New American Restaurants near Yucaipa, CA

“What a pleasant surprise this place was. It looks really fancy on the outside. It is really nice on the inside with flowers everywhere. We were the only ones here. The food was crazy good. I really tried to find something to nitpick about, but couldn't. The eggs, bacon, potatoes and French toast were all done perfectly. The salsa is crazy good. And the jalapeño cheese toast is really good. The server was very nice. It has a very nice ambiance. Like you are eating in a garden. We both ate for less than $30. Unheard of today. Would definitely come back.“

“Second time there. The first time I had the orange roughy, which was absolutely delicious, served on a bed of orzo with fresh spinach and cranberries. Second time I had the mushroom, asparagus risotto, which was okay, but nothing lile the roughy. However, the special dessert this day was the bread pudding, also delish! There are many other things that I still look forward to trying and I will definitely be back! Bloody Mary was also better the first time as it was made with chopped garlic on the bottom, no garlic this time, but still a good Bloody.“

“Came here for the first time. All of our food was AMAZING! The Martinis were amazing. The service was fantastic. Great ambiance. I will definitely come back with my family and friends and definitely refer Cintrone to whomever asks about pasta and pizza.“

“Came here for brunch with friends and highly enjoyed it. It was a great experience from start to finish. Love the decor outside in the alley leading up to the restaurant. Great vibe with music in the background. They had a great selection of drinks, and my favorite was the old fashioned which was made to perfection. Ordered the pizza, which came with an egg on top. The bell peppers were fresh and delicious. Service was excellent as the staff was very friendly.“

“I was visiting from Indiana, and I got to pick a place my friends who live in Beaumont have never been to. Service and food were very good. Those onion rings are the best ever! My friends said they would go back. We would, too, but too long of a drive from Indiana! Needed the flashlight on the phone to read the menu. It was so dark. It was very noisy. But it's a bar, so that is expected. Overall, it is a very nice place and has reasonable prices for California.“

“With Diane I visited here for the first time. I was pleased to see Bacon Deviled Eggs on the menu for a starter. The egg halves were filled with leaking egg yolk and bacon, and were creamy and very good. Diane found Peggy's Crispy Chicken Sandwich to be too spicy for her taste, even though she was told when ordering that this chicken was not spicy. But my Pastrami Rueben was moist, lean, and just right. I liked the Regular French fries better than the Truffle French Fries. Service was friendly and responsive. Booth seating was comfortable. And thumping piped in music created an enjoyable backdrop. We closed the place the night we were there!“

“The State is always delicious and reasonably priced. The State Burger is the best burger around. The poutine, Brussels sprouts, and veloute chicken are very good also. Great service and nice atmosphere. Highly recommend. Oh yeah, 11-6 is their weekday lunch menu and the prices are very affordable.“

“I went here for my 21st birthday yesterday around 11:34pm. First thing noticing was that it was decently empty but that was most likely due to closing at 1. Me and my friends Jewels had gotten an margarita and a huckleberry Lemonade drink with some sliders, Mac and cheese melt sandwich, and some potato skins. My god it was so delicious and well made.Unfortunately there was a separate customer who was beyond saving that night being rude to our server however I didn't care. I enjoyed my time that I was there and I would've ordered more drinks if I definitely came in earlier but I didn't want to be that person ordering more 15 mins before they close if you know what mean.Great experience even with a mishap that wasn't their fault. That man was lost in the sauce for sure. :)“

“Monday night, and busy. We had to sit at the bar. I had the lamb chops which were cooked perfectly but didn't have that distinctly lamb flavor. The seasoning wasn't overwhelming, but I really missed that flavor. They were still good. My partner had the kirobuta pork chops, butterflyed, which were delicious. Service was ok, it looked like a training day for new waiters. House Cab, while excellent, was $15/glass. Expensive menu.“

“First time visiting. Went on a Monday night around 6pm. Friendly staff and quick service. My French fries at the few Canes that I have been to these past few months this restaurant includes have not been freshly prepared; its tastes like the fries been sitting for a while before been served. The environment is very welcoming with plenty of sitting. I highly recommend for families with little kids.“