LE PETIT PAIN

410 E Boynton Beach Blvd, Boynton Beach
(561) 582-5844

Recent Reviews

Helena P.

Just tried their products at the West Palm Beach green market and all I can say is tres magnifique! The presentation quality and salespeople were all on point. It reminded me of a stand at any market in Europe with exceptional quality and products. The baguette was as close to any baguette you get at a Parisian bakery. I can't wait until next Saturday!

S.K.H

Bought a quiche that had zero flavor. Sad, because they've been good in the past.

clyde

We had some of their beautiful and delicious pastries at the local farmer's market in Lake Worth Beach. The pastries tasted fresh and were handled with care. We loved them so much that we bought a tart to bring home as a gift.Support your local businesses and give them a try whenever you see them at the Oceanside Farmers Market on Saturdays!

Atmosphere: 5

Food: 5

Service: 5

Manon Bbbb

Very Good place With high quality product. Every week in the fall whenI am in Florida, this is the only bakery on the market that Iam going to buy my delicious croissant and sandwiches. Special mention for the quiche lorraine that you have to try. I recommand Le Petit Pain to everyone who likes french pastries.

Joan Edwards

I'm from the Tampa area and evey time i come to town i make it a point to stop by and pick up some of your tasty desserts. I have never tasted anything as good as yours.

Scott B.

We have run into this bakery at the Coconut Creek Farmers Market on two different Saturdays and each time the pastries chosen are delicious. We are told this location noted is only for pickup but a store is expected in future.We tried the chocolate chip cookie today, which is best described as a sheet cake design but crispy and chewy. Very buttery but not greasy. Lots of chocolate and dough also. The crisp edges are awesome. We also tried the chocolate croissant with an almond foam topping which bakes into an almost light meringue. The center was fresh and chocolate tasted good and richer than traditional cheap chocolate bars. Perhaps a French chocolate or ganache. The best part is that the items are shown fresh baked and with some color. Not burned but edges on some looked darker and didn't have that store bought (all look exactly the same) design. The kids helped devour these treats in the car before we could even get home. Items ranged from about 7 bucks each and had many other unique items like breads, béchamel sandwiches, and quiches also.

Randal Engelmann

Some of the very best pastries I have ever had! Delicious quiches and croissants and lovely tarts great for taking to a dinner party. We have eaten many of the things they offer and never been disappointed. Even the chocolate chip cookie was delicious. : )

Erik Gould

I have had many baked goods from La Petit Pain at the West Palm Beach green market and they All have been amazing (everything from quiche to cookies). I often go to the market just to get their baked goods and it appears that many others do too because they are always busy. Give them a try and they will have you coming back for more.

brandy brower

I went to delray greenmarket on Sat 12/19 I bought a onion quiche it was OK $28.00 is a lot of money for it had little onion

Rodi Dwork

Meant to check this place out for quite some time.The ladies inside did not speak english, but from what I saw this is a commercial bakery and the sign on the building states "wholesale & catering".This is not a retail establishment. There is no take-out, there is no in-store shopping. This is a very badly worded listing. So if you're craving an authentic Croissant in Boynton Beach, keep looking, this ain't it.

Dr. Aleksandra Gioe

I don’t typically write a bad review as I prefer to give businesses the benefit of the doubt being a business owner myself however this must be done to warn customers that at the palm beach gardens green market this morning I bought baked goods and they used the same hand to take customers money and handle your food. This must be against all health dept policies. Especially during a pandemic. I mentioned it to the woman who bagged my goods she said “ we don’t have to use a glove or paper to handle the food, we do this all the time” her attitude was shocking. If they do this in clear site what other health violations are taking place inside their facility. Health dept must look into this.

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