“I would have this be one of my last meals if I could. The woman who helped us was so sweet and went through all of the pastries for us. We went two days back to back. The earlier you get there, the bigger selection you’ll have. We tried the ham and cheese croissant, bacon and egg croissant, spinach feta croissant, berry oatmeal bar, tart cherry danish and peanut butter jelly croissant.We were recommended the peanut butter jelly croissant and I have to say, I was hesitant at first but that was hands down the best thing i’ve had in Breckenridge pastry wise. The peanut butter was this fluffy, creamy whipped texture on the inside. SO GOOD. The spinach feta was up there for being our second favorite. The tart cherry was the third, Everything else was so deliciousWe got some coffees and ciders. They use coffee ice cubes so you don’t get watered down ice coffee a half hour laterThis is a must try spot“
“Headed to Breckenridge this past weekend to see our son who is working at a ski resort for the winter and popped in for brunch Tuesday morning. We can easily recommend this restaurant for its staff, food and atmosphere. There is a giant menu to your left as you come in for new comers like ourselves and you’ll need to factor in a few minutes to narrow down your selection as the menu is filled with so many tasty options. I’d also like to call out that Tuesday is $3 mimosa day (each day has a drink special) which made our day. I had the Breck omelette which was super tasty with a side of fruit. I’d also like to mention they actually had ‘the good fruit’ not the typical bowl full of honeydew with a single strawberry on top. We don’t remember what Josh had but it’s pictured. Jackson had the whale tail burrito which he devoured. If you find yourself on the mountain be sure to make your way to Breckfast!! You won’t regret it.“
“Best breakfast burrito we had in Frisco. You can feed a family of 4 for $40 and will hear NOBODY complaining about being hungry for at least 6 hours. So freaking good too. Would literally eat there every day if I could. The gal that runs the place is a hoot, very fun to talk to.“
“We stopped here for breakfast on our way back from Vail. Quick and easy! They have several different breakfast burritos, but only had about 4 available when we stopped in, so we both got chorizo breakfast burritos. While mine had a lot of chorizo in it, my fiancés had very minimal. All in all though, I was satisfied!“
“One of my favorite little spots in town! I love how it has such a friendly, local feel to it. I spend an embarrassing amount of time here often working remote, but it’s truly because the atmosphere is unmatched. Jason, Elle, Ben and the whole staff always greet me with the biggest smile when I walk in and make it a place that makes you want to hangout and stay vs just pass through. I love starting the mornings with their lavender lattes + breakfast burritos or ending the evenings with pizza and a beer. It’s the perfect place to be no matter what time of day and it’s even dog friendly! I’ve been to sooooo many breweries and coffee shops and tried all the ones around town, and this is by far my favorite! Definitely worth a stop in… or two or three :)Wheelchair accessibility: Both low and high top tables to accommodate anyone!“
“We got the BBQ chicken and pineapple, strawberry shortcake and chocolate w strawberries and whipped cream added. Just under $40 and was a great post ski fill up. We shared between four good eaters and couldn't decide which crepe was the best, we could have eaten another but would have been stuffed.The crepe itself is so light and delicious and they make them piping hot and fresh which makes for a bit of a wait...but well worth it. They also have a lunch special and some unique offerings written at the bottom of their menu that look to change regularly.“
“Litterly the best food that I have eaten in my entire life they people where so kind and helped me find my way around town I would recommend it to anyone in the area. I don't normally review restaurants because I don't care that much but I absolutely have to review this place because if how amazing delicious and lovely everyone was uniforms where also dope.Vegetarian options: There where many options for meKid-friendliness: They where so open and made jokes with my kids“
“Blue Moose is the perfect locally owned gem of a breakfast spot. Breakfast is my favorite meal and the classics are done well here, but there are some true standouts: pancakes and Benedicts! The pancakes are the fluffiest pancakes I’ve eaten anywhere including some famed pancake houses in Music City. Even the flavored pancakes have a light fluffy texture and great flavor depth making it easy to eat far more than you meant to. And the Benedicts shine thanks to innovative combos including Brie and bacon and small batch handmade hollandaise sauce. The drinks are amazing… try the Breakfast Cereal flight and enjoy the coffee menu too. The staff is great and Tyler, the owner, is a humble and kind guy! So enjoyed chatting with him about baking. What are you even doing in Breckenridge if you don’t have breakfast here?“