Viale Pizza & Kitchen

1390 S Colorado Blvd Suite 190, Denver
(303) 495-3065

Recent Reviews

Luke Ranger

Way over priced for bland, boring tasting food and ice packed drinks.Beware of their mixed drinks, packed to the brim with ice. It was like, got drink with that ice? No shame.How can you mess up a pepperoni pizza multiple time when it is the second word in the restaurants name? All Pizzas came out soggy and bland, and skimpy with topping. Salads looked sad.I had a taste of the chicken parm, (I have nothing to say.Would not recommend this place there are way better restaurants just to name a few, Odyssey ItalianRestaurant, Difranco s, ect.Vegetarian options: Options on the menuParking: Lots of parkingKid-friendliness: Kids menu. High chair, did not see baby changing stationWheelchair accessibility: Ramps and accessibility friendly tables.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Chicken Piccata, Chicken Parmesan, Italian

Knikki Davis

Was a busy service. Nice atmosphere. We walked over from our hotel. Would have had a wait for a table but we requested to be outside because we had our daughter with us so they sat us right away. Not sure how they usually serve there but throughout the night we had about 5 servers back and forth. I had a cab I didn't prefer so I asked for another. They brought a sample and I said I liked it and would like a glass but never received it. We went ahead and ordered a few draft beers from another server just in case the wine was on its way but I didn't arrive. I probably didn't need it anyways ;) I believe it was called pessimist.. very good. I had a pale ale that was good and my husband had a stout I believe that he enjoyed. We ordered the artichoke appetizer - very good. My husband had the lobster ravioli which was very tasty and we ordered the mushroom pizza. More oniony than mushroomy but still good. My daughter tried the spaghetti. She didn't prefer it but she has a very specific taste. I tried it and thought it was very good. It had Italian sausage for the minced meat. Overall a decent experience and good food. I would have preferred maybe just 2 servers to keep it simple and less confusing about whether something was overlooked or already taken care of. Price was decent but I couldn't bring myself to tip 20% . It just felt that they were slightly annoyed by us being there? Maybe it was just me. Like I said they were nice and accommodating and the owner was great, It just felt that way.Kid-friendliness: I think maybe we were treated a bit differently because we had a kid with us. We took an outside table for that reason. I know some people don't prefer children in a restaurant and it was a bit later in the dinner service where the customers were enjoying a very lively social atmosphere. We were staying over in Denver and were very hungry and we love Italian and it was right across the street so it was the best choice for us. The owner approached us and was very accommodating and was attentive and lovely with our daughter.

Atmosphere: 4

Food: 4

Service: 2

Recommended dishes: Lobster Ravioli

Robert Pearson

Keep it simple...Viale has the best of everything!!!!

Atmosphere: 5

Food: 5

Service: 5

Keith Woeltje

Excellent service. I didn't have the pizza, but my pasta dish was excellent. We had a large group, so I got to try a little sample of many of their appetizers, which were all really good.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Italian, Meatballs

Jordan Kjar

Excellent affordable neighborhood Italian place. Staff are so nice and welcoming and the food is great!

Atmosphere: 5

Food: 5

Service: 5

Stephen Schwed

Really good, authentic, delicious, Italian food. The garlic knots were some of the best I've had in a long time (easily comparable to New York), and the chicken parm was great. Caesar salad - excellent. Will 100% be back to try the

Atmosphere: 5

Food: 5

Service: 5

Kimbely Concepcion

Service was ok. Food was not good. The carbonaras sauce broke and also my boyfriends shrimp scampi did as well. It looked like they burned the butter while cooling. It came with no bread , no salad, and a small portion served in a bowl!! Price was way too much for a small portion served with nothing!

Atmosphere: 2

Service: 3

Phil

Viale has introduced some “weekend” specials to their base menu. I enjoyed an absolutely delicious Chilean Sea Bass, with dumplings!! My wife had her usual bolognese, which as always was wonderful!! Our waitress was delightful, helpful and provided us with great service overall. Thanks again for another enjoyable meal!!

We had to wait to be seated as the party who had our table before was stayed late. The manager was quick to buy us a cocktail to have while we waited to be seated. Very proactive and everyone there is so friendly and helpful. Ken Stiefler

Denise Richardson

If I had to die outside Italy I'd wanna die in this restaurant. Fantastic food.

Food: 5

Jessie Miller

I absolutely love this restaurant!

Food: 5

Service: 5

Recommended dishes: Mushroom Rigatoni, Garlic Knots, Bruschetta

Rebecca Ennen

1 star deduction for the serious draft all the way to the back of the restaurant each time the door opens. Otherwise amazing.

Atmosphere: 4

Food: 5

Service: 5

Jessica

We just so happened to be in Denver for a couple of days and was pleasantly surprised to find such an amazing place to eat.We had the meatballs, garlic knots, and bruschetta for our appetizers. They were promptly delivered to our table (most places seem to bring out your main course right after you get your appetizers). All of the appetizers were delicious. We even ordered a second round of garlic knots to go if that tells you anything.The main courses were also really good. The favorite was the Bison Ravioli (seriously, the BEST we’ve ever had out of all five of us that dined there). Traditional Bolognese came in second. Though the meatballs were exceptionally delicious too.All in all everything was absolutely incredible!! You could tell each dish was perfected before placed on the menu. The pasta and ravioli were homemade in house which is almost unheard of these days.The service was great and the owner was genuinely kind.The restaurant is very nice when it comes to the environment/vibe but doesn’t have an arrogant feel if that makes sense.The blueberry bread pudding was amazing!!!! As well as their cappuccino.I’d definitely recommend making reservations before you go. Luckily we went in the late afternoon early evening and were lucky enough to get to discover this gem of a place. By the time we left they were completely full.*this is coming from someone who’s been in the restaurant industry most my life. I’m super picky with food and can tell when people choose to save money on ingredients or buy premade vs. using quality ingredients and making it like an old school Italian nonnina/nonna.I highly recommend!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Garlic Knots, Meatballs

Maggie

Enjoyed dining at Viale! Calamari, house salad, and mushroom pizza were tasty and reasonably priced. Service was friendly and prompt -- Hannah did a great job! We will definitely return next time we are in the area.

Adrianna Daniels

We went here for my birthday and not only was the food amazing, our server Arianna made the experience wonderful. She is so sweet and made my birthday really special.

Atmosphere: 5

Food: 5

Service: 5

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