Genghis Grill

910 Providence Rd, Brandon
(813) 662-2695

Recent Reviews

Elle

This is the only place where you have fresh vegetables even if they aren’t organic. You can control your sodium intake by merely not using as much sauce. I’ve made bowls where I did not use even an ounce of the garlic water and it’s was great! Why In the world are you closing!?

Jay Hernandez

Haven't been to a Mongolian grill style place in so long! A personal favorite. Had lunch with a friend and everything was great. Thanks again, will be back soon!

Melissa Burnham

We have not visited since before Covid. The cook was really nice and the food was simply delicious!!! It was a fabulous early dinner with fresh ingredients and a nice clean restaurant. Will be back soon!

Shaun Rankin

This place is good! Many options to choose from, either recipes from the menu or build your own bowl. The portion was quite huge, and we only got the regular size for lunch. I ordered a dish off the menu which was pretty bland, but you could taste the beef, chicken, and shrimp in the dish and was quite good once I added some soy sauce. My friends built their own dishes and they were quite happy with their creations. Our meals came out very fast, and service was ok, but not great. Had to ask for our drinks twice as the server forgot our orders. We will definitely be back!

Jeff Sheloske

My wife and I checked out Genghis Grill for the first time tonight. The portions are HUGE! My wife got a small bowl which is enough for two meals. I got a regular size bowl and barely made a dent in it. You get to choose what veggies, meat, seasoning, rice or noodle base, and sauces. You then give your creation to the chef to cook for you and your server hand delivers it to you. Genghis has ingredients for anyone - Paleo, Vegan, Vegetarian, and Carnivore alike can easily find foods that fit their diets.

Rose Armand de Brign

Absolutely delicious!!!! I made my own bowl with a blue dragon on the rocks.

Josie Handy

I always enjoy coming here when I'm in town. We used to have one in the city I love in. But it closed. And broke my heart. Always enjoy the freshness of the veggies and the great way they grill them. And bring it hot and steaming to the table. Always try and get by here when I come to town.

Gabby R.

First time here: -didn't get a menu -no instructions on how to serve yourself or the menu/prices -we had to walk up and get the menus ourselves -I had to ask twice for water -bathroom was covered in toilet paper and the trash was overfilling -waitress was on her phone in the front - I liked the cooks and food

Charlene Agyemang

The restaurant was packed but our waitress was cool and so sweet. The rest staff were very down to earth.The food was worth the money in amount.

Bryan Goebert

Had a great time me with friends at this place. Everywhere else had wait times of more than an hour. No wait to be seated. You just load up your bowl with ingredients, they cook it and bring it to you! Food was great!

Taj W.

The Genghis Grill Experience has changed. Based such as the starch (pasta, rice) of your bowl has been captured on a slip of paper instead of given a number. I'm only given four stars because the bathroom smelled so bad and the floor was sticky. At 8pm the bar was being refilled. Which was nice but I had already been through the line and I'm sure they were about to close soon so it seemed like a waste on 1 end and a little to late on my end

Craig Lawrence

One of my favorite places. I love all the options they give you to make a bowl. Mine had bacon, chicken breast, fiesta chicken, steak, carrots, scallions, onions, broccoli, brussel sprouts, baby corn, jalapeno peppers, spinach, cilantro, green beans, squash, zucchini, red potatoes and green peppers to name a few. All served over rice and cabbage. I came out nice and full.

Summer Wisehart

We have been here several times. Four total. The wait staff is generally good. They should be a little more attentive for sure. My husband has ordered tortillas every time we’ve been but has only received them this one time, today. This place has good food but the meat is awful. It’s super tough. It’s really sad that these young people run this restaurant and they just don’t care. The concept is awesome and this place could potentially be great if someone cared. The floors are super sticky and it’s not very clean. The dishes seem to be clean but the restaurant itself is not. The worst part is the young guy that is grilling with his long curly hair floating all over the food. He can’t seem to crack a smile and frankly looks like he’d rather be anywhere but here!!!We’re are walking out now and this place doesn’t want to let my feet go. That’s how sticky the floor is. This place could be really great but needs a major management change.

John Reid

This place needs a rescue plan... The parking lot is dark... No lights... Business sign was not on... Looked closed... Walk inside no one is there to greet you... The tables chairs and booths need to be deep cleaned...Dirt and food still stained from previous customers... Lets add a modern tipping service for the cooks...Glass jar with a few dollars was sad... Staff seemed very unhappy possibly overworked and underpaid... The food was very good and it was fast... I Would highly suggest more cleaner equipment and improve the experience... I will be back because of the food... But I feel it maybe awhile because the cost of almost $30 for large meal and a coke plus tip seems a bit much for a dirty old place...

Tonia Dwyer

We went out of our way to find here. It was not busy as it was 3pmish. Our server was fantastic. She explained the new protocol. Brought the best sweet tea. So many choices of protein. There was no way we could finish our meal. We boxed up our leftovers. Super yummy. You can be a healthy or as decadent as you want

Load More