's not that I don't want to tip, it's just that I'm not happy about being forced to make a choice by the credit card machine.
Atmosphere: 3
Food: 3
Service: 3
Chile verde special was tasty. Service was good also.
Atmosphere: 4
Food: 4
Service: 4