High end pizza with a fun and unique atmosphere. Love the staff, too!
Atmosphere: 5
Food: 5
Service: 5
Candice Harmon
Everything we had was delicious ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
Carlos A. Machado
Truly tasty food, high quality ingredients, and great
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita, Arugula Salad
Madelyn Fischer
Best Pizza in Breck! Shannon made our experience the best!!
Service: 5
Kyle Crain
This is not your typical pizza joint. It's a nice restaurant that's happens to serve non-typical pizza.One of the cooler things was the lunch menu special. You get a soup or salad, any style pizza, and dessert for $25. And yes, it is plenty of pizza for one person. Huge wine selection, awesome mixed drinks, and the local drafts. I only tried 2 of their pizzas, but the Fig And Prosciutto Pizza was probably the best pizza I have ever eaten. The sweet fig sauce with the salty prosciutto and goat cheese made a flavor combination like you have never tasted. And the bread pudding and huge cookie is also a great follow up!If you ever stop by for some boarding or skiing, or just to visit, I highly recommend Tin Plate for a gourmet pizza at regular pizza prices, along with a great atmosphere and super friendly service.
Atmosphere: 5
Food: 5
Service: 5
Jae Kwak
Awesome taste. Awesome place. Mushroom soup is off the hook.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Buffalo Short Rib Pizza
Josh Welch
Amazing pizza, the sourdough crust is outstanding. Had the short rib, pesto chicken and sausage pizzas and loved all of them. Good local beer selection on tap too. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pesto, Braised Buffalo Short Rib Pizza, Sausage Pizza
Matt Lovaas
Wow, amazing pizza, fantastic service! Would go again, for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Pizza
Melanie Burgess
I'm not kidding when I say this was hands down some of the best pizza I've ever had! Our server Kate did a great job guiding us to the best things on the menu! My husband tried the smoked old fashioned, and said it was the best cocktail of our vacation. I loved the rosemary infused drink, too! We tried the mussels, which came with a delicious mustard sauce vs the typical acidic red sauce you find most places, and the pizzas were cooked to perfection! If you're able to save room for dessert, their made from scratch tiramisu is a must!
Atmosphere: 5
Food: 5
Service: 5
Parker Leiro
Honestly, wow. I’m big on food quality and service and this place hit all the marks. 72 hour fermented sourdough crust, local ingredients, and a staff that cares. And, the pizza was 10/10.We also had a vegetarian in our party that loved cheese but many cheeses actually have animal rennet in them (very ironic), so we asked the restaurant if they knew about the rennet status of their cheeses and they checked them all for us. The answer wasn’t conclusive because it didn’t specify animal or plant rennet but we were still so grateful they checked (and just ordered the butternut without goat cheese for our friend).Will be coming back every time we’re in Breck ???
I can’t say I’d recommend the wagyu/cheese/pickle/lettuce/thousand island pizza, but the mushroom pizza, sausage pizza, and salads were outstanding. The crust is perfect!
Melanie
This place is delicious! Everything we had was tasty and the service was fab. Pizza dough and bread is from house made sourdough. YUM! All the cocktails we tried were great. The beer menu was limited but good. A few (very minor) negatives: The olive appetizer was too salty, and the place is busy and cramped. It’s also pricy for what you get, but hey, it’s a ski town. I will absolutely be going back.
Outstanding food and excellent service! Devin and Kate took great care of us with fast, friendly service and provided great recommendations from the menu. We loved our entire experience and we highly recommend Tin Plate Pizza!
Atmosphere: 5
Food: 5
Service: 5
Reinaldo Ramirez
We came to this restaurant recommended by a friends from Miami, and I had the opportunity to arrive at the place with my friend Vero and the chef DD, none other than Damelys Dadiotis, what a surprise!!! What an incredible place, the fact that the pizza dough is a 7-year-old sourdough, blew our minds!!! The attention from Kate was on point!! But THE MUSSELS took home an OSCAR! Please do not miss ordering the sausage pizza and using the mussel sauce!! It's amazing!!!! Lastly, a tiramisu that will drive you crazy! SPECTACULAR! Accompany the dinner with a Rioja Marques de Murrieta!
Atmosphere: 5
Food: 5
Service: 5
James
I was told that this is one of the best places in Breckenridge to get pizza, and it did not disappoint! Excellent pizza, good cocktails, great service!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita, Braised Buffalo Short Rib Pizza
High end pizza with a fun and unique atmosphere. Love the staff, too!
Atmosphere: 5
Food: 5
Service: 5
Everything we had was delicious ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepperoni Pizza
Truly tasty food, high quality ingredients, and great
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita, Arugula Salad
Best Pizza in Breck! Shannon made our experience the best!!
Service: 5
This is not your typical pizza joint. It's a nice restaurant that's happens to serve non-typical pizza.One of the cooler things was the lunch menu special. You get a soup or salad, any style pizza, and dessert for $25. And yes, it is plenty of pizza for one person. Huge wine selection, awesome mixed drinks, and the local drafts. I only tried 2 of their pizzas, but the Fig And Prosciutto Pizza was probably the best pizza I have ever eaten. The sweet fig sauce with the salty prosciutto and goat cheese made a flavor combination like you have never tasted. And the bread pudding and huge cookie is also a great follow up!If you ever stop by for some boarding or skiing, or just to visit, I highly recommend Tin Plate for a gourmet pizza at regular pizza prices, along with a great atmosphere and super friendly service.
Atmosphere: 5
Food: 5
Service: 5
Awesome taste. Awesome place. Mushroom soup is off the hook.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Buffalo Short Rib Pizza
Amazing pizza, the sourdough crust is outstanding. Had the short rib, pesto chicken and sausage pizzas and loved all of them. Good local beer selection on tap too. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pesto, Braised Buffalo Short Rib Pizza, Sausage Pizza
Wow, amazing pizza, fantastic service! Would go again, for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Pizza
I'm not kidding when I say this was hands down some of the best pizza I've ever had! Our server Kate did a great job guiding us to the best things on the menu! My husband tried the smoked old fashioned, and said it was the best cocktail of our vacation. I loved the rosemary infused drink, too! We tried the mussels, which came with a delicious mustard sauce vs the typical acidic red sauce you find most places, and the pizzas were cooked to perfection! If you're able to save room for dessert, their made from scratch tiramisu is a must!
Atmosphere: 5
Food: 5
Service: 5
Honestly, wow. I’m big on food quality and service and this place hit all the marks. 72 hour fermented sourdough crust, local ingredients, and a staff that cares. And, the pizza was 10/10.We also had a vegetarian in our party that loved cheese but many cheeses actually have animal rennet in them (very ironic), so we asked the restaurant if they knew about the rennet status of their cheeses and they checked them all for us. The answer wasn’t conclusive because it didn’t specify animal or plant rennet but we were still so grateful they checked (and just ordered the butternut without goat cheese for our friend).Will be coming back every time we’re in Breck ???
Restaurantji Recommends
I can’t say I’d recommend the wagyu/cheese/pickle/lettuce/thousand island pizza, but the mushroom pizza, sausage pizza, and salads were outstanding. The crust is perfect!
This place is delicious! Everything we had was tasty and the service was fab. Pizza dough and bread is from house made sourdough. YUM! All the cocktails we tried were great. The beer menu was limited but good. A few (very minor) negatives: The olive appetizer was too salty, and the place is busy and cramped. It’s also pricy for what you get, but hey, it’s a ski town. I will absolutely be going back.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Mushroom Pizza, Chocolate Chip Cookie, Braised Buffalo Short Rib Pizza
Outstanding food and excellent service! Devin and Kate took great care of us with fast, friendly service and provided great recommendations from the menu. We loved our entire experience and we highly recommend Tin Plate Pizza!
Atmosphere: 5
Food: 5
Service: 5
We came to this restaurant recommended by a friends from Miami, and I had the opportunity to arrive at the place with my friend Vero and the chef DD, none other than Damelys Dadiotis, what a surprise!!! What an incredible place, the fact that the pizza dough is a 7-year-old sourdough, blew our minds!!! The attention from Kate was on point!! But THE MUSSELS took home an OSCAR! Please do not miss ordering the sausage pizza and using the mussel sauce!! It's amazing!!!! Lastly, a tiramisu that will drive you crazy! SPECTACULAR! Accompany the dinner with a Rioja Marques de Murrieta!
Atmosphere: 5
Food: 5
Service: 5
I was told that this is one of the best places in Breckenridge to get pizza, and it did not disappoint! Excellent pizza, good cocktails, great service!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita, Braised Buffalo Short Rib Pizza