Outstanding food with a specialty in quality steaks. The menu offers a nice selection not only of different cuts of steaks (as indicated by the name of the restaurant: Luke's, A Steak Place) and other dishes to enjoy as well. Some tasty appetizers to choose from to start your taste buds adventure for your visit to Luke's. We enjoyed the sampler plate that had some outstanding roasted broccoli,shrimp that was prepared in a couple of different manners. They have some special drink options as well as their regular offerings, a wine list, and a good choice of different beers to select from. The steaks were outstanding and mouth watering. The offers of the desert menu looked quite tempting, None of us had any room left after enjoying the feast that proceeded the offer of dessert. Enjoy!
Food: 5
Service: 5
Andrew Benson
Great experience. Super nice staff. And clean environment. We had lobster tail and steak. Will come back next time in town.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Two Lobster Tail, Brussels Sprouts & Bacon
Michael Osborn
I was pleasantly surprised with Luke's they really make sure you're satisfied all the way around!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Two Lobster Tail, French Onion, Brussels Sprouts & Bacon
Brittany D.
This is a great neighborhood steakhouse! We came in with no reservation, got sat right away. We shared a 10oz filet, Brussels sprouts, French onion soup, Caesar salad, and baked potato. Both of us were full and happy. The service was awesome, we didn't have to wait for anything. The manager checked on us to make sure we were happy with the food quality. Perfect date night spot, we will definitely be back!
Katherine Bauer
Our Y dinner group has come to Luke’s for the last 2 Years for our Christmas dinner. Always great steaks! Great service.Vegetarian options: One member had gluten problems but was able to enjoy options.Dietary restrictions: Worked well with someone with many dietary restrictions.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato, Bacon Wrapped Filet, Caesar Salad, Brussels Sprouts & Bacon, Key Lime Pie
Laura S.
I had the most amazing steak today! Staff was awesome! We had arrived about 5 minutes before they opened, they invited us in.
Kevin Montague
We went to Luke's a couple of weeks ago to celebrate the selling of a business and had a great meal and excellent service with Suzy! We noticed a banquet room next door and spoke with Keri, the manager about it's availability. We ended up booking it that evening for our upcoming wedding's meal. We are very excited to be celebrating with our guests at Luke's!
Atmosphere: 5
Food: 5
Service: 5
Nic Jamison
First time trying the place, decided to have my birthday dinner there (the big 4-0!), and absolutely loved it! I used to work fine dinning for Four Seasons and I felt right at home! The steak practically melted in our mouths! We'll be back!Wheelchair accessibility: Hardwood floors with enough room around all tables for comfortable seating.
Did not go so well. Only people in the restaurant. (5 to 6:30 pm).Ordered the special of the day. Bison pot roast ,after about 10 minutes was told they didn't have it. Changed to Beef stroganoff. It came as a bowl of 1.25 wide noodles in a water sauce, a lot of mushrooms and some meat. Over the noodles.It was more like a soup. Thankfully a salt shaker was near by to give it some flavor.Have had it in the past and it was very good,not sure what happened this time , end of meal ordered a Cimamon roll guess what it to was not available.Been going here for alot of years by far the worse meal I have ever gotten here.Times have changed,don't know if we'll come back.The server was very nice and service was great no issues.You might want to think about eating here, $85.00 is a lot for disappointment.
Atmosphere: 4
Food: 2
Service: 5
Lisa B.
We were on time for our reservation for 6pm 11/25/23 for a table of 4. The restaurant had a wedding party in another room that was obviously using the kitchen and staff resources. We ate at 8pm, no bread given so we were all pretty tanked up. Other patrons were also over looked as well and the focus was on the wedding party. Note to owner...you cannot have a wedding party and regular patrons at the same time, PICK ONE OR THE OTHER. We will not be back. 1st time customers and no repeat business.
Excellent steak and chicken. Brussel sprouts were amazing as we're the pan fries. Service was prompt and the food arrived very quickly.
Greg H.
Definitely wasn't at all what we expected. When you say you specialize in 'STEAKS', one would expect the best. My husband and I go to restaurants all the time just for the meat; well the ambiance does matter as well. I reserved a table for 2 for our Anniversary. I added in the 'special notes' that fact and whatever they could do would be greatly appreciated. We arrived and to our surprise we were extremely overdressed. I assumed that with the high pricing of the food that it would be a little upscale, but I was wrong. Shorts and t-shirts were the dress code here. I ignored that as we were led to our table. There was a large party across from us that was very loud and obnoxious. We don't mind casual talking but, we could not hear each other talk, very uncomfortable! We ordered and our server, a young man, was very good and we tipped him very well. It wasn't his fault it was noisy. We both ordered the Bacon Wrapped Filet, 6 oz, Pittsburgh style, (slightly burnt and crispy outside, rare and juicy inside). We waited a while for the steaks and were disappointed at best. My experience with filets is that they are usually very thick and extremely flavorful cuts of meat and well worth the price, usually. When the server came out with our plates, (@ $43 each), I almost wondered if he served us someone elses food. The servings were maybe 1" thick and maybe 3" round. The meat was suppose to be rare but was cooked to medium rare. At that point all I wanted to do was eat and leave. Noisy customers, small portions, couldnt have complained anyway, they wouldn't have heard us. Someone made a reference to ELWAY'S being not as good. Wow, never been there but I'll tell you that if excellent steak is what you want, guaranteed, at a reasonable price without the sports bar attitude, try MANNINGS, in Lakewood or THE KEG, at the MILLS, you wont regret it like we did LUKES.
Sarah Daring
Great service, clean and appealing atmosphere and absolutely perfectly cooked food!
Atmosphere: 5
Food: 5
Service: 5
Michael “Chef” Kelly
Service was very good. Ribeye had more fat than meat. This place was nothing special.
Atmosphere: 2
Food: 2
Service: 4
Joan Bridgett
Great place for celebration dinner. Fodd and service great! All you can ask!
Outstanding food with a specialty in quality steaks. The menu offers a nice selection not only of different cuts of steaks (as indicated by the name of the restaurant: Luke's, A Steak Place) and other dishes to enjoy as well. Some tasty appetizers to choose from to start your taste buds adventure for your visit to Luke's. We enjoyed the sampler plate that had some outstanding roasted broccoli,shrimp that was prepared in a couple of different manners. They have some special drink options as well as their regular offerings, a wine list, and a good choice of different beers to select from. The steaks were outstanding and mouth watering. The offers of the desert menu looked quite tempting, None of us had any room left after enjoying the feast that proceeded the offer of dessert. Enjoy!
Food: 5
Service: 5
Great experience. Super nice staff. And clean environment. We had lobster tail and steak. Will come back next time in town.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Two Lobster Tail, Brussels Sprouts & Bacon
I was pleasantly surprised with Luke's they really make sure you're satisfied all the way around!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Two Lobster Tail, French Onion, Brussels Sprouts & Bacon
This is a great neighborhood steakhouse! We came in with no reservation, got sat right away. We shared a 10oz filet, Brussels sprouts, French onion soup, Caesar salad, and baked potato. Both of us were full and happy. The service was awesome, we didn't have to wait for anything. The manager checked on us to make sure we were happy with the food quality. Perfect date night spot, we will definitely be back!
Our Y dinner group has come to Luke’s for the last 2 Years for our Christmas dinner. Always great steaks! Great service.Vegetarian options: One member had gluten problems but was able to enjoy options.Dietary restrictions: Worked well with someone with many dietary restrictions.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato, Bacon Wrapped Filet, Caesar Salad, Brussels Sprouts & Bacon, Key Lime Pie
I had the most amazing steak today! Staff was awesome! We had arrived about 5 minutes before they opened, they invited us in.
We went to Luke's a couple of weeks ago to celebrate the selling of a business and had a great meal and excellent service with Suzy! We noticed a banquet room next door and spoke with Keri, the manager about it's availability. We ended up booking it that evening for our upcoming wedding's meal. We are very excited to be celebrating with our guests at Luke's!
Atmosphere: 5
Food: 5
Service: 5
First time trying the place, decided to have my birthday dinner there (the big 4-0!), and absolutely loved it! I used to work fine dinning for Four Seasons and I felt right at home! The steak practically melted in our mouths! We'll be back!Wheelchair accessibility: Hardwood floors with enough room around all tables for comfortable seating.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Porterhouse, Baked Potato, Chef-Made Key Lime Pie, Brussels Sprouts & Bacon
Did not go so well. Only people in the restaurant. (5 to 6:30 pm).Ordered the special of the day. Bison pot roast ,after about 10 minutes was told they didn't have it. Changed to Beef stroganoff. It came as a bowl of 1.25 wide noodles in a water sauce, a lot of mushrooms and some meat. Over the noodles.It was more like a soup. Thankfully a salt shaker was near by to give it some flavor.Have had it in the past and it was very good,not sure what happened this time , end of meal ordered a Cimamon roll guess what it to was not available.Been going here for alot of years by far the worse meal I have ever gotten here.Times have changed,don't know if we'll come back.The server was very nice and service was great no issues.You might want to think about eating here, $85.00 is a lot for disappointment.
Atmosphere: 4
Food: 2
Service: 5
We were on time for our reservation for 6pm 11/25/23 for a table of 4. The restaurant had a wedding party in another room that was obviously using the kitchen and staff resources. We ate at 8pm, no bread given so we were all pretty tanked up. Other patrons were also over looked as well and the focus was on the wedding party. Note to owner...you cannot have a wedding party and regular patrons at the same time, PICK ONE OR THE OTHER. We will not be back. 1st time customers and no repeat business.
Restaurantji Recommends
Excellent steak and chicken. Brussel sprouts were amazing as we're the pan fries. Service was prompt and the food arrived very quickly.
Definitely wasn't at all what we expected. When you say you specialize in 'STEAKS', one would expect the best. My husband and I go to restaurants all the time just for the meat; well the ambiance does matter as well. I reserved a table for 2 for our Anniversary. I added in the 'special notes' that fact and whatever they could do would be greatly appreciated. We arrived and to our surprise we were extremely overdressed. I assumed that with the high pricing of the food that it would be a little upscale, but I was wrong. Shorts and t-shirts were the dress code here. I ignored that as we were led to our table. There was a large party across from us that was very loud and obnoxious. We don't mind casual talking but, we could not hear each other talk, very uncomfortable! We ordered and our server, a young man, was very good and we tipped him very well. It wasn't his fault it was noisy. We both ordered the Bacon Wrapped Filet, 6 oz, Pittsburgh style, (slightly burnt and crispy outside, rare and juicy inside). We waited a while for the steaks and were disappointed at best. My experience with filets is that they are usually very thick and extremely flavorful cuts of meat and well worth the price, usually. When the server came out with our plates, (@ $43 each), I almost wondered if he served us someone elses food. The servings were maybe 1" thick and maybe 3" round. The meat was suppose to be rare but was cooked to medium rare. At that point all I wanted to do was eat and leave. Noisy customers, small portions, couldnt have complained anyway, they wouldn't have heard us. Someone made a reference to ELWAY'S being not as good. Wow, never been there but I'll tell you that if excellent steak is what you want, guaranteed, at a reasonable price without the sports bar attitude, try MANNINGS, in Lakewood or THE KEG, at the MILLS, you wont regret it like we did LUKES.
Great service, clean and appealing atmosphere and absolutely perfectly cooked food!
Atmosphere: 5
Food: 5
Service: 5
Service was very good. Ribeye had more fat than meat. This place was nothing special.
Atmosphere: 2
Food: 2
Service: 4
Great place for celebration dinner. Fodd and service great! All you can ask!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Potato, Chef