“We went during happy hours and got a few dollars off of the bill to use towards the tip. The cuban beef dish over rice was full of flavor. The only thing that would have made it better would have been a larger portion. The chicken wrap was tasty but those fries were perfectly done. The menu isn't huge in options but unique delicious offerings/ vibe inside is boho chic. Go, eat local and try a cocktail!“
“Let me tell you, this was my first time there last weekend and I loved the experience. The ambiance was beautiful. The idea of having the choice of wine and tea, I thought was a great idea. The service was great, I even got the opportunity to meet one of the Chefs. I did the Premium Tasting which offers a 7 course meal of your choice of wine or tea. The wine and/or tea was paired with each meal and went perfect as it was presented. I definitely recommend this place and make reservations. I will be back and hopefully I can try something new on the menu.“
“I'm gonna be honest, driving up to the location I didnt quite know what to expect, but my expectations were not very high.Boy, was I proven wrong! Ive got 20+ years working in the food service industry and this place hit every mark of what I would consider requirements.Upon entering we were greeted by the hostess and promptly sat at our table (we had a reservation). The ambiance is great. For a smaller place it doesnt seem crowded or too loud, even with the small bar close by.Our waitress was on it. Friendly and quick service. She knew the menu items and was able to recommend items.Props to the bartenders! The drinks were amazing. We had the Beaches of Malaysia and the Man 'o War. Perfection.The food! The steak was seasoned great and the sauce flight was a nice touch. Slightly overcooked but everything else made up for it. Cavatelli was also great.The best part for me though was the fact that the chef made it a point to bring dishes out and interact with the guests. You dont see that everyday. Very clean and well organized.Great job to the chef and all the crew. Will definately be back!!Kid-friendliness: Kid friendly“
“We were quickly seated and decided to sit outside. Loved the surrounding views. I didn’t catch my servers name today but he provided great service! He was a young male with half a pony tail. He was attentive, suggested drinks ( I had a mimosa and it was delicious!) and appetizers and was very kind. I had BBQ nachos- the BBQ was tasty and juicy. My niece had Steak with Biscuits and gravy- it was ok . Food came in at a good time.“
“Have been coming here for years. As far as a local spot, this is a great stop . I lobe how they expanded the menu. Love the truffle chips, steak frits, and the pork belly skewers.This specific time, I had a thin mint version of an espresso martini, and it was amazing .“
“I come here for the Pozole! It's absolutely great! My wife gets the Menudo. She loves it! She has tried Menudo from Lake Elsinore to Temecula and she says this is the best place! You'll enjoy it with their Michelada!!Parking: Parking can be rough! Get there early or eat there when they're busy. But they are always usually busy!“
“Went for a date night and really loved the intimate setting. Drinks were delicious. I had the espresso martini and dirty martini and both were just right. My husband had the old fashion and Mums the Word. He enjoyed both. Not too big but not too small speakeasy. Servers were friendly. We look forward to going back for another date night.“
“We tried this place last week and the food was really really good. We tried the Mediterranean board. The lollipop lamb, the yellowtail, & the jambalaya. We split it between two people and it was enough food. I can't wait to try other things. The place looks really nice and has a photo set up. The service was excellent. We will definitely be back.“
“After seeing an ad for this place claiming that its burgers were the best in town, I felt that I must check this out for myself. I had my chance on the way back from a 210-mile roundtrip between Redlands and San Diego to fetch a cushion that I had inadvertently left in a rented room at Courtyard by Marriott--Central in San Diego on the day I embarked on the Disney Wonder. The gasoline alone cost more than the cushion was worth, and my time must still have some value even though I have long been retired. Yet I was fond of this cushion, and like to clean up messes that I create. Diane thought it made no sense for me to retrieve the cushion, and refused to go with me. So, I drove by myself, and had a fine meal on the return trip. In fact, the Cheeseburger I ordered is the best of several I have tried this year. And the restaurant already received a Best in the Inland Empire award for 2024. My about 1/3 pound burger, cooked medium rare as ordered, was equipped with very fresh tomato slices, fresh lettuce leaves, swirls of Red Onion, and a slice of melted American Cheese all encased inside a soft Sesame Seed Bun. It was accompanied by a huge amount of slightly crisp and blonde Julienned French Fries that were just excellent. A Half-Basket of Onion Rings dipped in Heinz Tomato Ketchup, the restaurant's Secret Sauce, and Ranch Dressing featured hot, golden and crunchy O' Rings that harmonized nicely with the burger and fries. And I washed everything down with 1-1/2 glasses of Coke Zero. Service by Nayita was friendly, efficient, and responsive. After the burger was ordered, a rack of helpful condiments was also provided. And seating in a booth equipped with a widescreen color television was quite comfortable. While there is a bar on premises, and several libations are featured that contain alcohol, don't let the name of this restaurant fool you. Several families were present and seeming to enjoy themselves without anyone ordering beer. There is also an eye-popping dessert menu that offers an array of sweet treats. And please don't feel sorry for Diane. She looks forward to sharing this new find with me in the near future, which I have promised to do.“
“We had Bella as our server and she was FANTASTIC! Everything we ordered was perfect! Rack of lamb, artichoke appetizer, Halibut special... absolute perfection! Sat out on the patio and they turned in a heater right over our table. Definitely going to be back for more!“
“My family and I have been eating here at least twice a week for the past four years. Any critique less than outstanding would be unfair and would suggest unrealistic expectations. The food and service are always good and the prices are what anyone should expect at a restaurant of this caliber. We will continue dining here regularly and recommend you give it a try.“