It was my first time and I am going back. Food, drinks, price, and service all were great. I recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork, Brisket, Ribs
Carol O'Brien
Chill place for great bbq! The fried pickles are amazing with a light batter so you actually taste the pickle. Had the pulled pork stacker with perfect tots with melt in your mouth tender pork. Also had the prime rib Philly with tender meat and flavorful. Service was amazing!Kid-friendliness: Family are next to us with young kids
Food was good, but the dish was a bit unbalanced for a St Patrick's Day special. One half of one potato... The corned beef brisket was tasty but needed a bit more brine or something. The cheese sauce was great. Service was on point. Beer was tasty. Would go back, but would also appreciate more attention to detail.
Atmosphere: 3
Food: 4
Service: 4
Marcin Radzimowski
Last Wednesday during lunch hours I pull up and park my car legally in a handicap spot. As I'm getting out of my car I notice a guy grilling me from the patio the entire time I'm getting out of my vehicle. I'm like why is this creepy guy watching me? I put my handicap sign on my mirror and proceed to walk into the restaurant. Boy was I in for a suprise. The same guy gets into my face right on the door line and asks why I parked in his handicap spot. So I reply back who are you and that i think I put my handicap tag up but let me go back to my car and check if it's hung on my mirror. I start walking back to my car to check maybe i forgot to hang it up or something. I notice the tag is hung and I start to walk back towards the restaurant. He then gets into my face like he wanted to fight me and says that you are not handicap and tells me that he is the owner and that I can't come into his establishment. Buddy who the heck are you to question me or anyone else for that matter if they are handicap or not. He clearly had some issues that day and decided he was going to take it out on me. Buddy I don't need to come in to your restaurant and never will after this debacle. Oh and for the food review your food sucks. Its always dry and it doesn't even come close to the old owner when it was Brickyard. The only reason why anyone comes to your place is the nice girl that's always friendly and greets you with a smile every time making you enjoy being there. You can tell she works her tail of all the time and that's why you're still in business. If it wasn't for her you'd be done bro.
Atmosphere: 1
Food: 1
Service: 1
Justine Hearn
Love this place. Food and service were outstanding. Highly recommend the Mac and cheese. You can even spruce it up with green chillis and jalapeños if you're so inclined.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese
Neilsahn Burnett
By far one of the best, quality bbq restaurants. Casey the bartender is awesome at her job. Always checking in and keeping my ice-t filled! Ever since Covid/ the PLANdemic waiters and waitresses have been trash. Get the Turkey!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burnt Ends, Smoked Turkey
Sharon Davis
Stop by for take out. Ordered a two meat platter. Brisket and pork belly with potato salad. Potato salad, really delicious. Pork belly has no flavor whatsoever. It should be cut into small squares , not sliced like bacon , and please use a little seasoning. Brisket is dry and not much flavor either. I think the brisket could have cooked a little bit longer. They won't get my money again. There are too many barbecue places to try.
Atmosphere: 4
Food: 2
Service: 5
Dana Dobbs
The food was good. The side dishes expensive. They had me with the okra best I have had in a resteraunt in years. I will go back just for the okra!!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Prime Rib Dip
Deby Lenzotti
Love this place! Pulled pork is so tender!!!Parking: Lots
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich
Terry Scott
First timers, have driven by numerous times and ever know it was there. I had prime rib dip which was awesome, wife and my cousins had 2 meat plates and all raved about their selections, cousins had been there before a couple of times, glad they recommended
First, it's overpriced, even for the Highlands Ranch metro area where people are all presumed to be rich. They charge for extra bbq sauce........gimme a break. A $25 plate only comes with one side, and certain meats are $3 extra. Order a plate of pulled pork, ribs, and brisket, and it will come to $31 with only one side.The ribs were good, but something about the texture makes me think there was either braising or boiling involved prior to smoking. The pulled pork was dry and boring. The turkey was tasty but it was cut way too thin, like lunch meat. Beans were good, but their Texas Toast is a joke.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Ribs
Tracey Hankins
I got the Wednesday special. Pulled pork sandwich with fries ?Really great service today! I definitely would recommend this place for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich
Christy Anstett
Their brisket is awesome! My boyfriend usually complains about restaurants Brisket but not here, he was also impressed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Salad
TJ Gills
Not from around here but needed a place to grab food while visiting the nearby hospital. Everyone was nice and food was great. The ladies working there are professional and friendly. I might have to drive 30 mins just to go here again when I'm in the mood for good BBQ.
Bryan Conkle
I got the smoked prime rib, kielbasa and the potato salad. The prime rib is sliced thin for sandwiches which did throw me off a little bit as I am used to the normal cut. It would make a really good sandwich, it was good on it's own but I believe better on bread. The kielbasa had great flavor and the two meat combo with the potato salad was more than I could finish off for lunch. I will eat here again and I highly recommend it.
It was my first time and I am going back. Food, drinks, price, and service all were great. I recommend it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork, Brisket, Ribs
Chill place for great bbq! The fried pickles are amazing with a light batter so you actually taste the pickle. Had the pulled pork stacker with perfect tots with melt in your mouth tender pork. Also had the prime rib Philly with tender meat and flavorful. Service was amazing!Kid-friendliness: Family are next to us with young kids
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Pickles, Pulled Pork Sandwich
Food was good, but the dish was a bit unbalanced for a St Patrick's Day special. One half of one potato... The corned beef brisket was tasty but needed a bit more brine or something. The cheese sauce was great. Service was on point. Beer was tasty. Would go back, but would also appreciate more attention to detail.
Atmosphere: 3
Food: 4
Service: 4
Last Wednesday during lunch hours I pull up and park my car legally in a handicap spot. As I'm getting out of my car I notice a guy grilling me from the patio the entire time I'm getting out of my vehicle. I'm like why is this creepy guy watching me? I put my handicap sign on my mirror and proceed to walk into the restaurant. Boy was I in for a suprise. The same guy gets into my face right on the door line and asks why I parked in his handicap spot. So I reply back who are you and that i think I put my handicap tag up but let me go back to my car and check if it's hung on my mirror. I start walking back to my car to check maybe i forgot to hang it up or something. I notice the tag is hung and I start to walk back towards the restaurant. He then gets into my face like he wanted to fight me and says that you are not handicap and tells me that he is the owner and that I can't come into his establishment. Buddy who the heck are you to question me or anyone else for that matter if they are handicap or not. He clearly had some issues that day and decided he was going to take it out on me. Buddy I don't need to come in to your restaurant and never will after this debacle. Oh and for the food review your food sucks. Its always dry and it doesn't even come close to the old owner when it was Brickyard. The only reason why anyone comes to your place is the nice girl that's always friendly and greets you with a smile every time making you enjoy being there. You can tell she works her tail of all the time and that's why you're still in business. If it wasn't for her you'd be done bro.
Atmosphere: 1
Food: 1
Service: 1
Love this place. Food and service were outstanding. Highly recommend the Mac and cheese. You can even spruce it up with green chillis and jalapeños if you're so inclined.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mac and Cheese
By far one of the best, quality bbq restaurants. Casey the bartender is awesome at her job. Always checking in and keeping my ice-t filled! Ever since Covid/ the PLANdemic waiters and waitresses have been trash. Get the Turkey!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burnt Ends, Smoked Turkey
Stop by for take out. Ordered a two meat platter. Brisket and pork belly with potato salad. Potato salad, really delicious. Pork belly has no flavor whatsoever. It should be cut into small squares , not sliced like bacon , and please use a little seasoning. Brisket is dry and not much flavor either. I think the brisket could have cooked a little bit longer. They won't get my money again. There are too many barbecue places to try.
Atmosphere: 4
Food: 2
Service: 5
The food was good. The side dishes expensive. They had me with the okra best I have had in a resteraunt in years. I will go back just for the okra!!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Prime Rib Dip
Love this place! Pulled pork is so tender!!!Parking: Lots
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich
First timers, have driven by numerous times and ever know it was there. I had prime rib dip which was awesome, wife and my cousins had 2 meat plates and all raved about their selections, cousins had been there before a couple of times, glad they recommended
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
First, it's overpriced, even for the Highlands Ranch metro area where people are all presumed to be rich. They charge for extra bbq sauce........gimme a break. A $25 plate only comes with one side, and certain meats are $3 extra. Order a plate of pulled pork, ribs, and brisket, and it will come to $31 with only one side.The ribs were good, but something about the texture makes me think there was either braising or boiling involved prior to smoking. The pulled pork was dry and boring. The turkey was tasty but it was cut way too thin, like lunch meat. Beans were good, but their Texas Toast is a joke.
Atmosphere: 2
Food: 3
Service: 4
Recommended dishes: Ribs
I got the Wednesday special. Pulled pork sandwich with fries ?Really great service today! I definitely would recommend this place for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich
Their brisket is awesome! My boyfriend usually complains about restaurants Brisket but not here, he was also impressed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Salad
Not from around here but needed a place to grab food while visiting the nearby hospital. Everyone was nice and food was great. The ladies working there are professional and friendly. I might have to drive 30 mins just to go here again when I'm in the mood for good BBQ.
I got the smoked prime rib, kielbasa and the potato salad. The prime rib is sliced thin for sandwiches which did throw me off a little bit as I am used to the normal cut. It would make a really good sandwich, it was good on it's own but I believe better on bread. The kielbasa had great flavor and the two meat combo with the potato salad was more than I could finish off for lunch. I will eat here again and I highly recommend it.
Food: 5
Service: 5
Recommended dishes: Kielbasa, Potato Salad