The Capital Grille

601 Pennsylvania Avenue NW, Washington
(202) 737-6200

Recent Reviews

Thomas Barry

The food and staff were outstanding.

Atmosphere: 5

Food: 5

Service: 5

Loann Nguyen

Great customer service! Calamari here is sooo good. We ordered 2 different types of steaks and they were goot as well, but it's not like we have to come back just to have the steaks again.

Atmosphere: 4

Food: 4

Service: 5

Rodney Newman

Our anniversary was "AWESOME!!" Thank you very much.

Atmosphere: 5

Food: 5

Service: 5

NOBLE 77777

Always love to dine in Capitol Grill. The quality is never change, but the price has been changed a lot.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salmon with Green Beans, Coconut Cream Pie, Lobster and Crab Cakes Serves 2, Lobster Bisque

Edward Ragland

A top dining experience in

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Dry Aged NY Strip Au Poivre with Courvoisier Cream

Gilad Zamir

Honestly, they were GREAT.We arrived starving. The waitress treated us like we were her own family. Food was DELICIOUS and the chocolate cake was devine.Most recommended!

Atmosphere: 5

Food: 5

Service: 5

Raymundo Vazquez

There is no way to complain about something. All perfect

Atmosphere: 5

Food: 5

Service: 5

HEATHERANNE POLISENO

Never disappointed @Capital

Atmosphere: 5

Food: 5

Service: 5

Bryce Besaw

The bar staff blatantly ignored us and our bartender (when finally waited on) was quiet and in an overall terrible mood. It appeared as if they were in a shift change, and the manager also ignored us and stared right at us as we waited with no service. An overall very strange and poor experience and we will not be back.

Atmosphere: 2

Food: 5

Service: 1

Chris Gibson

The bartender was engaging and laughed at my Dad joke. The filet with poached lobster tail was fork tender and offered everything I hoped for. Check our the dry age case by the door.

Atmosphere: 5

Food: 5

Service: 5

Michael Green

We dropped in for a late lunch and were fortunate to get a table (reservations strongly recommended.) Absolutely perfect! I had the Seared Salmon with Mediterranean Couscous, Asparagus and Heirloom Tomatoes. My wife had Roasted Chicken with Mushroom Parmesan Risotto. Everything was cooked to perfection. Service was exemplary—Manuel took great care of us and presented his business card so that we could ask for him next time we visit.

Atmosphere: 5

Food: 5

Service: 5

Dan MacDonald

Found a gem here! By myself from out of town looking for a good steak dinner, something unique though and DC style, but not snooty - well this is the place. Defi tely will be part of my DC routine. Cool relaxed hip high quality vibe as soon as you walk in. Everyone was friendly, talkative, and seemed generally happy to be there and that you came in.

Atmosphere: 5

Food: 5

Service: 5

Cory Ellerbrock

Start by asking for Manuel! That man knows how to make your experience enjoyable! There dry aged NY Strip was phenomenal! Beautiful dining experience! The fillet mignon my son had was cooked to perfection, and tasted great! The lobster bisque was full of lobster, and worth every penny!

Atmosphere: 5

Food: 5

Service: 5

Peggy Hankins

The best seared ahi I’ve eaten in ages! I need to know what butter they serve with the bread!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lobster Bisque

Gwendaline Ménager

Elegant restaurant in the heart of Washington. Subdued atmosphere. Excellent dishes and impeccable American service. High but standard prices for a fine dining restaurant in DC. Have a nice evening.

Atmosphere: 4

Food: 5

Service: 4

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