Troy's Barbeque

1920 Federal Hwy, Boynton Beach
(561) 740-1125

Recent Reviews

Berthe Giguère

Takeshi out ! Excellent !

Food: 5

Service: 5

Neil Cohen

What can you say about an unassuming, family run bbq, where, if you pull around the back to park, you get an eyeful of a huge smoker and snootful of that ‘just exactly perfect’ smoked meat aroma? Well, imho, it’s the best bbq I’ve had, with the possible exception of my cousin’s mother-in-law’s homemade pulled pork (Virginia). We make sure to hit Troy’s every time we are down here in South Florida, bypassing more than half a dozen bbq joints that are closer to home. It’s that good. This year we decided to go ribs and only ribs, although I also recommend without reservation both the pulled pork and brisket (especially those evasive ‘burnt ends’). BUT THE RIBS, are simply perfection on a plate. Smokey, succulent and delicious, served dry or wet, spicy or mild. As soon as we ordered (you order at the counter and you can watch the show), the meat man pulled out his cleaver, selected a rack from the smoker, and began to hack away with great precision. First he cut off the rib tips with one blow, 4 more separated each of the 5 meaty ribs in my order, and then a few more hacks to cut the rib tips into bite sized portions. I went spicy, my wife went sweet, but either of us would have been perfectly happy with the other. As for sides, they are all just what you hoped they’d be - collard greens, baked beans (maple and bacon - whoa!), Mac and cheese - all splendid in their own right and perfect compliments to the meat. We ended up taking the cornbread home - it’s delicious, but there’s only so much you can eat…!Make no mistake, this is a real deal bbq, so atmosphere is irrelevant - it’s not trying to be Nobu, thank goodness. It’s all the atmosphere you need for ribs. You make a mess and wipe yourself off with brown paper towels - but you can’t wipe the grin off your face. I gave it a 4 for atmosphere but, in case I wasn’t clear, atmosphere is irrelevant if you’re set to eat some real bbq, and this is as real as bbq gets.Go forth and enjoy!!Top recommendation.

Atmosphere: 4

Food: 5

Service: 5

Kevin Stahl

Great BBQ.

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Rib Dinner, Fries, Beef Brisket, Brisket, Baked Beans, Corn Bread

Charles Wooldridge

Worst barbecue I've ever had in my life. Went to eat at 7:30 p.m. they were out of everything except for ribs. Ordered a rib dinner for $24 they were so overcooked I couldn't even chew them. Will never go back there again.

Atmosphere: 2

Food: 1

Service: 2

Shairah Bell

A MUST READ!!! THIS COMPANY IS COMMITTING FRAUD!! Do NOT support this business. I placed a catering order with Troys Barbeque on behalf of my company for about 65 staff members. We paid in advance for our food ($1060.30), delivery ($100), and 20% tip ($230). On the day of delivery, our delivery time of 11:30 AM approached and no one from Troys arrived or called with an update. I reached out to the location in Boynton Beach and the employee said he would have the catering team call me back. Another 15 minutes passed, so I reached out to Troys again. This time their phone number was not working and I kept receiving a message that “this number cannot be reached at this time”. After trying to call a total of 22 times, other employees calling multiple times, and waiting another 30 minutes, I had no other choice but to tell the staff to go out and get their lunch instead. This was so disappointing because we initially placed an order with Chipotle but decided to switch to Troys because we wanted to support a black-owned business in our local community. At 12:20 and after many of our staff members already left to go get lunch, a black Range Rover with FAMU plates pulled into our facility. To our surprise, it was our delivery from Troys. We told the driver about the situation and said we could not accept the food. He told us he was just the “UBER driver” and could give us a 1800 number to call but he would just throw the food away if we didn’t accept it. After a few moments we realized this “UBER driver” looked exactly like the owner of Troys as his picture is front and center on the website. We pulled up the picture and asked the “UBER Driver”, isn’t this you, Anthony Barber, the owner of Troy’s BBQ? HE ADMITTED IT WAS HIM!! This isn’t even the worst part, with about 10 of our employees surrounding the vehicle and our security cameras in clear view, we said we were going to dispute this charge on our credit card. He then said, “you can dispute the charge, your card company will give you your money back and I will still retain this money in my business”. He then asks us to step aside and he pulled off with our food. Anthony Barber clearly is entitled, self-serving, and committing fraud. Which is sad to say because as a black owned business you should strive to rise above and stand as a pillar within your community. I hope that everyone can now see the true colors of Troy’s BBQ and chooses to take their business to an establishment that operates legally and ethically.

Atmosphere: 1

Food: 1

Service: 1

Peter Kuylenstierna

I ordered a pound of tips to go in drive thru. Spent $23. When I got home to eat them most of them were not edible. Like eating cardboard. Seriously would tell.no one to go there. I should have gone back to ask for my money back. The worst barbecued take out I've ever had. Zero stars as far as I'm concerned.

Shane Roberts

So glad I finally got here after all these years. They're the real deal Hollyfield. I do prefer a nearby bbq spot but I'm super happy they're here and doing bbq right and sweet service. Two thumbs up for getting your quick bbq fix. Definitely coming back and cool people running the place.

Atmosphere: 3

Food: 4

Service: 5

Douglas Thompson

This is excellent barbecue. Brisket is awesome. It’s the best I’ve in had in South Florida. I had the sandwich with the sweet sauce. Collard greens were tasty also.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brisket Sandwich

Tom

One of the best barbeque place in boynton pulled pork is great every the sauce is good you will not be disappointed everything homemade help makes you feel like family when you walk in great family owned barbeque place prices could be a little cheaper.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ribs Pulled Pork

Linette Hutchinson

The sides are also great, and the potato salad is so good.

Atmosphere: 5

Food: 5

Service: 5

Josh

I'm from Pawtucket,Rhode Island we don't get BBQ like this back home..by far OUTSTANDING!! I had the ribs& pulled pork the Mac & cheese ? and colard greens????? great experience from the smoke pit in back to the restaurant,very friendly inviting ? and can't say it enough,DEEELICIOUS! Thank you very much for the great food and experience! -Josh

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac & Cheese, Rib Dinner, BBQ Brisket

Double H

Nice service. Polite staff, good food. What else you need to ask for.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Mac & Cheese, Rib Tips, Macaroni and Cheese, Beef Brisket

John Higgins

I'll keep it short. Delicious BBQ every time. Always.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brisket Sandwich

Bernard Williams

Ribs were very tough/over cooked. I was very disappointed, because the food is usually very good.

Atmosphere: 4

Food: 2

Service: 5

Brittani Coore

Amazing ribs and brisket , the twisted lemonade is fire and the service is great.

Atmosphere: 5

Food: 5

Service: 5

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