El Nopal Restaurant

1435 E Evans Ave, Pueblo
(719) 564-9784

Recent Reviews

Mr Guitar

The food was absolutely terrible for the price! Had the beef chimichanga and was made with gray hamburger meat. The hamburger meat with a poor quality and why not pulled beef is beyond me. The menu is lacking if that. To the owners let me give you some advice, if you don't have a menu full of stuff to sell you make no money. For example, you can sell a lot more desserts to make more money like sopapillas or or Mexican fried ice cream dessert. I understand you have a musical / comedy room, but while their know where could it be but while their know where could it be but while there nowhere it was seen or discussed in the restaurants or outside.

Atmosphere: 2

Food: 1

Service: 5

Jennifer Fierro

Our favorite Mexican restaurant! I'm Soo glad they survived COVID and are open again!Love love love this place! The owners and staff are always friendly and smiling. The food is delicious. Everything about this place is 5 stars! If you haven't tried their food, you are seriously missing out. I truly can't say enough good things about this restaurant or it's owner!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ultimate Chimichanga, Green Chile, Taco Salad, Tamales, Guacamole

Altha B.

Food was great!!! Lots of flavor!! Perfect portions.... Service is friendly and helpful!! Highly recommend

Brilea Montoya

The food burnt/overcooked and food wasn't appetizing at all just by looking at it but the service was great.

Atmosphere: 2

Service: 4

Dino V.

El Nopal has the Best and hottest Green chile in town, hands down! Owners are super friendly, and food is always excellent!

Frankie Chileman

Their MONSTER BURRITO IS THE BEST IN TOWN...CHIPS AND SALSA..are good.. service is good... super hot chile ?️?️?️?️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Monster Burrito

Connie DeMarco

Food was to spicy for

Atmosphere: 5

Food: 2

Service: 5

Recommended dishes: Chicken Tacos

Kelli Fox

Delicious food, great options, flavorful chile. I got the potato enchiladas and would 100% order again. Also have some tasty looking avocado tostadas and burritos.

Atmosphere: 4

Food: 5

Service: 5

Mj speake

Whenever I'm in town I tried to come to this great place, delicious food I can never go wrong with this place El

Atmosphere: 5

Food: 5

Service: 5

C. S.

No AC extremely hot food was not that great. But the waitress was extremely sweet and I can tell she was stressed out by the heat and what she was dealing with. Don't think I would recommend this restaurant to my

Atmosphere: 3

Food: 2

Service: 5

John Grudziecke

THESE PEOPLE ARE NOT MEXICANSAND THERE WAS A HAIR IN MY FOOD AND IT WAS OVERPRICED AND THERE WAS A BONE IN MY CHICKEN ENCHILADA AND THE OWNER WOMAN WAS

Atmosphere: 1

Food: 1

Service: 1

James Tarby

Best Mexican food in Pueblo. Consistent quality. The green chili is the perfect texture and flavor. There’s attention to detail in everything. The rice and beans are better than any other place. Without a doubt, the best enchiladas, tostadas and tacos in Pueblo. The Monster Burrito is amazing!! This will be your new favorite place. Locally owned and operated for multiple generations.Wheelchair accessibility: I’m disabled and I have no trouble.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mexican Salad, Chicken Tacos, Tortillas, Monster Burrito

Bill Paradiso

We had to try the original A&W chicken tacos, they were better than Cactus Flower, but (IMO)still not as good as the original A&W chicken tacos ?

Atmosphere: 1

Food: 2

Service: 2

Carrie Judiscak

The service was slow. The waitress was really rude when us the only table other than a huge table asked why we didn't have our chips and Salsa. She was really rude. Don't go thereVegetarian options: The chili is great. Just don't eat there. Service sucks. The waitstaff is really rude

Atmosphere: 2

Food: 3

Service: 1

Recommended dishes: Green Chile

Rafota Mota

Service was quick and the green chili was delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Green Chile

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