Excellent food. I had the Cajun penne pasta, and it was well-seasoned. The noise from the bar cannot be heard from the dining area, and they have seating to accommodate large parties in a long room (our group had at least 20 people). The bar area looks fun and lively, from glancing in as I walked by. The waitstaff are friendly, but the time from ordering to entrees coming out of the kitchen may vary depending on how busy they are. Overall, a very pleasant dining experience.
bob ..
Good food and service but the seating area is quite noisy. The location is convenient for us
Brad McCarthy
Good home cooking like your grandma made it!
Atmosphere: 5
Food: 5
Service: 5
Danny C.
The Ranch House isn't some foo foo uppity steak joint. It's a down to earth damn good place to eat and to make friends. I was on my way to a Styx concert at the Hard Rock. Their steak joint charges about $75 to over $100 for a steak! I ate at the Ranch House bar and the guy next to me had a HUGE NY strip that was perfectly cooked. Cost was half of the uppity restaurant at the Hard Rock. I started out with a Jack Daniels Manhattan. The barkeep, Joy, is absolutely fabulous. One of the best I've seen anywhere. She makes killer drinks. She's incredibly nice and very efficient. I had Chile Shrimp to start with and it was very good. My entree was chicken fried steak. I've lived in Texas and they take their chicken fried steak seriously. The Ranch House version was the BEST that I have ever had including the gravy. Excellent fresh made mashed potatoes and superb array of steamed vegetables. I sat at the bar and made friends within minutes. I love this place! It's just a good, old fashion, down to earth, shit kickin place with good food. Seriously, if you eat somewhere else, you are just wasting your money.
Richie N.
Over priced. Food just ok. Won't be coming back anytime soon. Use to be our go to place. Not anymore.
Don S.
I took my wife to The Ranch House on Valentine's Day. I hadn't eaten there for about 30 or so years and my memory of it was that it was a good restaurant with good steaks. My wife ordered the Filet Mignon, and I ordered the 16 ounce Ribeye. Both of us ordered it medium rare. When the orders came, my wife's steak was luke warm and mine the same. I was surprised it was so thin, and it was tough. When the waitress came and asked how it was, I remarked that it was tough. The vegetables and potato was fine and the vegetables were brocoli and couliflower was in good size chunks. She took it back and said she would have the cook redo it. When she brought it back, the meat tasted worse than before, was very thin, and seemingly half fat. She brought back the plate with the same partially eaten potato (which was OK), but the vegetables had been replaced with these fine little pieces that seemed like the dregs from the bottom of a pan. I did not eat the vegetable as they were unappetizing. As for the steak, I ate a bit, then gave up. I took the major portion of the meat home. That was the first time in my memory that I didn't eat the steak while at the restaurant. The waitresses were friendly, but based on the sad state of the steak and then the vegetables that I couldn't believe they would serve, I have no expectation of ever returning. I guess I could chalk it off to it being Valentine's Day and with the volume of entrees served of the ribeye, that they simply were running out of decent steaks to cook.
Rob L.
Great food, service and atmosphere! Always enjoy our meals! Love the NY steaks. Wedge salad is also very good.
jim owens
Way way over priced and the cook was vary heavy handed with the pepper in fact it was so much pepper my wife had to send hers back it had so much on her steak. It was so noisy you could hardly hear what the person across from was
Atmosphere: 3
Food: 1
Service: 4
nancy mcfarland
We love, the Ranch House. It's the casual, comfortable family atmosphere, that keeps us coming back. PS. My Prime rib dinner was the best, that I've had in a very long while. My son inhaled, his deluxe flavorful burger and fries. We'll be back!!!❤️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: New York, Garlic Prawns, Chicken Fried Chicken, Salad w Ranch Dressing, Baked Potato, Coconut Shrimp
Chrys Atkinson
Cow Tips appetizer was delicious. Had a wedge salad then Filet mignon with garlic mashed potatoes and vegetables. Large portions and everything was very tasty.
My favorite place to get a Prime Rib and my husband knows and suprised me with dinner after work . I love the atmosphere and our waitress was so helpful and nice ??????
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cow Tips, Calamari
Kelly Gelhaus
Great Chicken Fried Steak! Place is dark and in need of some new upholstery on the seats!
Atmosphere: 1
Food: 5
Service: 4
C. Stockton
Good FOOD! The chicken fried chicken is the BEES KNEES!!!
Excellent food. I had the Cajun penne pasta, and it was well-seasoned. The noise from the bar cannot be heard from the dining area, and they have seating to accommodate large parties in a long room (our group had at least 20 people). The bar area looks fun and lively, from glancing in as I walked by. The waitstaff are friendly, but the time from ordering to entrees coming out of the kitchen may vary depending on how busy they are. Overall, a very pleasant dining experience.
Good food and service but the seating area is quite noisy. The location is convenient for us
Good home cooking like your grandma made it!
Atmosphere: 5
Food: 5
Service: 5
The Ranch House isn't some foo foo uppity steak joint. It's a down to earth damn good place to eat and to make friends. I was on my way to a Styx concert at the Hard Rock. Their steak joint charges about $75 to over $100 for a steak! I ate at the Ranch House bar and the guy next to me had a HUGE NY strip that was perfectly cooked. Cost was half of the uppity restaurant at the Hard Rock. I started out with a Jack Daniels Manhattan. The barkeep, Joy, is absolutely fabulous. One of the best I've seen anywhere. She makes killer drinks. She's incredibly nice and very efficient. I had Chile Shrimp to start with and it was very good. My entree was chicken fried steak. I've lived in Texas and they take their chicken fried steak seriously. The Ranch House version was the BEST that I have ever had including the gravy. Excellent fresh made mashed potatoes and superb array of steamed vegetables. I sat at the bar and made friends within minutes. I love this place! It's just a good, old fashion, down to earth, shit kickin place with good food. Seriously, if you eat somewhere else, you are just wasting your money.
Over priced. Food just ok. Won't be coming back anytime soon. Use to be our go to place. Not anymore.
I took my wife to The Ranch House on Valentine's Day. I hadn't eaten there for about 30 or so years and my memory of it was that it was a good restaurant with good steaks. My wife ordered the Filet Mignon, and I ordered the 16 ounce Ribeye. Both of us ordered it medium rare. When the orders came, my wife's steak was luke warm and mine the same. I was surprised it was so thin, and it was tough. When the waitress came and asked how it was, I remarked that it was tough. The vegetables and potato was fine and the vegetables were brocoli and couliflower was in good size chunks. She took it back and said she would have the cook redo it. When she brought it back, the meat tasted worse than before, was very thin, and seemingly half fat. She brought back the plate with the same partially eaten potato (which was OK), but the vegetables had been replaced with these fine little pieces that seemed like the dregs from the bottom of a pan. I did not eat the vegetable as they were unappetizing. As for the steak, I ate a bit, then gave up. I took the major portion of the meat home. That was the first time in my memory that I didn't eat the steak while at the restaurant. The waitresses were friendly, but based on the sad state of the steak and then the vegetables that I couldn't believe they would serve, I have no expectation of ever returning. I guess I could chalk it off to it being Valentine's Day and with the volume of entrees served of the ribeye, that they simply were running out of decent steaks to cook.
Great food, service and atmosphere! Always enjoy our meals! Love the NY steaks. Wedge salad is also very good.
Way way over priced and the cook was vary heavy handed with the pepper in fact it was so much pepper my wife had to send hers back it had so much on her steak. It was so noisy you could hardly hear what the person across from was
Atmosphere: 3
Food: 1
Service: 4
We love, the Ranch House. It's the casual, comfortable family atmosphere, that keeps us coming back. PS. My Prime rib dinner was the best, that I've had in a very long while. My son inhaled, his deluxe flavorful burger and fries. We'll be back!!!❤️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: New York, Garlic Prawns, Chicken Fried Chicken, Salad w Ranch Dressing, Baked Potato, Coconut Shrimp
Cow Tips appetizer was delicious. Had a wedge salad then Filet mignon with garlic mashed potatoes and vegetables. Large portions and everything was very tasty.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Cow Tips, Wedge
Restaurantji Recommends
A new go-to spot, great service!
Food: 5
Service: 5
My favorite place to get a Prime Rib and my husband knows and suprised me with dinner after work . I love the atmosphere and our waitress was so helpful and nice ??????
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cow Tips, Calamari
Great Chicken Fried Steak! Place is dark and in need of some new upholstery on the seats!
Atmosphere: 1
Food: 5
Service: 4
Good FOOD! The chicken fried chicken is the BEES KNEES!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cow Tips, Wedge, Chicken Fried Chicken, Cowboy Burger with Onion Rings
Excellent food great service and a friendly relaxed atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Garlic Prawns, Scallops, Steak Sandwich, Baked Potato, Deep Fried Zucchini, Grilled Salmon Salad, Calamari, Coconut Shrimp, Cowboy Burger with Onion Rings