Me and my Aunt had a great experience here at Salt Air amazing atmosphere and our food and drinks were great and our food came quickly I will definitely recommend this place if you visit Rehoboth Beach
Food: 5
Service: 5
Jerry Potts
Great food, great service! Definitely adding to our list of must-visit places when in Rehoboth!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salt Air's Famous Shrimp Fry, Salt Air, French Fries
Agnes Hughes
This place is always amazing and that’s why we keep coming back. Drinks were delicious and the food was great. Will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pei Mussels with Grilled Ciabatta, Crab Deviled Eggs
Nathan Moore
Hugo showed up at 7:55 AM , he got us in business within the hour. Replaced the part. Put booties on. The doggo loved him, he loved her. Hugo was fantastic, as was Cody who originally came out and diagnosed the the problem an ordered the part. Fantastic organization!!! Totalteam effort! Absolutely DO recommend and Salt Air won’t let you down!
Service: 5
Dan R.
"Salt air And the rust on your door I never needed anything more" (Taylor Swift) We were absolutely stunned to see that on a Sunday night during Rehoboth Beach's off-season that Salt +Air was packed solid. When we were greeted by "do you have a reservation?" (we didn't), I felt pretty lucky that they found a table for two for us. We were barely seated when the first of the night's great experiences was experienced when a big basket pf parmesan toast crisps and a ramekin of whipped goat cheese greeted us. I can't tell you how delicious these crispy cheese studded flatbread rectangles and the fluffy cheese dip were. What a fantastic start. Nest up were two cocktails to kick off our mini-vacation. My wife went for the Snowfall Sangria ($13 for red sangria infused with limes & oranges, orange liqueur, peach schnapps, and sprite) while I went for "All I See is Gold" ($16 for kula toasted coconut rum, vino piña pineapple wine, coconut liqueur, and gold dust). Both drinks were excellent!! We had three items from their Snack Bar, Shareables and Chef's Starters choices. We shared a choice that included three words I have never seen strung together in my life. How about you -have you ever seen the words "Blueberry Brussels Sprouts" in your lifetime? Well, you'll see them here, because the menu has an offering of "Blueberry Dijon Brussels" described as flash fried brussels served in a blueberry ginger Dijon sauce for ($11). It was fantastic@ full of flavor and not greasy despite the flash frying. My wife's main was Meatballs and Grits - $16 for "house blend meatballs + feta cheese + tomato jam + castle valley grits + basil spinach pesto". She loved it and a mooched a forkful of one meatball and thought it was excellent. My main was a $16 bowl of Littleneck clams & grilled ciabatta served in a red curry, lemongrass, and pepper broth. I devoured every single clam, every single milliliter pf the broth, and every speck of ciabatta. Our meal of two cocktails and three small plates totaled $72. The food, service, and décor were all top notch. Easy FIVE STARS.
Anthony G.
First the good. The wait staff was friendly and corteous The Bad. The tables are extremely close to the wall . We had to move the table to get seated and we are all slender. The French fries were cold and burned . The crab cakes were small and unseasoned. After tow hours we were asked to leave. I will never go back..
Taylor Husbands
the rice was beyond over cooked it looked like mush. the tuna had a bunch of silver skin. loved the look of the inside.
A F.
My husband and I went here last night for Valentines day, it was our first time here. the restaurant was still decorated for Christmas, which I thought strange. Our waitress was friendly and attentive. We ordered the mussels which were very good. Unfortunately our entrees were not. I had the trout and my husband had the fish strew, both had a very "fishy" taste. The stew, other than fishy, was bland, and the flounder, other than a distinct fish taste, was also tasteless and over cooked . There is not that many items on the menu, so what they do offer should be flavorful. The restaurant was not crowded, there were plenty of tables available yet they sat us in a corner, by the emergency exit and fire extinguisher. We were very disappointed in this restaurant and will not be back.
Mickey M.
Who doesn't love this place? Service, food and atmosphere knocks it out of the park every time.
brianna Kirchner
Very cozy, warm environment.The cocktails were spot on and the entrees were quick and absolutely delicious! Definitely have Salt Air on my list to visit again!
Fantastic meal. Firstly, the cornbread was delicious!!! We had the seafood stew and mushroom marsala, both really tasty. Generous portions. Many great options on the menu.
Donna Harrington
Love this place -amazing menu and service!! Can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp and Grits
jennifer jenkins
Great atmosphere! Very cute inside! Our meals were delicious!! Started with parm crackers and goat cheese spread. Definitely our new favorite place and the service was
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Seared Day Boat Scallops
Fatima A
We have had better salads elsewhere, better scallops, better steak. The rice was undercooked. Things we liked included thr cornbread, fries, shrimp, seating, service. The Asian Kim kimchi and seaweed salad was good. For the prices, we expected alot more. Even the children's menu was overpriced.
Atmosphere: 5
Food: 3
Service: 5
Christie Little
Truly one of the best dinners and experiences we’ve ever had! Went with my family for a birthday for the first time and was BLOWN AWAY by the fantastic staff, beautiful atmosphere, and delicious food. Tom, the manager, and Ronnie, our waiter, absolutely MADE our night!! They were so nice, accommodating, and funny! Will definitely be dining again! Be sure to ask for Ronnie!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Stew, Cheese Board, Eastern Shore Crab Cakes, Grilled Salmon, Salt Air, Crab Dip, Salt Air Seared 8 Ounce Prime Filet, Pan Seared Day Boat Scallops, Blackened Scallops, Mimford Middle Neck Clams
Me and my Aunt had a great experience here at Salt Air amazing atmosphere and our food and drinks were great and our food came quickly I will definitely recommend this place if you visit Rehoboth Beach
Food: 5
Service: 5
Great food, great service! Definitely adding to our list of must-visit places when in Rehoboth!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salt Air's Famous Shrimp Fry, Salt Air, French Fries
This place is always amazing and that’s why we keep coming back. Drinks were delicious and the food was great. Will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pei Mussels with Grilled Ciabatta, Crab Deviled Eggs
Hugo showed up at 7:55 AM , he got us in business within the hour. Replaced the part. Put booties on. The doggo loved him, he loved her. Hugo was fantastic, as was Cody who originally came out and diagnosed the the problem an ordered the part. Fantastic organization!!! Totalteam effort! Absolutely DO recommend and Salt Air won’t let you down!
Service: 5
"Salt air And the rust on your door I never needed anything more" (Taylor Swift) We were absolutely stunned to see that on a Sunday night during Rehoboth Beach's off-season that Salt +Air was packed solid. When we were greeted by "do you have a reservation?" (we didn't), I felt pretty lucky that they found a table for two for us. We were barely seated when the first of the night's great experiences was experienced when a big basket pf parmesan toast crisps and a ramekin of whipped goat cheese greeted us. I can't tell you how delicious these crispy cheese studded flatbread rectangles and the fluffy cheese dip were. What a fantastic start. Nest up were two cocktails to kick off our mini-vacation. My wife went for the Snowfall Sangria ($13 for red sangria infused with limes & oranges, orange liqueur, peach schnapps, and sprite) while I went for "All I See is Gold" ($16 for kula toasted coconut rum, vino piña pineapple wine, coconut liqueur, and gold dust). Both drinks were excellent!! We had three items from their Snack Bar, Shareables and Chef's Starters choices. We shared a choice that included three words I have never seen strung together in my life. How about you -have you ever seen the words "Blueberry Brussels Sprouts" in your lifetime? Well, you'll see them here, because the menu has an offering of "Blueberry Dijon Brussels" described as flash fried brussels served in a blueberry ginger Dijon sauce for ($11). It was fantastic@ full of flavor and not greasy despite the flash frying. My wife's main was Meatballs and Grits - $16 for "house blend meatballs + feta cheese + tomato jam + castle valley grits + basil spinach pesto". She loved it and a mooched a forkful of one meatball and thought it was excellent. My main was a $16 bowl of Littleneck clams & grilled ciabatta served in a red curry, lemongrass, and pepper broth. I devoured every single clam, every single milliliter pf the broth, and every speck of ciabatta. Our meal of two cocktails and three small plates totaled $72. The food, service, and décor were all top notch. Easy FIVE STARS.
First the good. The wait staff was friendly and corteous The Bad. The tables are extremely close to the wall . We had to move the table to get seated and we are all slender. The French fries were cold and burned . The crab cakes were small and unseasoned. After tow hours we were asked to leave. I will never go back..
the rice was beyond over cooked it looked like mush. the tuna had a bunch of silver skin. loved the look of the inside.
My husband and I went here last night for Valentines day, it was our first time here. the restaurant was still decorated for Christmas, which I thought strange. Our waitress was friendly and attentive. We ordered the mussels which were very good. Unfortunately our entrees were not. I had the trout and my husband had the fish strew, both had a very "fishy" taste. The stew, other than fishy, was bland, and the flounder, other than a distinct fish taste, was also tasteless and over cooked . There is not that many items on the menu, so what they do offer should be flavorful. The restaurant was not crowded, there were plenty of tables available yet they sat us in a corner, by the emergency exit and fire extinguisher. We were very disappointed in this restaurant and will not be back.
Who doesn't love this place? Service, food and atmosphere knocks it out of the park every time.
Very cozy, warm environment.The cocktails were spot on and the entrees were quick and absolutely delicious! Definitely have Salt Air on my list to visit again!
Atmosphere: 5
Food: 5
Service: 4
Restaurantji Recommends
Fantastic meal. Firstly, the cornbread was delicious!!! We had the seafood stew and mushroom marsala, both really tasty. Generous portions. Many great options on the menu.
Love this place -amazing menu and service!! Can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp and Grits
Great atmosphere! Very cute inside! Our meals were delicious!! Started with parm crackers and goat cheese spread. Definitely our new favorite place and the service was
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Seared Day Boat Scallops
We have had better salads elsewhere, better scallops, better steak. The rice was undercooked. Things we liked included thr cornbread, fries, shrimp, seating, service. The Asian Kim kimchi and seaweed salad was good. For the prices, we expected alot more. Even the children's menu was overpriced.
Atmosphere: 5
Food: 3
Service: 5
Truly one of the best dinners and experiences we’ve ever had! Went with my family for a birthday for the first time and was BLOWN AWAY by the fantastic staff, beautiful atmosphere, and delicious food. Tom, the manager, and Ronnie, our waiter, absolutely MADE our night!! They were so nice, accommodating, and funny! Will definitely be dining again! Be sure to ask for Ronnie!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Stew, Cheese Board, Eastern Shore Crab Cakes, Grilled Salmon, Salt Air, Crab Dip, Salt Air Seared 8 Ounce Prime Filet, Pan Seared Day Boat Scallops, Blackened Scallops, Mimford Middle Neck Clams