Well it's unfortunate that im at the place at 7pm today 11/12/2020 it's closed.
Hannah Burks Singleterry
I placed and order through grubhub and was charged only to find out that the place is permanently closed. Still working on getting my refund.
Jude Abueisheh
We drove an hour to get to this place because of the reviews, it was closed. Says open online and no one picks up the phone and the closed sign is up? Waste of a trip
Brandon Pappas
Be careful. I placed an order at 6pm for pickup and got charged for it. After driving across town I found out it wasn't open, completely dark inside, and signs all over the door stating "grand opening". Make sure to call to ensure they're actually open.
Corey Coleman
its closed dont waste ur time driving here
RJ Eme Therese Hedrick
PLACE DOES NOT EXIST. DO NOT GO.
Hannah Burks
I placed and order through grubhub and was charged only to find out that the place is permanently closed. Still working on getting my refund.
Well it's unfortunate that im at the place at 7pm today 11/12/2020 it's closed.
田乃嘉
Seafood combo with signature sauce is soo good!
JohnRyan Lockman
Great to have a new seafood place in Vail! Crab was so good!
Mike Peverley
Really enjoyed their Cajun boil.
Samuel K.
Messy and delicious!! I ordered the 1/2 pound shrimp and 1/2 pound snow crab dinner boiled in Cajun seasoning, garlic and butter (aka, "House Special" flavor). They had two levels of spiciness: medium and hot. I'm glad that I went with the medium level because my lips were tingling after the meal :). I don't know much about Cajun seasoning but I can definitely say the shrimp was bursting with flavor! Also, I counted 10 pieces of jumbo shrimp, which in my opinion is a generous serving. The side of corn and potato was a nice touch because it helped to balance the meal. The snow crab was fantastic when I was able to break off the legs and shell to get to the meat. Plenty of sauce left at the bottom of the bag to dip my food. Be prepared to get messy and I would not recommend eating this meal with a nice shirt on. LOL! I would definitely go back and hope this family owned business survives COVID-19. Speaking of COVID-19, there is no inside dining and minimal outdoor seating. The main entrance is repurposed as a walk up "window" for orders and pick up. The hostess at the window was wearing a mask and from what I could see, the kitchen staff was wearing a mask as well. Wait wasn't bad at all for Saturday night and from beginning to end, it was just under 10 mins. BTW, this location is conveniently located next to the Highline Double Tree Hotel and the walk from the hotel is about 5 mins.
Place is closed.
Permanently Closed!!!
Closed space for
Atmosphere: 1
Food: 1
Service: 1
Well it's unfortunate that im at the place at 7pm today 11/12/2020 it's closed.
I placed and order through grubhub and was charged only to find out that the place is permanently closed. Still working on getting my refund.
We drove an hour to get to this place because of the reviews, it was closed. Says open online and no one picks up the phone and the closed sign is up? Waste of a trip
Be careful. I placed an order at 6pm for pickup and got charged for it. After driving across town I found out it wasn't open, completely dark inside, and signs all over the door stating "grand opening". Make sure to call to ensure they're actually open.
its closed dont waste ur time driving here
PLACE DOES NOT EXIST. DO NOT GO.
I placed and order through grubhub and was charged only to find out that the place is permanently closed. Still working on getting my refund.
Restaurantji Recommends
Well it's unfortunate that im at the place at 7pm today 11/12/2020 it's closed.
Seafood combo with signature sauce is soo good!
Great to have a new seafood place in Vail! Crab was so good!
Really enjoyed their Cajun boil.
Messy and delicious!! I ordered the 1/2 pound shrimp and 1/2 pound snow crab dinner boiled in Cajun seasoning, garlic and butter (aka, "House Special" flavor). They had two levels of spiciness: medium and hot. I'm glad that I went with the medium level because my lips were tingling after the meal :). I don't know much about Cajun seasoning but I can definitely say the shrimp was bursting with flavor! Also, I counted 10 pieces of jumbo shrimp, which in my opinion is a generous serving. The side of corn and potato was a nice touch because it helped to balance the meal. The snow crab was fantastic when I was able to break off the legs and shell to get to the meat. Plenty of sauce left at the bottom of the bag to dip my food. Be prepared to get messy and I would not recommend eating this meal with a nice shirt on. LOL! I would definitely go back and hope this family owned business survives COVID-19. Speaking of COVID-19, there is no inside dining and minimal outdoor seating. The main entrance is repurposed as a walk up "window" for orders and pick up. The hostess at the window was wearing a mask and from what I could see, the kitchen staff was wearing a mask as well. Wait wasn't bad at all for Saturday night and from beginning to end, it was just under 10 mins. BTW, this location is conveniently located next to the Highline Double Tree Hotel and the walk from the hotel is about 5 mins.