Four by Brother Luck

321 N Tejon St, Colorado Springs
(719) 434-2741

Recent Reviews

Diane Stone

I know things change but want a impressed as I have been in the past. I lived the older menu and variety, but the food was still delicious. It wasn't as impressive as it was a year or two ago.

Atmosphere: 4

Food: 4

Service: 4

Dustin Bender

Great food, great service and reasonable pricing for a 4-course!!! The salmon made my tastebuds dance ALL NIGHT LONG!!!!

Atmosphere: 5

Food: 5

Service: 5

E Howell

Love this place. Wish they opened earlier in the day but it's always really good

Atmosphere: 5

Food: 5

Service: 5

Adrian Kasbergen

Great food. Excellent service.

Atmosphere: 5

Food: 5

Service: 5

Karen White

The prix fixe menu was pretty good, only disappointment was the dessert - plated nicely but not particularly practical to eat. The cocktails and trout were excellent.

Atmosphere: 5

Food: 4

Service: 5

Paige MacMullin

Wow, what a great dining experience! Brother Luck is an amazing chef. The menu changes seasonally, so you'll want to try each season. The duck was superb and the jalapeño poppers are not to be missed!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Poppers, Jalapeno Poppers Cream Cheese, Cornbread

Shaun Nolan

Deceptive portrayal of Easter brunch menu.Very disappointed with this year's Easter brunch. We have been to this venue on several occasions and were quite pleased with the overall food and service. This year's brunch was promoted similar to last year's as having a seafood tower and bottomless mimosas. Upon arrival there was no seafood to be seen and apparently if it was available there was to be an additional $50.00 charge on top of the brunch price. On top of that we were billed for the 3 "bottomless" mimosas our party drank. The bill also included a 20% "brunch" charge along with a 3% kitchen fee above and beyond the stated brunch fee. (Seems excessive for a party of 4)We will think twice before returning. On top of that the service was substandard compared to previous visits. We had to track down personnel just to get water and had to clear our own table to make room for additional plates. Had this been our 1st visit we would have not returned. After this experience we will think twice before giving them a second chance

Atmosphere: 3

Food: 3

Service: 2

Blue Chees

I've never had a bite of food at Four that hasn't been exceptional. Every single detail of every single dish is delicious.

Atmosphere: 5

Food: 5

Service: 5

Leah Jakubowski

Amazing!! Went 2021 and 2024. Both times the meal was amazing.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Duck Green Chili, Poppers, Key Lime Pie

Nicki Muhawi

This was my first time here and it was delightful! All the food was delicious and the cocktails were stellar but the staff was beyond friendly and kind. I’d come back in a heartbeat.

Atmosphere: 5

Food: 5

Service: 5

BrentM

Fantastic meal with great food and perfect service. Bartender made an amazing drink for me since I couldn't decide what I wanted. Just told her something with Bourbon and it was perfect. Music was just a little louder than I would like for a nice quiet meal.

David Blackham

I had an absolutely "beautiful" dining experience. Thank you.

Atmosphere: 5

Food: 5

Service: 5

Laura1111

I really wanted to love my experience as I've always wanted to eat here. I was disappointed at the decor and in particular the creepy blue bald men paintings. Why? The blue cornbread was fantastic and mushroom agnolotti was great. My main meal (pork chop)....was a cheap tiny boneless chop that was way overcooked and difficult to cut into. I told the waiter but they did not take that off our bill (or even offer something else). Overall, the portions are very small but most of the offerings were enjoyed by our party.

michael dunn

Thoroughly enjoyed the four course prix fix. Cornbread, pork belly, steak, and cherry chocolate dessert were fantastic. My Michael Scotch was on point. I would say it it is a little more expensive for what I got but I was full and satisfied.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cornbread

Mel Brousseau

Being a foodie, I was extremely excited to try Four. The four course option was a wonderful way to try a variety of flavors, especially when you and your husband each pick something different! The entire experience was absolutely amazing. While our server was more cordial than friendly, she was attentive. The restaurant was sophisticated yet cozy, making it perfect for date night or an intimate dinner with friends. Every dish was perfectly delicious and combined a wonderful assortment of fresh and complimentary flavors. The Squid Ink Risotto was rich, with the chorizo and shaved serrano making it wonderfully savory. The Quail had a crispy skin that gave way to tender meat inside. The Pork Chop was thick, juicy and the best I've ever had. The Duck Breast was served what I would call "medium rare" and the perfect texture. The Key Lime Pie was not pie in the traditional sense, but much better. Generally I am not a fan, but this rendition was incredible. The toasted marshmallow meringue made the dish in my opinion, giving it the right amount of sweet to compliment the tang of the lime. Overall, Four is "10" in my book. Great flavor combinations, perfect portions and the perfect balance of textures to keep you wanting more!

Atmosphere: 5

Food: 5

Service: 4

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