123 Pizzeria

2331 Berlin Turnpike, Newington
(860) 667-7111

Recent Reviews

Lucy I.

The humans here are quite pleasant and the delivery is prompt. The pizza crust and edge are stable and taste excellent. I almost wish it was all crust. The pepperonis are large and flat and slightly more spicy than I prefer and I would have appreciated a bit more sauce, but overall a decent pie. The Buffalo wings are meaty and delicious but a bit slimy. Pop them in the air fryer for 5 minutes.

Lamarr E.

Theres a gang of pizza places on the Turnpike, and this is one of those restaurants you stop in. It's in an awkward space on the pike but the owner and the employees are super nice. I got the Chicken and Broccoli pizza because I'm a white sauce guy and I really enjoyed it. Also got a greek salad, which was stacked. This place will be a regular spot for me, so I ll post most pictures as time goes by.

Ron R.

Best pizza that delivers on the Berlin turnpike and as diehard New York pizza fans we tried every place on the strip and then some.

Donna G.

I encourage everyone to try Turnpike Pizza. The tuna fish grinder and garlic parm wings were amazing! The chicken parm dinner ...was just ok because the pasta was not al dente. I will be trying their pizza and other dinners too. Prices are amazing too.

Faby A.

First time trying this place, my fam and I absolutely loved their pizzas and wings. We ordered the hawaiian and white pizza. Both were super good, will def come back.

AlphaDad1

We grabbed some takeout pizza and it was very good. More of a Greek style but nonetheless a delicious pie. Good garlic knots and mozzarella sticks too. Give it a try.

Dezi B.

food is so good. bread for grinders is soft & airy, grilled chicken grinder is sooooo good. boneless wings were very good too

Hakeem Stein

Fantastic food, friendly staff, regularly fantastic atmosphere. They charge convenient prices and the food quality is excellent. I recommend this place.

Martha F.

Great pizza for a moderately priced pie. Excellent quality ingredients, super quick turnaround, and a little unique spin with their signature cornmeal crust. Just what you're looking for in your go-to local pizza place. Grilled chicken salad we also ordered was a generous portion and had a ton of fresh chicken on it. I will definitely be back!

Sheila Z.

Their pizza is ok, but too much cornmeal on the bottom for me. Their grinders such as Genoa are really good and it is all about the rolls they are using. Narrow than most and really good quality.

Richard B.

I decided that I wanted to try this new restaurant near where i play tennis. So I ordered a 10 piece boneless chicken breasts with BQ sauce. They were very tasty and not overly coated with anything which i find make them too crunchy. They were meaty and the BQ sauce was a nice tasting sauce. Will probably try a pizza next. Also they do pre--order by Grubhub which is very convenient.

Pat H.

I picked up a sheet pizza for a small gathering, never having sampled the wares ahead of time. The pizza was ready on time, and I even had help taking it to my car. The pizza pleased all and is on the menu for our next get-together. I look forward to trying more offerings. Cheese quesadilla is next on the list.

Robert H.

Surly service, on the phone and in-person. Mediocre pizza at best. Our friends were less charitable. The dough hadn't been worked sufficiently to get it chewy and glutinous. Also, not enough oil used (no bubbles). Ingredients were used sparingly. Sauce was lack-luster. Did I mention they're surly? Two stars 'cause we got fed and didn't get sick!

Jason M.

Let me put it this way - Turnpike Pizzeria is not the most unique or even the most incredible pizza I've had... but it is sure what I would call the perfect "everyone can agree on this" pizza. Some people like thicker Greek-style pizza (heathens). Some aren't a big fan of New Haven char (buncha philistines) Some like a New York type of pie... Whatever you call it, expect a good old fashioned pizza pie for which 99% of pizza eaters would be able to say "yeah, that's a solid pizza... I like this." So we had a "House Special" minus the green peppers (personal taste), leaving us with pepperoni, sausage, hamburger, onions, and mushrooms. Yum. LOTS of cheese, cooked nice and brown without going overboard, and seriously filling. My dinner was two slices. Wife's dinner was two slices. We're stuffed. We'll have the other half of the pie tomorrow. So consider this a very admirable choice for pizza. Glad I stopped by on the way home.

Django vinci

Used to be great but closed now.

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