PizzAmoré

236 E Cheyenne Mountain Blvd, Colorado Springs
(719) 247-8830

Recent Reviews

Candice Couch

Some of the best pizza and service we’ve ever had!! The stuffed garlic knots were outstanding!! We will definitely be back!!

Atmosphere: 5

Food: 5

Service: 5

Grant Schacht

Awesome pizza with great staff. Cold beer and great conversations. This place is fantastic. I can’t wait to see what they do with the patio this summer.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margarita Pizza

Derek Finch

I stumbled into this place while in town for work. I have to say this is some top notch Neapolitan pizza. The chef takes tremendous pride in his work. He understands pizza making like a science. This is a great place and it’s definitely worth checking out.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Neapolitan Pizza

Eve Cline

Tried this place again since the name change, and it is just the same as the previous. Service is not great, as it’s a bunch of high school kids who are just having fun. Drinks are also not the best. Sausage and peppers pizza was watery and undercooked and the Madonna was average at best. Jalapeño hot honey knots are not garlic knots, but more of a sandwich type deal. After eating here, I had the worst stomach ache of my life.

Atmosphere: 3

Food: 1

Service: 2

Salah Elahmar

Just walked in to order a pizza ,bunch of kids said no pizza tonight in a sarcastic way, is that how you deal with tourist?

Alicia Hawker

We visited again since the change in name, and it was a great experience. We will definitely be back, especially to enjoy the patio in the warmer months.

Jose Martinez

We had pizza and wings that were undercooked. We ordered a pizza pie to go and found 2 hairs and some unknown thing. Definitely would never eat there again.

Atmosphere: 1

Food: 1

Service: 1

Mary Mouse

Be careful when ordering online! We ordered “Amalfi Sunrise”, which is described as “Fire Roasted Chicken, Fresh Mozzarella, Pesto, Ricotta and Cherry Tomatoes.” Instead we now have a pretty gross pizza with egg bacon and maple syrup on it. Guess the name lines up with the pizza, but this is not what we wanted at all.

Food: 2

Service: 2

Darren Pallera

Really wish we found this place sooner! Everything we ordered tasted amazing. The staff were kind, attentive, and helpful. The vibe of the restaurant was comfortable and cool. The establishment also seemed to have a corner where artists come by and play live

Atmosphere: 5

Food: 5

Service: 5

D. Rose

We were down in the Springs for a weekend trip and stopped here, not knowing much about the place. The shopping center's parking was full. There are several places to eat there.Once we found a spot and made our way in, PizzAmore was packed. We were told about a 45 minute wait for 2, but there was open seating at the bar. We chose to sit at the bar.We were greeted by Julia. She was warm and friendly despite us watched her running around like crazy. She answered our questions with ease, took our drink and food orders.We were warned the kitchen was running behind and it would take a while. Boy oh boy was it worth the wait. Our salads were fresh and delicious. The appetizer not only looked amazing but tasted as good as it looked.My bride made a custom pizza. It came out looking awesome and tasting the same. The entire time Julia kept up with making sure we were good. We even watched her go to the pit and help make pizzas.We watched Julia take the time to make everyone she was serving feel they were the most important. She worked her butt off, but you would never know it by her positive attitude. She is awesome!The food was well worth the wait but Julia made the dinner that much better!Thank you and when we make it back, we hope it is as good as this visit!

Atmosphere: 5

Food: 5

Service: 5

Tyler Walker

3/10 wood fired rating. Toppings we got tasted microwaved and marinara was very sweet. Along with that, prices were a little high for what we received. Our appetizer though was pretty decent and staff was friendly.

Atmosphere: 3

Food: 2

Service: 3

Terry Bradley

Rebranding from Duca Pizza is a huge success! Love it even more now ?

Atmosphere: 5

Food: 5

Service: 5

Matt Camacho

Super cool little tucked away spot. Their pizzas got that old world rustic wood fired hint to it. The toppings were fresh and on point, I’d highly recommend as a date spot or even solo if you want to crush a delicious pie.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margarita Pizza, Sopressata Pizza, Italian

Chris Ward

This pizza place used to be a Duca’s pizza. They are more a Pizzamore and have failed miserably. The pizza is smaller than duca’s and was not even fully cooked (late as well). I had to put it back in the oven when I got home. I will not be going back unfortunately. If they want to make it they really need to make some improvements. This is not a 20 dollar pizza.

Atmosphere: 3

Food: 1

Service: 3

Tim Graf

Great wings and pizza. A solid beer selection as well.

Atmosphere: 5

Food: 5

Service: 5

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