Finally tried this little bakery for a quick treat when between appointments and was disappointed, as my almond croissant was quite stale (the flavor was great though, so was sad that it was so dried out). The French press coffee was good and the young lady who helped me was very sweet. There's room for a few tables inside, but there are none set up, so I sat outside in the cold. Also frustrating to see the employees having to wear masks - masks mean many adjustments with hands, so it just strikes me as so unsanitary and worries me.
Atmosphere: 2
Food: 3
Service: 4
Gary Bland
The best place ever..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Variety of Pastries
Jonathan Squires
Bread gooooood
Amr Hosni
Everything here is amazing! Every time I visit I come home with a new favorite. Everything is so light and fluffy. The flavors are amazing, right now I'm all about their Salted Caramel Truffles and Amaretto Eclairs.I've also gotten a birthday cake and we got our Wedding Cake here. Both looked absolutely perfect and tasted even better. I can't recommend this place enough.
Kimber K
This little bakery has been around since I was young and I FINALLY went to it and it did not disappoint. They have such a variety of things from cookies, cakes, breads and more. Everything I tried was absolutely delicious and fresh. I will definitely be going back.
Kim Zeffel
This little bakery has been around since I was young and I FINALLY went to it and it did not disappoint. They have such a variety of things from cookies, cakes, breads and more. Everything I tried was absolutely delicious and fresh. I will definitely be going back.
Beth Larson
Best pastries! Best selection!
Kristin Stark
I used to come here regularly when I lived nearby. It had been over a year since going and I stopped in today. Everything looked amazing, but sadly when I got home and shared the items with my family we were all so disappointed. The macarons were rather hard and difficult to chew - and from a french bakery I was expecting better. The "cheese twist" pictured here is basically a croissant type dough that is twisted. It was incredibly stale and just crumbled to bits as you can see by this photo. I know they are supposed to be crispy but this even tasted stale like it had been sitting out. We did not even eat this one. The little tea cookies were OK, but overall it seems like the quality this bakery used to have is no longer. Super disappointing and I would not return, which is too bad as I love to support local business. But for the price of this place, the items should be fresh as they used to be.
Kendra Driemeyer
Chocolate eclair was one of the best we've had (sorry France). Black Forest cake seemed stale, disappointed us.
I had a Russian tea cookie and a spinach and feta croissant. Both very very yummy.
Hayli Nemeth
I love their pastries! Some of them look like mini cakes and they're perfect for birthday gifts and small dinner gatherings. Everything I've tried here has been delicious but I keep coming back for the salted caramel truffle and the lemon raspberry cake.
Jennifer Tuggle
Delicious! Have not had anything that wasn't simply mouth-watering, literally every visit.
Elly
Contrary to what the google mapping says, there is plenty of parking available. The staff is terrific and this place has been in the same location for 31 years as of July 2018.First, all of the classic French offerings are beautifully made and it’s obvious it’s done with passion and love for the art of baking.On my first visit, I saw macaron variety, petit fours, baguette bread, palmiers, mousse extraordinaire, frosted cookies in a menagerie of summery shapes like frogs, caterpillars, whales, etc. There were tartlets, croissants, mini cakes, tortes, strudel, danish, cannoli both small and large, and probably a million things I didn’t see. Essentially there was a lovely array of French pastries with a touch of Italy, Austria, German and other influences at work.Second, the bakery appeared to have fresh vacuum canister coffee and I didn’t see an espresso machine so it’s obvious they focus on what they do very well.Third, they do custom orders. I bet they make an outstanding wedding or celebration cake. I had the grand marnier (orange liqueur) mousse gateau which had a beautiful texture and presentation.Finally, I am impressed and every little detail was true to European baking legendary standards. I’ll be back. Maybe I’ll run since I live nearby and can then justify the calorie load. Lovely little neighborhood bakery.Hey tira misu - I’m coming for you next!!Edit: they do have a great espresso machine - the perfect complement to their fare. Yum./22 — added more photos. Spectacular customer service, beautiful mocha cakes, wonderful fruit tarts and today was a day for savory rose popover. Very memorable and lovely lattes.
SSLND
I have yet to try anything that isn’t amazing. The fruit tarts are perfect. And the cakes make any event special—especially the peach Melba cake. The swans are a wonderful treat. But everything we have tried here was perfect.
really delicious and nice pastry chefs
Finally tried this little bakery for a quick treat when between appointments and was disappointed, as my almond croissant was quite stale (the flavor was great though, so was sad that it was so dried out). The French press coffee was good and the young lady who helped me was very sweet. There's room for a few tables inside, but there are none set up, so I sat outside in the cold. Also frustrating to see the employees having to wear masks - masks mean many adjustments with hands, so it just strikes me as so unsanitary and worries me.
Atmosphere: 2
Food: 3
Service: 4
The best place ever..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Variety of Pastries
Bread gooooood
Everything here is amazing! Every time I visit I come home with a new favorite. Everything is so light and fluffy. The flavors are amazing, right now I'm all about their Salted Caramel Truffles and Amaretto Eclairs.I've also gotten a birthday cake and we got our Wedding Cake here. Both looked absolutely perfect and tasted even better. I can't recommend this place enough.
This little bakery has been around since I was young and I FINALLY went to it and it did not disappoint. They have such a variety of things from cookies, cakes, breads and more. Everything I tried was absolutely delicious and fresh. I will definitely be going back.
This little bakery has been around since I was young and I FINALLY went to it and it did not disappoint. They have such a variety of things from cookies, cakes, breads and more. Everything I tried was absolutely delicious and fresh. I will definitely be going back.
Best pastries! Best selection!
I used to come here regularly when I lived nearby. It had been over a year since going and I stopped in today. Everything looked amazing, but sadly when I got home and shared the items with my family we were all so disappointed. The macarons were rather hard and difficult to chew - and from a french bakery I was expecting better. The "cheese twist" pictured here is basically a croissant type dough that is twisted. It was incredibly stale and just crumbled to bits as you can see by this photo. I know they are supposed to be crispy but this even tasted stale like it had been sitting out. We did not even eat this one. The little tea cookies were OK, but overall it seems like the quality this bakery used to have is no longer. Super disappointing and I would not return, which is too bad as I love to support local business. But for the price of this place, the items should be fresh as they used to be.
Chocolate eclair was one of the best we've had (sorry France). Black Forest cake seemed stale, disappointed us.
Restaurantji Recommends
I had a Russian tea cookie and a spinach and feta croissant. Both very very yummy.
I love their pastries! Some of them look like mini cakes and they're perfect for birthday gifts and small dinner gatherings. Everything I've tried here has been delicious but I keep coming back for the salted caramel truffle and the lemon raspberry cake.
Delicious! Have not had anything that wasn't simply mouth-watering, literally every visit.
Contrary to what the google mapping says, there is plenty of parking available. The staff is terrific and this place has been in the same location for 31 years as of July 2018.First, all of the classic French offerings are beautifully made and it’s obvious it’s done with passion and love for the art of baking.On my first visit, I saw macaron variety, petit fours, baguette bread, palmiers, mousse extraordinaire, frosted cookies in a menagerie of summery shapes like frogs, caterpillars, whales, etc. There were tartlets, croissants, mini cakes, tortes, strudel, danish, cannoli both small and large, and probably a million things I didn’t see. Essentially there was a lovely array of French pastries with a touch of Italy, Austria, German and other influences at work.Second, the bakery appeared to have fresh vacuum canister coffee and I didn’t see an espresso machine so it’s obvious they focus on what they do very well.Third, they do custom orders. I bet they make an outstanding wedding or celebration cake. I had the grand marnier (orange liqueur) mousse gateau which had a beautiful texture and presentation.Finally, I am impressed and every little detail was true to European baking legendary standards. I’ll be back. Maybe I’ll run since I live nearby and can then justify the calorie load. Lovely little neighborhood bakery.Hey tira misu - I’m coming for you next!!Edit: they do have a great espresso machine - the perfect complement to their fare. Yum./22 — added more photos. Spectacular customer service, beautiful mocha cakes, wonderful fruit tarts and today was a day for savory rose popover. Very memorable and lovely lattes.
I have yet to try anything that isn’t amazing. The fruit tarts are perfect. And the cakes make any event special—especially the peach Melba cake. The swans are a wonderful treat. But everything we have tried here was perfect.