Red Fox Restaurant

218 Smith St, Middletown
(860) 740-4967

Recent Reviews

Joe Wojcik

Start with the stale bread and move to the overcooked steak, then the replacement was below rare almost raw covered in salt. Brussel sprouts were very crunchy. Just learned a lesson that expensive doesn't mean good!!! But this was my experience. Maybe others will have a better one!!

Atmosphere: 1

Food: 1

Service: 2

Al3xis W

I wouldnt really recommend this to most people, my fathers food was overdone, they gave him a second one and it was covered in salt and the brussel sprouts were raw. The bread was stale. It was definitely not worth how expensive it is. The only good thing was the mac and cheese. Will not be going back.Parking: Very small and tight parking lot, hard to get in and out of.

Atmosphere: 4

Food: 2

Service: 4

Tameka Ffrench

First time visiting. The food and drinks were excellent. We had steak, rack of lamb, and calamari, everything seasoned well. Had a great Birthday Dinner. Will return.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Calamari, Mashed Potatoes

Almir Pjetrovic

Fantastic location great

Atmosphere: 5

Food: 4

Service: 5

william leconche

Always a great meal at redox.

Atmosphere: 5

Food: 5

Service: 5

Tony Towne

Food, service and atmosphere were great. Drinks seemed watered down.

Atmosphere: 5

Food: 4

Service: 5

Tasha Rose

Today was my daughter’s 24th birthday, she wanted to try somewhere new and decided on this place. She reserved a table for 18 however only 14 showed. The service was going well until the waiter “Ado “ came over and was very short with us , he took our orders however rushed each person which made it very uncomfortable. He brought out the drinks and the two apps , but the food came out 45 minutes after, i had the chicken piccata and it was highly salty and lemony. Each person who ordered an entree complained of the saltiness but my dish and another dish were too salty to eat. Instead of an apology Ado tells us that it can’t be two dishes that were salty, my daughter even informed him the spinach was salty and he told her he couldn’t take it back. We sent our entrees back and did not reorder. Once the bill came I paid in cash , on the way out he was counting the money and he looked confused so I asked was everything good, he says there was only $300, I proceeded to let him know that I gave him $472 on a $471.83 bill, and he should recount. Once he recounted he looks at me and says ok. It’s here. I am so disappointed with this place and the service, I can only imagine if we left and then he says I didn’t pay our bill, that could have been bad. Honestly I feel we were not welcomed there and it is ok because we will never return. They ruined my daughter’s birthday celebration and that is what counts.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Fried Calamari

Bayzo

Martini was just as I liked. Caesar salads were well dressed, fresh, crisp, and tasty. But the steaks were the highlights. Sizzlin' bone in rib eye. Don't deny yourself. Oh yes, and Edo could not have made us feel more welcome.

John Glynos

Ahi tuna was very good, also halibut and salmon entries. Fried calamari and red fox salad were tasty. Creme brulee was a little eggy and thick. Wine decanter service was very impressive!

Atmosphere: 5

Food: 5

Service: 5

Zak Edward

Way overpriced for the quality and amount of food. Staff and owner not very friendly… sad because I have heard good things but don’t think I’ll be back to this or any others they own.

Atmosphere: 4

Food: 2

Service: 1

Korey Delgado

Service was amazing, beyond polite, the presentation of the food was one of the nicest I’ve ever seen in my life. The 24k tomahawk steak was to die for, all 3 sides tasted amazing, they also went off menu to accommodate me for a side. 10/10 everything.

Atmosphere: 5

Food: 5

Service: 5

Krystil Z.

Multiple times, with or without kids, different times of day and week. We've always been treated well. We've never had to take any home because we ate it all, and it's not small portions. Best bloody Mary in Connecticut- 5 years running.

Jona Ruser

I go here for my birthdays and it's always worth the year long wait! Love this place and the fact that they actually stay open late on the weekends is nice.

Atmosphere: 5

Food: 5

Service: 5

Vanessa G.

We came here for my mother in laws birthday it was a group of 11 and everyone enjoyed their food. Service was good and food came out all on time. Very authentic comfy feeling when you dine here

mercy 1991

Love this place!!! Elvis and Lesley are the Best!

Atmosphere: 5

Food: 5

Service: 5

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